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Whole Genome Sequencing (WGS) for surveillance of foodborne infections in Denmark

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Whole Genome Sequencing (WGS) for surveillance of foodborne infections in Denmark

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http://tiny.cc/faowgsworkshop
Applications of genome sequencing technology on food safety management - Denmark. Presentation from the FAO expert workshop on practical applications of Whole Genome Sequencing (WGS) for food safety management - 7-8 December 2015, Rome, Italy.

http://tiny.cc/faowgsworkshop
Applications of genome sequencing technology on food safety management - Denmark. Presentation from the FAO expert workshop on practical applications of Whole Genome Sequencing (WGS) for food safety management - 7-8 December 2015, Rome, Italy.

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Whole Genome Sequencing (WGS) for surveillance of foodborne infections in Denmark

  1. 1. WGS for surveillance of foodborne infections in Denmark Eva Møller Nielsen Head of unit, PhD Foodborne Infections Statens Serum Institut Copenhagen, Denmark
  2. 2. WGS for food safety – views from the Danish public health Small country’s perspective on implementation of WGS - Cost-effective alternative to classical typing - Implementation for minimal resources (no extra money) • Infrastructure, equipment, personnel Evaluation for use in surveillance • STEC/VTEC, Salmonella, Listeria Examples from 2½ years of listeriosis surveillance by WGS - Detection of outbreaks - Source tracing and intervention - Benefits compared to previous methods
  3. 3. Laboratory-based surveillance of human infections Real-time typing/characterisation of isolates from patients: - Detect clusters - Outbreak investigations/ case definition - Linking to sources/reservoirs - Determine virulence potential - Antimicrobial resistance Salmonella Typhimurium infections MLVA types
  4. 4. Methods for surveillance Often many methods used for each isolate, e.g.: - Serotyping - Virulence factors - Antimicrobial resistance - High-discriminatory molecular typing methods Next-generation sequencing technology - Less expensive equipment, easy to use - Accessible for more laboratories - WGS of pathogens: costs getting competitive to traditional typing - Different typing outputs possible by the development of bioinformatical analyses based on WGS
  5. 5. From a variety of laboratory methods to WGS Mix of lab-techniques serotyping, antimicrobial resistance, PCR, PFGE, MLVA, sequencing Whole-genome-sequencing Analysis of sequence data for different purposes (typing, virulence,…) ”Backward comparability” for some characteristics
  6. 6. Workflow – routine surveillance 6 MiSeq data Serotype SNP analysis Outbreak investigations MLST nomenclature MLST Antimicrobial resistance Virulence genes Risk assessment Treatment, interventions
  7. 7. Resources for next-generation sequencing 2011-2012: - Batches of project isolates were sequenced by external facilities - Limited bioinformatics competences in our department 2013: - Purchase of MiSeq – shared by all microbiology groups - Bioinformatician hired 2015: - Two MiSeqs – and need for more capacity - Three bioinformaticians + more microbiologists have improved skills
  8. 8. Whole-genome sequencing Advantages - One lab method for all bacteria and all typing needs - Same overall approach for all bacterial pathogens - Many different analyses – possible to use different approaches depending on organism and needs Analysis still under development - Validation in each country + international collaboration - Interpretation of data in relation to epidemiology - Backward comparability, e.g. serotype, AMR Interpretation of data for case-definition, relatedness, … (how different is non-clonal) Costs, changes in laboratory needs - Major changes for some labs/staff
