COSTA ADEJE GRAN HOTEL   YOUR DREAM PLACE          www.gfhoteles.com
Congratulations!  The COSTA ADEJE GRAN Hotel would like to wish you a warm welcome and thank you for your interest shown i...
WELCOME COCKTAILS                            COCKTAIL I                           Maize meal truffles                     ...
COCKTAIL II                          Maize meal truffles                     Caramelised banana with cod                  ...
COCKTAIL III                   Prawn with ginger on a skewer                       Pickled oyster mushrooms               ...
COCKTAIL IV                       Diced vegetable salad                      Octopus salad vol-au-vent                    ...
COCKTAIL V                           Caramelised banana with cod                     Brochettes with Canary Island cheeses...
COCKTAIL VI                      Cured ham on bread                          Cream cheese on toast                 Sweet b...
COCKTAIL VII                                Maize meal truffles                                  Smoked canapés           ...
MENU I                Cream of clam soup with fried vegetables                      Selection of salted shellfish         ...
MENU II    Cream of mushroom soup with slivers of Iberian cured ham                          Lobster Salad                ...
MENU III             Cream of pumpkin soup with crunchy parmesan cheese                  Foie gras on toast with candied o...
MENU IV                          Cream of corn with foie         Octopus salmagundi with Iberian cold cut vinaigrette     ...
MENU V                        Cream of wild mushroom soup            Assortment of smoked cuts with sour sauce and caviar ...
MENU VI                   Hot vichyssoise with cress "mojo" sauce          Avocado tartar with king prawn and balsamic vin...
MENU VII                  Cream of peppers with coriander mousse      Lobster mousse with baby eel salad and vegetable vin...
MENU VIII                      Cream of green asparagus soup                              Terrine of foie                 ...
MENU IX                  Cream of almonds with fried legumes                         King prawn salad                     ...
MENU X                    Cream of courgette with king prawn oil                    Sea bass with "almagrote" cheese pate ...
Vegetarian dishes      Vegetable lasagna with basil     Pappardelle with mushroomsTallarines with mozzarella and fennel   ...
Children’s menu             Spaghetti with tomato sauce                   Pizza             Hake sticks with chips        ...
Open bar                  Whisky:                                  J&B                              Johnny Walker         ...
Buffet ICured Ham                                                       Cream of mushroomSirloin of pork in sauce *****   ...
Buffet IICascade of cured ham                                                       Salad of king prawnsAsparagus in vinai...
Buffet IIICascade of cured ham                                                        DressingsSelection of smoked meats  ...
Buffet IVSelection of shellfish                                                Pickled meatsCascade of cured ham          ...
Buffet VSelection of shellfish                                 Selection of cheesesWhite asparagus and wild asparagus in o...
CELLAR  Presas O´Campo tintoCumbres de Abona blanco        Beer      Soft drinks        Water        Coffee         www.gf...
SAUCESFOR MEAT                                  FOR FISHPort                                        AnchovyRaspberries    ...
Tablecloth:     White ( up to 150 people )     Yellow                                  www.gfhoteles.com
Room         Over 100    715 m²               Extra charge:         Indoor             people                           0€...
Buffet for less than 100 people, a supplement of 10€ per personWelcoming Drink:      To be served in trays      To be serv...
From GF Hoteles we wish you all the best                       www.gfhoteles.com
www.gfhoteles.com
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Gf Hotels 2011 Costa Adeje Gran Hotel weddings and events cocktails and menus

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Wedding cocktails and menus at Costa Adeje Gran Hotel -GF Hoteles -Tenerife.
