Gut biology and Probiotic  Knowledge Services                        microorganisms in Foodinfo@dolcera.com
This is only a sample report with brief analysis. Purchase the complete                             report here. Price: $9...
Contents   Gut Biology and Probiotic microorganisms in Food         Introduction         IP search and Analysis for US, IP...
Introduction  •    Pro- for , bios-life. Probiotics are defined as “Live microorganisms which when       administered in a...
Classification  •    Different classes related to food and probiotic microbes were selected  •    These Classes were used ...
Control Patents       • Highly relevant patents were used for extracting keywords and ensuring the         quality of the ...
Search Concepts       • Concepts used to search patent literature       • To see the detailed table, mailto: info@dolcera....
Keyword Search       Search Engine: Thomson Innovation       Timeline: 01/01/1991 to 20/09/2011       Database Coverage: U...
Dolcera dashboard is a web 2.0 technology. It enables dynamic presentation of   patent data                           Gut ...
Insights: Major Players  •    NESTLE SA, AJINOMOTO and VALIO LTD are the amongst the major players in the       field of P...
Insights: Key Patents  •    Key patents in the field are held by Abbott Laboratories, University of Wisonsin-       Madiso...
Insights: Year wise IP activity  Year wise IP activity based on Priority years                                            ...
Insights: Year wise IP activity   Year wise IP activity based on publication years                            IP activity:...
Insights: Geographical Distributioninfo@dolcera.com   Gut biology and probiotic                   14                    mi...
Taxonomy  •    Assignees were categorized based on their field of production.      • To see the detailed interactive taxon...
Like this presentation?     This is only a sample report with brief analysis. Purchase the complete                       ...
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Gut biology and probiotic microorganisms in food patent and technology report - key players, innovators and industry analysis

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A Dolcera Report production about Gut biology and probiotics in food, major players and technological developments.

The report focuses on technology, industry and patent landscape of the concerned topic.

The Dolcera center of excellence finds about growth of a technology; competition- key players, innovators; gaps and opportunities in the technology and industry with the analyses of patents and trends as the core.

This presentation is a brief introduction to the detailed Dolcera Report on Gut biology and probiotics in food.

For more details and complete report contact info@dolcera.com

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Gut biology and probiotic microorganisms in food patent and technology report - key players, innovators and industry analysis

  1. 1. Gut biology and Probiotic Knowledge Services microorganisms in Foodinfo@dolcera.com
  2. 2. This is only a sample report with brief analysis. Purchase the complete report here. Price: $999 Dolcera can provide a comprehensive report customized to your needs Buy the customized report from Dolcera Patent Analytics Services Market Research Services Purchase Patent Dashboard Patent Landscape Services Dolcera Processes Industry Focus Patent Search Services Patent Alerting Services Dolcera Tools Samir Raiyani Email: info@dolcera.com Phone: +1-650-425-6772 Fax: +1-866-690-7517info@dolcera.com Gut biology and probiotic 2 microorganisms in food
  3. 3. Contents Gut Biology and Probiotic microorganisms in Food Introduction IP search and Analysis for US, IPC , ECLA , DEKLA Classes Taxonomy - Class based and Technology based taxonomy Top Cited Patents Key Findings • Major Players • IP Activity • Geographical Activity • Citation statisticsinfo@dolcera.com Gut biology and probiotic 3 microorganisms in food
  4. 4. Introduction • Pro- for , bios-life. Probiotics are defined as “Live microorganisms which when administered in adequate amounts confer a health benefit on the host" FAO report 2002” • Probiotics have been used for general well-being ( kefir, yoghurt, etc.) since times immemorial. Probiotics for treatment of illnesses and ailments are gaining significance. • Scientific studies have revealed linkages between distal gut microbial ecology, microbial community gene content, and host immunity [June L Round et al Nature Reviews Immunology, 2009]. • Other studies have also demonstrated links between microbial ecology and various metabolic disorders [Ping Li et al Nature, 2010] such as obesity, inflammatory diseases, and diabetes [Vijaykumar et al Science, 2010]. • A phenomenal increase in the patents and scientific articles on the use of Probiotics for therapeutic purposes in food hints the medicinal and commercial potential of these beneficial microbes in years to comeinfo@dolcera.com Gut biology and probiotic 4 microorganisms in food
  5. 5. Classification • Different classes related to food and probiotic microbes were selected • These Classes were used in formulating the search query • To see the detailed classification, mailto: info@dolcera.cominfo@dolcera.com Gut biology and probiotic 5 microorganisms in food
  6. 6. Control Patents • Highly relevant patents were used for extracting keywords and ensuring the quality of the search query • To see the detailed table, mailto: info@dolcera.cominfo@dolcera.com Gut biology and probiotic 6 microorganisms in food
  7. 7. Search Concepts • Concepts used to search patent literature • To see the detailed table, mailto: info@dolcera.cominfo@dolcera.com Gut biology and probiotic 7 microorganisms in food
  8. 8. Keyword Search Search Engine: Thomson Innovation Timeline: 01/01/1991 to 20/09/2011 Database Coverage: US EP WO JP DE GB KR • To see the detailed table, mailto: info@dolcera.cominfo@dolcera.com Gut biology and probiotic 8 microorganisms in food
  9. 9. Dolcera dashboard is a web 2.0 technology. It enables dynamic presentation of patent data Gut biology and Probiotic 9 microorganisms in food
  10. 10. Insights: Major Players • NESTLE SA, AJINOMOTO and VALIO LTD are the amongst the major players in the field of Probiotic foodsinfo@dolcera.com Gut biology and probiotic 10 microorganisms in food
  11. 11. Insights: Key Patents • Key patents in the field are held by Abbott Laboratories, University of Wisonsin- Madison and Groupe Danone.info@dolcera.com Gut biology and probiotic 11 microorganisms in food
  12. 12. Insights: Year wise IP activity Year wise IP activity based on Priority years IP activity: Priority year wise No. of Patents 1981 1983 1985 1987 1989 1991 1993 1995 1997 1999 2001 2003 2005 2007 2009 2011 Priority Yearinfo@dolcera.com Gut biology and probiotic 12 microorganisms in food
  13. 13. Insights: Year wise IP activity Year wise IP activity based on publication years IP activity: Publication year wise No. of Patents 1992 1991 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 Publication yearinfo@dolcera.com Variable Valve Timing 13
  14. 14. Insights: Geographical Distributioninfo@dolcera.com Gut biology and probiotic 14 microorganisms in food
  15. 15. Taxonomy • Assignees were categorized based on their field of production. • To see the detailed interactive taxonomy, mailto: info@dolcera.cominfo@dolcera.com Gut biology and probiotic 15 microorganisms in food
  16. 16. Like this presentation? This is only a sample report with brief analysis. Purchase the complete report here. Price: $999 Dolcera can provide a comprehensive report customized to your needs Buy the customized report from Dolcera Patent Analytics Services Market Research Services Purchase Patent Dashboard Patent Landscape Services Dolcera Processes Industry Focus Patent Search Services Patent Alerting Services Dolcera Tools Samir Raiyani Email: info@dolcera.com Phone: +1-650-425-6772 Fax: +1-866-690-7517info@dolcera.com Gut biology and probiotic 16 microorganisms in food

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