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  1. 1. Pacific Natural Foods OverviewMarket-Driven Animal Welfare in the EU and the US Washington DC March 22, 2012
  2. 2. Company History• Family-owned, founded in 1987• Began as a co-packer making tofu and Soymilk• Pioneered the aseptic soup and broth segments in the early 90’s, today is the category leader• The Pacific Natural Foods brand was introduced in the late 90’s• Core competencies are aseptic processing, ingredient, flavor and product development• Today, Pacific has expanded it’s presence in other package and food formats
  3. 3. Our MissionTo make Pacific the most respected brand in Natural Products by providing a safe, positive environment in which we produce the highest-quality, innovative products that benefit our employees, customers and the environment.
  4. 4. Audits, Certification & Program Partners Criteria Category
  5. 5. Chicken Program
  6. 6. Thank You