www.gfhoteles.com

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Gf Hotels 2011 Costa Adeje Gran Hotel weddings and events cocktails and menus

  1. 1. COSTA ADEJE GRAN HOTEL YOUR DREAM PLACE www.gfhoteles.com
  2. 2. Congratulations! The COSTA ADEJE GRAN Hotel would like to wish you a warm welcome and thank you for your interest shown in us.We at The Costa Adeje Gran Hotel understand that your wedding day is a very important event.So we would like to thank you for trusting us with letting us organise your special day.As a “Thank you” for celebrating your wedding with us, we will like offer you completely free of charge, the following.A beautifully decorated hotel entrance complete with candles and roses petals.The opportunity to have the flower decoration included which means both the flowers of your guest tables and the toptable.Our Senior Suite for the wedding night with a bottle of champagne and chocolates by the bed.Breakfast in your room or at the buffet restaurant.In case your guests need accommodation, we can offer them a special room rate at the COSTA ADEJE GRAN Hotel, or atour sister hotels FAÑABÉ CosTaSuR or Hotel A. ISABEL, located just 100 meters away from COSTA ADEJE GRAN Hotel.We also offer a table / seating plan and printed menus.A special food tasting dinner so you can try your chosen menu before the wedding.The use of our beautiful hotel areas for your wedding photos.And finally to celebrate your first wedding anniversary, The Costa Adeje Gran Hotel invites you to a romantic dinnerat “La Laja”, our exclusive á la Carte Restaurant, and also a free stay of one night.Once again, congratulations on your future wedding. And thank you for your trust shown in GF- Hoteles. COSTA ADEJE GRAN Hotel www.gfhoteles.com
  3. 3. WELCOME COCKTAILS COCKTAIL I Maize meal truffles Caramelised banana with cod Smoked canapés Brandade on toast Fried cheeses Beverages: ( to choose between option A or B )A. Presas O´Campo - Red wine, Cumbres de Abona –White wine, Beer, Water, Soft drinks orB. Faustino VII ( Red wine ), Faustino VII ( white wine ), Beer, Water, Soft drinks Price per person: 9.9€ ( taxes included) www.gfhoteles.com
  4. 4. COCKTAIL II Maize meal truffles Caramelised banana with cod Smoked canapés Brochettes with Canary Island cheeses Beverages: ( to choose between option A or B )A. Presas O´Campo - Red wine, Cumbres de Abona –White wine, Beer, Water, Soft drinks orB. Faustino VII ( Red wine ), Faustino VII ( white wine ), Beer, Water, Soft drinks Price per person : 11.25€ ( taxes included ) www.gfhoteles.com
  5. 5. COCKTAIL III Prawn with ginger on a skewer Pickled oyster mushrooms Spicy mussels Cod fritters Croquettes Bananas with bacon Beverages: ( to choose between option A or B )A. Presas O´Campo - Red wine, Cumbres de Abona –White wine, Beer, Water, Soft drinks orB. Faustino VII ( Red wine ), Faustino VII ( white wine ), Beer, Water, Soft drinks Price per person : 12.6€ ( taxes included ) www.gfhoteles.com
  6. 6. COCKTAIL IV Diced vegetable salad Octopus salad vol-au-vent Cheese sauce tarts Brandade on toast Spanish omelette Prawn tempura Beverages: ( to choose between option A or B )A. Presas OCampo - Red wine, Cumbres de Abona –White wine, Beer, Water, Soft drinks orB. Faustino VII ( Red wine ), Faustino VII ( white wine ), Beer, Water, Soft drinks Price per person : 12.6€ ( taxes included ) www.gfhoteles.com
  7. 7. COCKTAIL V Caramelised banana with cod Brochettes with Canary Island cheeses Surimi salad Cured ham on bread Palm hearts with herrings Fried green peppers Beverages: ( to choose between option A or B )A. Presas OCampo - Red wine, Cumbres de Abona –White wine, Beer, Water, Soft drinks orB. Faustino VII ( Red wine ), Faustino VII ( white wine ), Beer, Water, Soft drinks Price per person: 12.6€ ( taxes included ) www.gfhoteles.com
  8. 8. COCKTAIL VI Cured ham on bread Cream cheese on toast Sweet black pudding twirled on a stick Diced vegetable salad Fried potatoes with a spicy tomato sauce Pasties Bananas with bacon Squid in batter Beverages: ( to choose between option A or B )A. Presas OCampo - Red wine, Cumbres de Abona –White wine, Beer, Water, Soft drinks orB. Faustino VII ( Red wine ), Faustino VII ( white wine ), Beer, Water, Soft drinks Price per person : 15.3€ ( taxes included ) www.gfhoteles.com