  9. 9. Validation of WGS for surveillance at SSI Pathogenic E. coli (VTEC/STEC) - Development of tools for extracting: • Virulence profile • O:H serotype Listeria - Retrospective study: • Variation between epidemiologically linked isolates - Prospective study: • Use of WGS in the real-time surveillance (replacing PFGE) Salmonella - Outbreak/background isolates - Validation in comparison to MLVA (high-discriminatory typing)
  10. 10. Pathogenic E. coli (verotoxin-producing E.coli) Expensive and time consuming characterisation: - Virulence profile → pathogroup, virulence potential, HUS-associated types - O:H-serotype is useful, e.g. related to expected epidemiology, sources/reservoirs - High-discriminatory typing needed for outbreaks Cost-effective to replace this by WGS when sufficiently validated (tools such as virulence finder and serotype finder developed - genomicepidemiology.org) 10
  11. 11. E. coli virulence gene database Database with sequences of 76 E. coli virulence genes and variants of these Web-based tool ”VirulenceFinder” Database now incorporated in our WGS analysis pipeline for routine use 11 Joensen et al. 2014. JCM 52:1501-
  12. 12. WGS vs. conventional serotyping of E. coli a In 51 genomes, genes were found by reference mapping, and in 21 genomes, only one gene was used for prediction. b Eleven predictions were ambiguous between the two O-processing genes [O118/O151(7), O164/O124, O134/O46, O90/O127, and O162/O101] Typing No. (%) of genomes: For validation With detected genes With consistent WGS and conventional results O 601 569a (∼95%) 560b (∼98%) H 509 508 (∼100%) 504 (∼99%) Reads Assembly Contigs Gene-finding best-matching hits wzx wzyfliC Non-fliC wzx (O103) + wzy (O103) = O103 fliC (H21) + flkA (H47) = H47 Establish in silico O:H serotyping - wzx, wzy, wzm, wzt genes, representing all 188 O-types - fliC, flkA, flnA, flmA, fllA genes, representing all 53 H-types Validation on 682 E. coli genome sequences + conventional serotype - Publically available genomes - Sequencing on MiSeq BLAST-based serotype prediction Validation of (O:H) types on ≥3 isolates Web-tool: genomicepidemiology.org Joensen et al. 2015. JCM 53:2410
  13. 13. O-grouping: WGS vs. phenotyping 86 isolates – Routine surveillance in Denmark 2015 13
  14. 14. H typing: WGS vs. phenotyping 85 isolates – Routine surveillance in Denmark 2015 14
  15. 15. Listeria surveillance by PFGE 2002-2012 Anne Kvistholm Jensen
  16. 16. Retrospective project: food/human PFGE types 2009-2012 Food 114 isolates, human 159 isolates 45% of human isolates (71/159) has a PFGE pattern seen in this sample of food isolates Data: DTU and SSI PFGE types represented by > 2 isolates
  17. 17. Validation of methods and interpretation Intrerpretation of WGS data for case definition in outbreaks and for linking to probable sources - Expected variation within outbreaks? Optimising the analysis pipeline - SNP-analyses optimised on retrospective data: mother/child isolates and outbreaks Confirmed “point-source” outbreak 2009: • 8 patients with listeriosis within 1 week • 2 food isolates from catering company (1 mo later) - Maximum 4 SNP forskel mellem isolater Some long-term clusters more difficult to interpret 59 104 2 1 1 1 case food
  18. 18. Improved surveillance of listeriosis Since September 2013: WGS of all clinical isolates - 7-locus MLST for fast screening to detect possible clusters - SNP-analysis when isolates of same MLST Jan 2014: Interview/exposure history for all patients at diagnosis June 2014: Food isolates undergo WGS and are compared to clinical isolates (since January 2015: performed at Food Institute)
  19. 19. Workflow – routine surveillance 19 MiSeq data MLST SNP analysis Outbreak investigation QC QC QC MLST nomenclature 1 3 2 5 4 6 7 100 90 80 70 Cluster? Cluster? ssi-snp-pipeline at github.com/PHWGS
