This event was prompted by three developments in and/or affecting the local food and drink producers:
1.Increased demand for product – including for export
2.Cessation of a number of grant schemes – historically a source of expansion funding
3.Popularity and accessibility of Crowdfunding to businesses in the sector
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2nd Annual PKF Francis Clark Food and
Drink sector focused event
• F&D sector newsletter (in packs)
• Blogs
• Last year’s event: Innovation and funding for food and
drink producers
• This year’s inspiration:
• Demand for (Cornish) F&D product – including for export
• Cessation of a number of grant schemes – historically a
source of expansion funding
• Popularity and accessibility of Crowdfunding to businesses in
the sector
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Presentations followed by discussion
Presenter Topic
Richard Wadman (10 mins)
PKF Francis Clark
“What, no grants” (truth of their death
has been a little exaggerated)
Bertie Herrtage (15 mins)*
Crowdfunder
Crowdfunding: rewards
Mark Tyler (15 mins)
Crowdcube
Crowdfunding: equity
Gavin Poole (10 mins)
Stephens Scown
Legal matters
Aim: finish presentations by 9:20am; finish event by 10am
* = For personal reasons Bertie was unable to attend. Richard Wadman spoke (briefly) on Crowdfunder
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• Food and Drink Production
• LEADER
• RDPE
• European Maritime Fisheries Fund
• Innovation
• Cornwall Agri-tech
• Innovate UK?
• Other (care re eligibility, specifically primary agriculture) e.g.,
BIG2 and Superfast Business Cornwall
Grants - as at October 2017
Flowchart in pack
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• Food and Drink Production
• European Maritime Fisheries Fund?
• Innovation
• Cornwall Agri-tech (Innovation grants)
• Innovate UK?
• Productive and sustainable crop and ruminant agricultural
systems (UK businesses can apply for a share of up to £20 million to improve
productivity and sustainability across UK crop and ruminant production systems).
• Open grant funding competition: round 2
Opportunity to apply for a share of up to £20 million to deliver game changing or
disruptive innovations with significant potential for impact on the UK economy.
• Export
• Exporting is GREAT?
Grants - as at September 2018
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Debt
• Funders requirements?
• Serviceability and security
• Eligibility?
• If sourced through EU funds?
• A number of options (see next slide)
• Crowdfunding / Peer to Peer/ “Alternative
Finance”
• 12 minutes to fully fund on Funding Circle
• Mini-Bonds e.g. the “Burrito Bond”
Chilango raises more than £2m
through crowdfunded mini-bonds
10. The Good NewsOver 360 lenders to choose from
Slide borrowed from Capitalise presentation – August 2018 breakfast briefing
12. pkf-francisclark.co.uk
Rewards
• Funders requirements
• Understandable and deliverable project
• Product that people want to buy (and want to
support)
• Sense of “Community”?/ A “cause” to believe in
• Crowdfunder
• “Crowdfunder is the perfect site for fundraising for
food and drink in the UK..”
• A business plan and legal structure are
(still) key!
• https://www.crowdfunder.co.uk/guides/community-
shares/checklist
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And do not forget about R&D Tax Credits…
As Katie from PKF Francis Clark asked last year:
Are you missing out?
• In 2015, food and drink accounted for 16% of UK
manufacturing output, making it the largest
manufacturing sector.
• Since 2000/2001 33,000 SME claims for R&D tax relief
• In South West in 2013/14 only 1,260 claims were
made, vs 16,060 claims nationally
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Rewards: Crowdfunder
• A conduit
• The UK’s #1 crowdfunding platform
• Based in Newquay
• https://www.crowdfunder.co.uk/how-it-works
• helped over 80,000 individuals, charities, businesses and community
projects to raise over £55 million
• a pot of more that £4 million of extra funding from the public and
private sector for projects
• Share expertise: expert guides, interactive sessions and event
“Crowdfunding can be a fantastic tool for both new and established f&d businesses. The core
benefits are of course raising money but also raising the profile of your business. In its essence
crowdfunding is a marketing exercise and is especially effective for f&d businesses because
offering rewards in return for pledges enables you to pre-sell your products and establish a new
customer base.”
25. WHY CROWDFUND?
Global Investor Reach
Cost effective
Marketing effect
Crowd feedback
Expertise
Fair Terms
Financial return
‘Armchair Dragon’
Support friends and family
Access exciting investments
Lower/spread risk
Simple to invest
26. HOW DOES IT WORK?
We check you out and you check us out
You create a pitch
We approve as a financial promotion
You get ready
We plan the campaign
You launch
Typically 30 – 60 days on site
You close the campaign
We complete the investment for you
27.
28.
29.
30. WHO ARE OUR INVESTORS?
Retail or “everyday” investors
High net worth individuals
Investment professionals
32. £70,000
Annual salary
42%
Investment from high net worth &
sophisticated investors
Technology
Marketing
Financial Services
Management
Consulting
VC and Private
Equity
TOP JOBS TOP 5
£
£
£
investor employers
33. What sort of businesses generally succeed with an
equity crowdfunding campaign?
Success?
34. Food and Drink businesses on site?
• Food & Drink is one of our biggest sectors
• 12 on site currently
• A Deli, a rum company, a brewing business, café, fast food delivery
service
41. Crowdfunding is for growth businesses in any sector – easier for
consumer facing but B2B has good chances of success
Secure an army of investor advocates and awareness as well as funds
Success rate of 58% vs 25% outside of crowdfunding
Sprint not a marathon - typically 3 months end-to-end vs 10 months
outside of equity crowdfunding
51. Legal matters matter 04/09/2018
• Key areas
– Due diligence/access to clear information
– Shareholder arrangements
– Management
– Protection of assets
– No surprises
52. Legal matters matter 04/09/2018
• Shareholder agreements
– Journey
– Safeguarding value
• I can transfer my shares to anyone, right?
• My shares are worth a fortune, aren’t they?
• You’ll pay me in one instalment of cash, yes?
• I can poach your….OK?
• I don’t think you’re being reasonable…
and more…
53. Legal matters matter 04/09/2018
Food and Drink crowdfunding tips
1. “We were determined to get as many people as possible to
share in our future success”
2. “Everything was planned out meticulously”
3. “We spoke to all the different crowdfunding
platforms…choosing the most appropriate platform”
4. “We had a comprehensive reward structure”
5. “The hard work was done well before the crowdfunding
campaign launched”
6. “Gaining further financial backing from our original investors
was pivotal”
7. “The main challenge was developing a fresh and engaging
marketing plan to drive traffic to our funding page”
8. “Momentum is the lifeblood of your crowdfunding
campaign…energy and enthusiasm of our team”
54. Legal matters matter 04/09/2018
• 80 year history of Stephens Scown F&D team
– Employment law
– Intellectual property protection
– Contracts and Ts and Cs
– Property and planning
– Acquisitions and joint ventures
– Disputes
• Blogs/newsletters/events etc
• Advised on peer-to-peer arrangements
56. The future of funding for Food & Drink businesses
Food and Drink sector team briefing – Wrap up: Tom Roach, Francis Clark
4th September 2018
57. Next…
Q&A and/ or discussion
• With opportunity for Q&A for presenters
• Discussion
Breakfast briefings – non sectorial
• Cornwall and Isles of Scilly Investment Fund (2nd October)
– invite in pack
Food and Drink sector
• Newsletter and Future Events…
• Non Francis Clark - You Can Export – Selling Cornish Food & Drink to the
World – 7 September 2018, Export Hub, Cornwall Services, A30, St Austell, PL26 8UF
pkf-francisclark.co.uk
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