  9. 9. COCKTAIL VII Maize meal truffles Smoked canapés Set quince jam with curd cheese Mixed herb butter and anchovies on bread Cheese sauce tarts Fish sticks Spanish omelette Fried green peppers Beverages: ( to choose between option A or B )A. Presas OCampo - Red wine, Cumbres de Abona –White wine, Beer, Water, Soft drinks orB. Faustino VII ( Red wine ), Faustino VII ( white wine ), Beer, Water, Soft drinks Price per person: 16.2€ ( taxes included ) www.gfhoteles.com
  10. 10. MENU I Cream of clam soup with fried vegetables Selection of salted shellfish Mango sherbet Fillet steak with essence of truffle Wedding CakeBeverages: Presas OCampo Red wine, Cumbres de Abona white wine, water, refreshments, beer Heineken, cava Hill, coffee and liquor Price per person: 59.4€ Taxes included www.gfhoteles.com
  11. 11. MENU II Cream of mushroom soup with slivers of Iberian cured ham Lobster Salad Beetroot sorbet Pork loin with chocolate sauce and candied potatoes Wedding CakeBeverages: Presas OCampo Red wine, Cumbres de Abona white wine, water, refreshments, beer Heineken, cava Hill, coffee and liquor Price per person: 66.15€ Taxes included www.gfhoteles.com
  12. 12. MENU III Cream of pumpkin soup with crunchy parmesan cheese Foie gras on toast with candied onion Red berry sorbet Pork loin with candied banana and ginger Wedding CakeBeverages: Presas OCampo Red wine, Cumbres de Abona white wine,water, refreshments, beer Heineken, cava Hill, coffee and liquor Price per person: 58.05€ Taxes included www.gfhoteles.com
  13. 13. MENU IV Cream of corn with foie Octopus salmagundi with Iberian cold cut vinaigrette Cava sorbet Fillet steak medallions with blue cheese Wedding CakeBeverages: Presas OCampo Red wine, Cumbres de Abona white wine, water,refreshments, beer Heineken, cava Hill, coffee and liquor Price per person: 59.85€ Taxes included www.gfhoteles.com
  14. 14. MENU V Cream of wild mushroom soup Assortment of smoked cuts with sour sauce and caviar Tropical fruit sorbet Lamb medallions in gravy with mashed black potatoes Wedding CakeBeverages: Presas OCampo Red wine, Cumbres de Abona white wine, water,refreshments, beer Heineken, cava Hill, coffee and liquor Price per person: 58.95€ Taxes included www.gfhoteles.com
  15. 15. MENU VI Hot vichyssoise with cress "mojo" sauce Avocado tartar with king prawn and balsamic vinaigrette Lemon sorbet Fillet of hake with steamed shellfish Wedding CakeBeverages: Presas OCampo Red wine, Cumbres de Abona white wine, water,refreshments, beer Heineken, cava Hill, coffee and liquor Price per person: 61.65€ Taxes included www.gfhoteles.com
  16. 16. MENU VII Cream of peppers with coriander mousse Lobster mousse with baby eel salad and vegetable vinaigrette Blancmange and tomato slush with oregano Trio of fillet steak with foie and Port wine sauce Wedding CakeBeverages: Presas OCampo Red wine, Cumbres de Abona white wine, water,refreshments, beer Heineken, cava Hill, coffee and liquor Price per person: 75.6€ Taxes included www.gfhoteles.com
  17. 17. MENU VIII Cream of green asparagus soup Terrine of foie Carrot and orange sorbet Fillet of cod with lemon infusion Wedding CakeBeverages: Presas OCampo Red wine, Cumbres de Abona white wine, water,refreshments, beer Heineken, cava Hill, coffee and liquor Price per person: 64.8€ Taxes included www.gfhoteles.com
  18. 18. MENU IX Cream of almonds with fried legumes King prawn salad Tropical sorbet Rack of lam with cheese sauce and vegetables Wedding cakeBeverages: Presas OCampo Red wine, Cumbres de Abona white wine, water,refreshments, beer Heineken, cava Hill, coffee and liquor Price per person: 66.6€ Taxes included www.gfhoteles.com
  19. 19. MENU X Cream of courgette with king prawn oil Sea bass with "almagrote" cheese pate Mango sherbet with pineapple crunchy Pork loin with nut purée potato chips and candied tomato Wedding CakeBeverages: Presas OCampo Red wine, Cumbres de Abona white wine, water,refreshments, beer Heineken, cava Hill, coffee and liquor Price per person: 63.9€ Taxes included www.gfhoteles.com
  20. 20. Vegetarian dishes Vegetable lasagna with basil Pappardelle with mushroomsTallarines with mozzarella and fennel Spaghetti with pesto Tofu with vegetables Sweet potatoes with cheese cream Beet and nut in puff pastry Asparagus with vinaigrette Rice with vegetables Pumpkin and goat cheese Salad www.gfhoteles.com
  21. 21. Children’s menu Spaghetti with tomato sauce Pizza Hake sticks with chips Chicken nuggets with chips Veal escalope with chips Sausages with chipsPrices for children’s menu (under 12 years) = price of menu – 50% www.gfhoteles.com