  20. 20. MLST & SNP of clinical isolates (Jan 2013 to April 2014) MLST tree, all isolates (n=64):2013-14 WGS surv for EMN (64 entries) MLST 100 95 90 85 80 75 70 65 60 55 50 45 40 35 30 25 20 15 10 5 0 391 391 391 391 155 155 399 399 399 399 399 7 7 120 120 8 8 8 403 403 451 451 451 398 37 37 37 37 6 6 6 6 1 1 1 1 1 1 1 1 1 1 1 1 224 224 224 224 224 59 59 Key 20130820 20140920 20140999 20130728 20130883 20140905 20130980 20130620 20140982 20130806 20130815 20130657 20130731 20130740 20130812 20140931 20130737 20130716 20130801 20130798 20140912 20130633 20130656 20130794 20130624 20130687 20130621 20130775 20130814 20130851 20130852 20130788 20130829 20140997 20130702 20130711 20140901 20140951 20130632 20130670 20130718 20140930 20130576 20130580 20130661 20130694 20130695 20130715 20130741 20130762 20130797 20140940 20140942 20140989 20130786 20130836 20130863 20130873 20141000 20130572 20130979 20130579 20130799 20130774 Patient-nr 918 934 939 899 925 927 937 870 935 914 916 890 900 901 915 930 902 897 913 911 928 886 887 909 872 891 871 906 917 921 922 908 919 941 894 895 926 933 885 889 898 929 865 867 888 892 893 896 903 904 910 931 932 938 907 920 923 924 940 864 936 866 912 905 100 90 80 70 Patient A Patient A Cluster Cluster Cluster Cluster Date 2014 Jan 2013 Marts 2013 Juli 2014 Marts 2013 Jan 2013 Jan 2013 April 2013 April 2013 Aug 2013 Sept 2013 Juni 2014 Jan 85 SNPs 4 patients 19 weeks 1 SNP ST1 ST-1 isolates (n=12):
  21. 21. Outbreak summer 2014 (41 cases) August 2013 Real-time WGS of human isolates July 7: 5 cases from 2014 in outbreak July 16: matching food isolate
  22. 22. Two outbreaks caused by common fish products 22 10 cases 2013-15: June/July 2015: New case points at cold smoked fish from supermarket A as probable source Identical Lm ST391 found in environmental samples from Company X Food Authority: Production stop at Company X until cleaning and control check New case 2 weeks later: warm smoked fish from Company X 10 cases 2013-15: Sep 2014: Isolates from cold smoked fish from Company Y identical to isolates from patients. Food control intervention Spring 2015: New cases – have eaten smoked fish from supermarkets that sell products from Company Y Product and environmental samples at Company Y again positive for the ST-6 clone
  23. 23. EFSA project: Listeria WGS – food/human/epi Main objective is to compare L.monocytogenes isolates collected in the EU from RTE foods, compartments along the food chain and humans using whole genome sequencing (WGS) analysis. EFSA contract after call for tender SSI, Public Health England, ANSES, Uni. Aberdeen 1000 Listeria isolates will be sequenced (PHE) - From patients, food, food processing from all Europe Different bioinformatical approaches for assessing: - Genetic diversity - Epidemiological relationship of Lm from sources and human origin considering the genomic information and the metadata - Putative markers for the potential to survive/multiply in the food chain and/or cause disease in humans - Suitability of WGS as a tool in outbreak investigations 23
  24. 24. Surveillance at the European level (ECDC, 2012-) Surveillance of foodborne infections based on isolate typing - Rapid detection of dispersed international outbreaks EQAs to ensure comparable methods used in all countries Pathogens covered: - Salmonella - Listeria - VTEC/STEC Methods: - PFGE, MLVA, serotype - Preparing to include WGS-based typing ECDC and EFSA databases will be connected (2016) - Improved linking to sources
  25. 25. Benefits and challenges … Defining clusters/outbreaks - More confident definition of clusters/outbreaks - Better case definition - Interpretation of data (- as for all typing methods) - Re-define “rules” for a cluster (time span, similarity) Improved source tracing - More certain microbiological evidence for linking to sources - Potential for correlation to time/evolution More clusters for investigations? - May be, but better defined so less resources on each cluster? - Prioritisation, when to respond? International perspectives - Comparability - Nomenclature (e.g. wgMLST) 25

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