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Portfolio

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This is my current portfolio of work that I have been working on.

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Portfolio

  1. 1. www.myportmarketing.com Web Disign for IPMG Inc. with New Logo Concept. The chosen design / www.myportmarketing.com Current Logo for IPMG Template Presented Template Presented
  2. 2. Template 1 Chosen by the Association of College and University Clubs www.acuclubs.org ACUC ACUC is the leader in providing reciprocity, education and information exchange for university based clubs throughout the world. Current The Association of College and University Clubs (ACUC) is a non-profit organization of campus-based clubs located throughout Members North America, Europe, Asia and Australia. Established in 1978, the Association creates global awareness of the services provided by Prospective university clubs in their role as campus hosts. As hospitality providers, university clubs promote collegiality, social interaction and Members enhanced communication among members of academic and professional communities. Reciprocal Nearly 100 clubs worldwide participate in the Association’s Clubs reciprocity program, facilitating academic interaction by opening their doors to club members visiting from other campuses. ACUC Newsletter promotes excellence in club management through educational programs, newsletters and networking opportunities. The ACUC Annual Conference is now held concurrently with the Club Managers Association of America (CMAA) World Conference & Exposition. Every even year, beginning in July 2006, a summer workshop program will be held at a North American university, providing professional seminars, roundtables, and networking opportunities for club representatives. The Association encourages continuing education for club employees with the annual presentation of the Shrader Scholarship, and sponsors the Gina Friend Award to recognize selected representatives for outstanding volunteer service to the Association. Template 2 Presented to the Association of College and University Clubs Association of College & University Clubs Current Members Prospective Members Reciprocal Clubs Newsletter Template 3 Presented to the Association of College and University Clubs Edit Type Layer
  3. 3. A la Carte Catering Company Designed Website and Brochure www.alacartecatering.com Brochure Outside Brochure Inside
  4. 4. Halloween Flier for Visage Night Club & Partnering with Kappa Alpha Psi October 2007 A Holiday Flier for Visage Night Club & Partnering with Kappa Alpha Psi December 2007
  5. 5. Current Logo for Medeena Car and Valet in St. Paul, Minnesota Current Logo for Cornercopia Organic Farm in St. Paul, Minnesota Current Logo for Fischer Farms Natural Pork in Waseca, Minnesota
  6. 6. Front THE CAMPUS CLUB 2008 Wedding Brochure for the Campus Club Weddings Back Fine Dining The Campus Club, on the fourth floor of Coffman Union at the University of Minnesota, is a sophisticated setting for wedding ceremonies, receptions and rehearsal dinners. You and your guests will appreciate the lovely views, the tasteful ambiance, the high quality dining, and professional service of the Club. Sophisticated Ambiance  Wonderful views  Full service Bar with Lounge  Outdoor Terrace  Executive Chef on site  Knowledgeable staff Choose the Campus Club for a winning combination of subtle sophistication, outstanding cuisine, remarkable views and attentive service. Please look at the photos on the web site at www.umn.edu/cclub/weddings.html or call our Special Events Office at 612-625-8494. Events Department 612-625-8494 The Campus Club 403 Coffman Memorial Union 300 Washington Avenue SE Minneapolis, MN 55455 www.umn.edu/cclub/weddings.html
  7. 7. Campus Club 2007 Holiday Chocolate Poster
  8. 8. Campus Club 2008 Scotch Tasting Poster
