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Value chain concepts: Perspective from LIVES

  1. Value Chain Concepts: Perspective from LIVES Berhanu Gebremedhin LIVES Project Implementation Planning Workshop Addis Ababa, 11–12 July 2012
  2. The value chain concept • When IPMS started operation …………. • Now ……………….. • However ………………..
  3. Why has not dairy production developed? • Farmer Abreham: Could not produce enough feed • Farmer Hagos: Not suitable in our agro-ecology • Farmer Megersa: Not good milk market access • Farmer Zeberga: No processing facilities during fasting period • Farmer Behailu: Not enough demand for our milk
  4. Why …? (2) • Farmer Baredo: Extension service is weak • Farmer Chaltu: Poor business training and assistance • Farmer Berhe: Inadequate credit supply • Farmer Tadelle: Weak input supply service • Farmer Dindamo: Poor communication infrastructure • Farmer Tafesse: Poor transportation facilities
  5. Why …? (3) • Farmer Bedassa: Rules and regulations are restrictive • Farmer Dinkinesh: Taxation is high • Farmer Ayalneh: Kebele administration is corrupt • Farmer Hingidu: Very weak collective action
  6. Commodity value chain Business support services and enabling environment Consumption Retailing Trading Research Processing Govt. Policy/regulation Trading Transportation Postharvest Communications handling Processing Production Market support services - - Input Extension Service Supply Financial services Input supply
  7. Value chain actors • Value chain actors: Actors involved in ownership of commodity and its value addition • To be contrasted with service providers
  8. Service Providers • Public (extension, input supply, research, market information etc.): provide service mostly for free, but also for fee • Private (input supply, credit, transport, processing, storage, etc.): provide service on fee • If service is provided by the value chain actor itself for own business, service becomes part of the value chain actor activities (eg. transport, processing) •
  9. The value system • The system that comprises the value chain actors, service providers and the institutional environment in which the value chain actors and service providers operate, including the institutions that govern their actions and interactions.
  10. Thank You!
  11. The Value Chain Input supply Production Trading Processing Trading Retailing Consumption
  12. Value chain actors • Value chain actors: Actors involved in ownership of commodity and value addition • To be contrasted with service providers
  13. • Value chain: Input supply Production post-harvest Trading Processing trading Consumption • Value chain actors: Actors involved in ownership of commodity and value addition • To be contrasted with service providers (also called business development services (BDS))
  14. Main objective • Determining the reach of the project – Commodities – Geographical coverage – Value chain actors and service providers • Initiate baseline data collection – Data
  15. Regional teams • ILRI/IWMI HQ staff • lIVES regional staff/consultant • Regional partners staff (BoA, RARIs)
  16. Identification of commodities, Zones, Districts, PAs • Regional meetings with BoA, BoW, RARI to introduce project and select Commodities/Zones ( 2-3 Zones/Region) – expert consultation and GIS maps and zonal statistical data • Zonal meetings with partners to introduce project and select clustered Districts/commodities (3 districts/Zone) – expert consultation, ranking • District meetings with partners to introduce project and determine suitable PAs/commodities (max 4 commodities/District/PA
  17. Service providers and other value chain actors and linkage • Other commodity value chain actors – traders, processors and whole/retails and vertical linkages • Public and private sector suppliers of physical inputs and services and vertical linkages • Public and private sector suppliers of skills (including gender), knowledge/information and vertical linkages • Linkages between value chain actors and service providers by commodity (matrixes)
  18. Baseline data and maps • District level data on number of animals and irrigated areas (fruits and vegetables) • PA level data on number of producers • Regional, zonal and district level data on public sector staff Agricultural offices, Livestock office, Water offices • GIS maps soils, elevation, rainfall, agro ecolocial zones, land use,
  19. Thank you
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