1. bionur
Status update studies
ORGANIC ENHANCED GROWTH

2. Study: application on rock wool (I)
ORGANIC ENHANCED GROWTH
Tomato & cucumber: dosing and effects
Set-up of study
Conclusion:
better pH
stabilisation in
blocks with
BIONUR
pH stabilisation

3. Study: application on rock wool (II)
ORGANIC ENHANCED GROWTH
Tomato & cucumber: successive phase
Mildew infection in cucumber groups
Left leave: bionur treated group
Right leave: no bionur treatment
Conclusion: no mildew infection in BIONUR
groups and better pH stabilisation in mat
Brownish: indication pH too high Fresh Green: indication pH around 6.5
BIONUR & NPKNPK
BIONUR & NPK NPK

4. Study: application on rock wool (III)
ORGANIC ENHANCED GROWTH
Cherry Tomato: resistance and yield
Conclusion:
- No mildew with BIONUR
- Plant system stronger with
BIONUR
BIONUR Group
Set-up of study
Control GroupBIONUR Group Control Group

5. Study: bionur as biostimulant
ORGANIC ENHANCED GROWTH
with BIONUR without BIONURwithout BIONUR
Cumcumber on rockwool: general resistance
Conclusion: resistance against (heat/draught) stress and strong leave arrangement

6. Study: fusarium & phytium
ORGANIC ENHANCED GROWTH
Tomatoes: Fusarium and Phytium caused root rot
Set-up of study: inoculation of Fusarium and
Phytium in infected groups
Conclusion: BIONUR suppresses infection
Fusarium infected group Phytium infected group
TD19 BIONURB.subtilisAKVASIS Control

7. Study: fusarium & rhizoctonia
ORGANIC ENHANCED GROWTH
Turf Grass: Fusarium and Rhizoctonia caused root rot
Set-up of study
Conclusion: BIONUR suppresses
infection and gives higher yield
Dry weight effect (Fusarium)
Fusarium infected group
Treatments Disease severity (%) % Effect
Control 59,7 -
Bionur
300cc
31,4 47,4
Bionur
600cc
21,7 63,7
Bionur
1200cc
13,1 78,1
Bionur
dose 1
Bionur
Dose 1
+
Rhizoctoni
a
Bionur
Dose 2
+
Rhizoct
onia
Bionur
Dose 3
+
Rhizoctonia
Bionur
Dose 2
Bionur
Dose 3

8. Study: rhizoctonia
ORGANIC ENHANCED GROWTH
Salad: study resistance against rhizoctonia
Set-up of study
Conclusion: increase of
available nutrients (better
conversion of organic
material)
Recovery of
salad plants in
BIONUR groups
Element
Untreated (kg/ha)
Bionur – CDE; 2,5 l/1000 l
(rel. to untreated)
Bionur – CDE; 5,0 l/1000 l
(rel to untreated)
N (257) 132% 142%
P2O5 (161,4) 127% 128%
K2O (383) 132% 128%
MgO (627) 108% 99%
SO3 (304) 114% 148%
CaO (2919) 121% 87%
Increase of free minerals in soil of BIONUR groups

9. Study: Grapes in glasshouse
ORGANIC ENHANCED GROWTH
with Bionur
Grapes in glasshouse: treatment against mildew
Set-up of study:
Compartment A: bi-weekly dosing BIONUR
Compartment B & C: weekly treatment with sulphur
A
B C
AA

10. ORGANIC ENHANCED GROWTH
with BIONUR with sulphur
Compartment A:
- 1/100 BIONUR foliar treatment
- bi-weekly treatment
After 8 treatments:
- No mildew observed
- No brown spots in grapes
- Rich bunches, high yield
- No health impact on personnel
- Limited cost of labour: 8 treatments only
Compartment B & C:
- weekly treatment with sulphur
- traditional application
After 18 treatments:
- Mildew detected & branches cut back
- Mildew infection supresses
- Grapes visually damaged: brown spots
- Sulphure application: health impact personnel
- High cost of labour: 18 treatments
Brown spots on grapesNo spots
Study: Grapes in glasshouse

11. Study: anti-freeze effect
ORGANIC ENHANCED GROWTH
Fruit tree: resistance against night frost
Set-up of study: fruit tree yard
Conclusion: blossom remains intact, anti
freeze effect of BIONUR (up to -4 0C extra )
BIONUR treated trees Control group: not treated

12. Study: application onions
ORGANIC ENHANCED GROWTH
Onion in open field: growth
Conclusion:
Stronger plant system with BIONUR
BIONUR Group
Set-up of study
Control GroupBIONUR Group Control Group

13. Study: enhanced growth
ORGANIC ENHANCED GROWTH
Sugar beats: yield and sugar content
Set-up of study
Conclusion: better yield
and higher sugar
concentration with
BIONUR
Increase sugar content
15
15,5
16
16,5
17
17,5
18
Control 2 lt/da AKVA-K 4 lt/da AKVAK-K
16,2 16,3
16,1
16,3
17,1
17,4
SucroseContent(%)
Control BİONUR™ Microbial
0
500
1000
1500
2000
2500
1/2 Stand
Fert
Stand Fert 3 lt/da AKVA 6 lt/da AKVA
976 f
1376 d
1079 ef
1740 b
1185 e
1537 c
1265 de
2103 a
SugarYield(kg/da)
Control BİONUR™ Microbial
Increase yield

14. Study: aroma analysis
ORGANIC ENHANCED GROWTH
Tomato, egg plant, pepper: content aroma related compounds
Crop samples
Conclusion: higher concentration of aroma related
compounds with BIONUR
Tomato: increase aroma compounds Egg plant: increase aroma compounds

15. Study: enhanced growth
ORGANIC ENHANCED GROWTH
Wheat seedlings: dosing bionur & TD19 and effects
5 days after seeding in soil
Conclusion: head start of
seedling when using TD19 and/or
BIONUR
Left: seed treatment with BIONUR and TD19 in the soil when planting
Middle: seed treatment with BIONUR but no TD19
Right: seeds treated with Bayer product called Baitan Trio
BIONUR seed treatment: Dosage 1.5 lt Bionur for 1 Ton Seeds.

16. certificates / literature / contact
ORGANIC ENHANCED GROWTH
Certificates en tests
• Cerus GmbH: organic agriculture
• analysis Groen Agro Control: food safety
• Material Safety Data Sheet available
Website & product overview
• www.bionur-europe.com
Contact
• bionur-europe
• Postbus 171
• 6860 AD Oosterbeek
• Tel: +31 26 3390000
• Email: info.nl@bionur-europe.com