  22. 22. Open bar Whisky: J&B Johnny Walker Ballantines Rum: Havana 7 Pampero Bacardi Vodka Gin Liquors Cream Liquor Soft drinks Beer WaterPrice: 9 € per person, the first hour.7.2€ per person, the second and next hours. www.gfhoteles.com
  23. 23. Buffet ICured Ham Cream of mushroomSirloin of pork in sauce ***** Selection of cheesesLamb chop with sautéed vegetables Selection of cruditésGilt-head sea bream in green pepper sauce Pickled meatsGrouper with almogrote ( cheese paste ) DressingsA dish of mixed julienne vegetables Backed tomatoHearts of palm in vinaigrette Salad of king prawnsLettuce hearts with peppers and anchoviesSautéed macaroni Golden potato roundsSeasoned cauliflower Fried cheesesFresh fruit Wedding cake Price: 40.05€ ( taxes included ) www.gfhoteles.com
  24. 24. Buffet IICascade of cured ham Salad of king prawnsAsparagus in vinaigrette Selection of cheesesSelection of crudités Cream of courgetteDressings Pickled meatsCabbage and nut salad Grouper in mojo verde ( sauce )Sirloin of pork in *****sauce Lamb chopsSlices of hake in green sauce Ratatouille pastiesBrussel sprouts Golden potato roundsSautéed vegetables Macaroni with blue cheeseFresh fruit Wedding cake Price: 48.6€ ( taxes included ) www.gfhoteles.com
  25. 25. Buffet IIICascade of cured ham DressingsSelection of smoked meats Selection of cruditésAsparagus in vinaigrette Pickled meatsSelection of cheeses Salad of king prawnsBlue cheese and walnut salad Passion fruit sorbetCream of pumpkin with coriander oil Sirloin of beef in ***** sauceLamb chop with sautéed vegetables Seasoned cauliflowerGilt-head sea bream in Cava sauce Baked tomatoDusky grouper with ratatouille Fried cheesesTortellini in mushroom sauce Golden potato roundsSautéed green beansFresh fruit Wedding cake Price: 52.2€ ( taxes included ) www.gfhoteles.com
  26. 26. Buffet IVSelection of shellfish Pickled meatsCascade of cured ham Selection of cheesesWhite asparagus in vinaigrette Selection of cruditésAssortment of smoked meats Eal saladDressings Sirloin of beef in *****sauceFruit and avocado salad with fresh cheese Fish soupThree – pronged fork of roast beef in gravy Sorbet of tropical fruitFillet of duck breast with balsamic caramel Sole paupiette in squid sauceSlices of hake in *****sauce Carrots VichyPuff pastry with green vegetables Sautéed wild mushroomsSeasoned broccoli Fogotini in tomato sauceGolden potato roundsFresh fruit Wedding cake Price: 54.45€ ( taxes included ) www.gfhoteles.com
  27. 27. Buffet VSelection of shellfish Selection of cheesesWhite asparagus and wild asparagus in oil of cured ham DressingsFour varieties of stuffed horns Slices of cured hamAssortment of smoked meats with garnish Selection of cruditésPickled meats Endive saladLettuce hearts with anchovy oil Bella vista salmonBisque of king prawns with chunks Duck a l ´orangeSorbet of cava with pineapple chunks Hake in *****sauceSirloin of beef with sautéed mushrooms and****sauceCod loin with fried vegetables Beans with baconFagotini in wild mushroom sauce Ratatouille with potato crustGolden potato rounds Fresh fruit Wedding cake Price: 59.85€ ( taxes included ) www.gfhoteles.com
  28. 28. CELLAR Presas O´Campo tintoCumbres de Abona blanco Beer Soft drinks Water Coffee www.gfhoteles.com
  29. 29. SAUCESFOR MEAT FOR FISHPort AnchovyRaspberries TapenadeChocolate OnionApple Green lemonSpiced oil Garlic oilRoquefort Herb oilPepper GreenBalsamic vinegar BiscayThree peppers Red pepperMushrooms Squid inkWild mushrooms www.gfhoteles.com
  30. 30. Tablecloth: White ( up to 150 people ) Yellow www.gfhoteles.com
  31. 31. Room Over 100 715 m² Extra charge: Indoor people 0€Taburiente Up to 80 380m² IndoorRoom people Extra charge:Cañadas 0€Disco Up to 250 857m² Extra charge: IndoorGarajonay people 0€ Extra charge:Pool area •Less than 100 Outdoor Up to 500 people 4500m² people: + 900€ • 100 to 200 people: + 1500€ • 200 to 300 people: + 2000€ • 300 to 400 people: + 2600€ • 400 to 500 people: + 2800€ www.gfhoteles.com
  32. 32. Buffet for less than 100 people, a supplement of 10€ per personWelcoming Drink: To be served in trays To be served directly on the tableMusic during both the coktail and the banquet: 0€Disk Jockey: 350€Cake: according to groom and bride´s tasteMenu´s tasting for free up to 6 peopleHotel´s decoration with no extra chargeMenu´s printing: with no extra charge www.gfhoteles.com
  33. 33. From GF Hoteles we wish you all the best www.gfhoteles.com
  34. 34. www.gfhoteles.com

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