  9. 9. Campus Club Bar Menu Campus Club Café Bar Dinner Menu Penne Pasta - with roasted winter squash, mushrooms, fresh sage, and parmesan . . . . . . . . . . . . Add chicken . . . . . . . . . . . . . 10.95 12.95 4 oz Grilled Beef Tenderloin Filet - with mashed potatoes, fresh vegetables and demi-glace . . . . . . . . . . 16.95 Grilled Salmon - with herb butter, mashed potatoes, fresh vegetables . . . . . . . . . . . . . . . . . . . . . . . . 14.50 Campus Club Chop Salad - field greens, roasted chicken, dried apricots, pistachio, red onion, avocado, and goat’s cheese. Dressed with poppyseed vinaigrette . . . . . . . . . . . 10.40 Smoked Salmon - served with hard cooked egg, red onion, creme fraiche, caperberries & toast points . . . . . 10.40 Tenderloin Sandwich - on baguette with basil aïoli & caesar salad . . . . . . . . . . . . . . . . . . . . . . . 14.95 Artisan Cheese Trio - chef’s selection of handcrafted cheese, served with a selection of condiments . . . . . . 10.30 Artichoke Au Gratin - creamy artichoke blended with cheese & seasonings with fresh baquette slices . . . . . 8.30 Bistro Fries - matchstick potatoes fried crisp, tossed in sea salt & fresh herbs served with scallion aïoli . . . . . . 5.20 Pizza Margherita - 6’’ pizza with fresh basil, tomato, and mozzarella . . . . . . . . . . . . . . . . . . . . . 5.95 Walleye Fingers with lemon aioli . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 Black Bean Nachos - crisp tortillas covered with U of M pepperjack cheese, fresh guacamole & pico de gallo Regular . . . . . . . . . . . 8.75 Add Ground Beef . . . . . 10.95 Add Chicken . . . . . . . 9.95 Soup of the Day Cup. . . . . . . . . . . . . . . . 3.40 Bowl. . . . . . . . . . . . . . . 4.75 The Bar is fully stocked with a remarkable selection of single malts, an extensive list of wines by the bottle and by the glass, great micro-brew and imported beers, espresso drinks, as well as specialty cocktails. Monday - Wednesday 2:00 pm - 8:00 pm Thursday & Friday 2:00 pm - 9:00 pm S INGLE M ALT S COTCH Local Beer Brau Brothers Ring Neck Braun Ale (12oz) 5.00 Brau Brothers Whirly Bird Oatmeal Stout (12oz) 5.00 Schell Firebrick, Vienna-Style, MN (12oz) 4.50 Summit Extra Pale Ale, St. Paul (12 oz) 4.50 Summit Great Northern Porter (12oz) 4.50 Aberlour A’bunadh Cask Speyside $16.00 Glenfiddich 12 Highlands $10.25 Surly Bender, Brooklyn Center (16oz) 6.00 Auchentoshan Lowlands $12.75 Glenfiddich 15 Solera Highlands $11.00 Surly Cynic (16oz) 6.00 Balvenie 10 Highlands $8.25 Glenfiddich 18 Highlands $14.00 Balvenie 12 Double Wood Highlands $10.50 Glenmorangie 10 Highlands $12.00 Balvenie 15 Highlands $13.25 Glenrothes 1987 Highlands $22.00 Balvenie 21 Port Wood Highlands $21.50 Glenrothes 1984 Highlands $23.00 Other Domestic Beer Belgian Beer Balvenie 25 Bowmore Darkest Highlands Islay $43.00 $11.00 Glenrothes 1972 Highland Park 25 Highlands Highlands $44.00 $51.50 Anchor Steam Beer, San Francisco (12oz) 5.50 Chimay Red (11.2oz) 8.00 Bowmore 17 Islay $13.50 Lagavulin 16 Islay $18.75 Bells Two Hearted Ale, MI (12oz) 5.50 Delerium Nocturnum (11.2oz) 9.00 Craggenmore 12 Highlands $9.25 Longmorn 15 Highlands $16.75 Delerium Tremens (11.2oz) 9.00 Dalmore 12 Highlands $8.25 Macallen 12 Highlands $10.00 Bells Porter, MI (12oz) 5.50 Dalmore Cigar Malt Highlands $9.50 Macallen 18 Highlands $28.75 Blue Moon, CO (12oz) 4.50 Duvel Golden Ale (11.2oz) 8.00 Dalmore 21 Highlands $17.50 Macallen 25 Highlands $60.00 Hazed & Infused Ale, CO (12oz) 5.00 Hoegaarden (11.2oz) 5.00 Glenfarclas 12 Highlands $11.50 Oban 14 Highlands $13.25 Leinenkugel Honey Weiss, WI (12oz) 4.50 Kwak (11.2oz) 9.00 Glenfarclas 17 Highlands $16.75 Springbank 15 Campbeltown $23.50 Miller Lite, WI (12oz) 4.00 St. Bernardus Abt 12 (11.2oz) 11.50 Glenfarclas 21 Highlands $24.50 Sam Adams Lager, MA (12oz) 5.00 Stella Artois Lager (11.2oz) 5.50 Sam Adams Light, MA (12oz) 5.00 Triple Karmeliet (11.2oz) 9.00 Sierra Nevada Pale Ale, CA (12oz) 4.50 European Beer Amstel Light, Holland (12oz) Aventinus Ale, Germany (1 Pint) Bass Ale, UK (12oz) Boddingtons Ale, UK (1 Pint) 5.00 8.00 5.00 6.00 Mexico & Greater Antilles Corona, México (12oz) Modelo Negra, México (12oz) Red Stripe, Jamaica (12oz) 5.50 5.00 5.00 B LENDED S COTCH Einbecker Ur-Bock, Germany (11.2oz) 7.00 Dewars White Label $5.00 Johnny Waker Green 15 $10.75 Johnny Walker Red $5.50 Johnny Walker Gold 18 $14.25 Guinness Stout, Ireland (14.9oz) 5.50 Johnny Walker Black 12 $8.75 Johnny Walker Blue 25 $37.00 Heineken Lager, NL (12oz) 5.00 Newcastle Brown Ale, UK (12oz) 5.00 Old Speckled Hen, UK (12oz) 6.00 Tilburg’s Dutch Brown Ale, NL (11.2oz) 5.50 WINES CAMPUS CLUB WINE white Pinot Grigio, Stella.....................................................2006 Sauvignon Blanc, Peñalolen.. …………………....... 2007 Gambellara, Dal Maso..........................……………..2007 Umbria, Italy Limarí, Chile Veneto, Italy Glass Bottle 7 28 8 32 9 36 COCKTAILS Authentic Old Fashioned $7.50 Soave, Inama.................................…………………. 2007 Veneto, Italy 9 36 Chardonnay, Cartlidge & Browne..................…… 2006 CA 8 32 An orange slice & maraschino cherry muddled with Atrea the Choir Roussanne-Viognier, Saracina......... 2007 Mendocino, CA 42 Angostura Bitters & sugar. Mixed with bourbon & a splash of soda Vermentino, Antinori................................................ 2005 Italy 44 water. Garnished with orange slice & maraschino cherry Pinot Blanc, Robert Foley Vineyards........................ 2007 Napa Valley 52 Pinot D’Alsace, Domaine Zind Humbrecht.............. 2005 Alsace, France 52 Chardonnay Etoile Vineyard, Domaine Serene..........2003 Willamette, OR 64 Chardonnay Michaud Vineyard, LIOCO................... 006 2 Monterey, CA 82 Cafe Bar Espresso Cocktail $7.50 red A shot of Peace Coffee espresso, Vodka, and Kahlua, Pinot Noir, Cartlidge & Browne.................................2007 CA 9 36 served hot in a cup or chilled in a martini glass and garnished Sangiovese, Di Majo Norante.................................... 2006 Molise, Italy 7 28 with an odd number espresso beans Malbec, Punto Final.................................................. 2006 Mendoza, Argentina 8 32 Cabernet Sauvignon, Michael Sullberg......................2006 Sonoma, CA 8 32 Crimson Syrah-Cabernet, Stephen Vincent............... 2005 Napa, CA 8 32 Indica Mendocino Blend, LIOCO..............................2006 Mendocino, CA 42 Campus Club Cosmopolitan $7.50 Syrah, Mueller........................................................... 2003 Russian River, CA 52 Barbera, Seghesio...................................................... 2006 Sonoma, CA 56 Stolichnaya Ohranj, Cointreau, cranberry juice, Zinfandel Geyserville Vineyard, Ridge..................... 2006 Sonoma, CA 70 and fresh squeezed lime juice, made “not too pink” Petite Syrah, Saracina................................................ 2005 Mendocino, CA 74 and garnished with a lemon twist Cabernet Sauvignon, Terra Valentine........................ 2005 Napa, CA 74 Pinot Noir Reserve, Ponzi.......................................... 2005 Willamette, OR 92 Cabernet Sauvignon, Jordan...................................... 2004 Sonoma, CA 98 Pimm’s Cup $5.50 Pinot Noir Justice Vineyard , St. Innocent................. 006 2 Willamette, OR 104 Pimm’s No. 1, fresh lemonade, and a splash of soda rosé and sparkling water garnished with cucumber and apple spears Zardetto, Prosecco187ML......................................... NV Veneto, Italy 8 8 Laurent-Perrier, Brut 187ML..................................... NV Champagne, France 14 14 Nicholas Feuillatte, Brut Rosé................................... NV Champagne, France 14 14 Adami, Prosecco........................................................ NV Veneto, Italy 34 “The Shep” $7.50 Moët & Chandon Rosé Impérial, Brut...................... NV Champagne, France 110 Veuve Clicquot Ponsardin, Vintage Rosé.................. 2000 Reims, France 120 The drink is a tribute to Dale Shephard for his dedication & contributions to the Club & University, serving as manager of the Campus Club for 42 years. Grey Goose Vodka, with layers *ASK YOUR SERVER FOR FEATURED WINE SPECIALS* of Disarrono and a mix of Chambord & Grenadine topped with Champagne
  10. 10. Wines by the Glass Glass Bottle house White......................................................................... 2006 CA 6 24 Red............................................................................ 2005 CA 6 24 white Cotes de Gascogne, Bauman......................................2007 Gascogne, France 6 25 Riesling, Domaine Szeremley ………………….......2005 Badacsony, Hungary 7 34 Chardonnay, Ventisquero Reserva………………….2006 Chile 8 34 Pinot Grigio, Santi..........................………………... 2006 Italy 8 36 Vouvray, Ernest..................……………………...… 2006 Loire Valley, France 10 40 Fumé Blanc, Ferrrari Carano......................................2007 Sonoma, CA 40 Sauvignon Blanc, Brancott Reserve.......................... 2006 New Zealand 44 Chardonnay Reserve, Clos du Bois............................2006 Sonoma, CA 46 Vermentino, Antinori................................................ 2005 Italy 58 Pinot D’Alsace, Domaine Zind Humbrecht.............. 2005 Alsace, France 68 red Malbec, Viñedos de la Posada....................................2005 Spain 7 30 Pinot Noir, Trapiche...................................................2006 Argentina 7 30 Blend, Puech Auriol Ad Hoc......................................2005 France 10 36 Cabernet, Finca Antigua.............................................2005 Sonoma, CA 8 38 Blend, Pillar Box........................................................2006 Australia 9 40 Valpolicella Ripasso, Luigi Righetti.......................... 2005 Italy 40 Indica Mendocino Blend, LIOCO..............................2006 Mendocino County, CA 56 Syrah, Mueller........................................................... 2003 Russian River Valley, CA 70 Barbera, Seghesio...................................................... 2006 Italy 74 Zinfandel, Ridge Geyserville..................................... 2006 Sonoma, CA 94 rosé and sparkling Zardetto, Prosecco187ML......................................... NV Italy 8 8 Montes Cherub, Syrah Rosé...................................... 2007 Chile 10 32 Mumm Napa, Brut 187ML........................................ NV Napa Valley, CA 10 10 Aria, Cava.................................................................. NV Sonoma, CA 22 Adami, Prosecco........................................................ NV Italy 34 Crémant de Bordeaux, Brut....................................... NV France 36 Veuve Clicquot Ponsardin, Brut................................ NV Reims, France 70 Moët & Chandon White Star, Premier Cru Brut...... NV Epernay, France 90 Moët & Chandon Rosé Impérial, Brut...................... NV Epernay, France 110 Veuve Clicquot Ponsardin, Vintage Rosé.................. 2000 Reims, France 120 Campus Club 2008 Wine Menu
  11. 11. Pinot Noir Wine Class with Jason Kallsen October 22, 2008 at 5:30 A Guided Tour of The World of Pinot Noir $25.00 Appetizers will be served Reservations are required Please call 612-626-7788 Campus Club 2008 Pinot Noir Class Poster
  12. 12. Photographic Ad for Belvedere 2008 - Class Work
  13. 13. Rockstar Graphic Ad for Belvedere 2008 - Class Work
  14. 14. Natures Eye - Freelance
  15. 15. Bunge - Freelance
  16. 16. Annies Parlour - Freelance Photographed By Andrew Hendricks
  17. 17. The Boulevard Between - Freelance Photography Bar - Freelance Photopgrahy
  18. 18. Dri Poster - Freelance Design
  19. 19. Front Flier for Envy Night Club & Partnering with Beta Chi Theta Back

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