Successfully reported this slideshow.
We use your LinkedIn profile and activity data to personalize ads and to show you more relevant ads. You can change your ad preferences anytime.

Fundamental food retail: Selling in a lay-by

20,784 views

Published on

bbc.in/1Ibdpbr - "It's hard...I'm ready for it." What's it like to run a fast food van next to a main road in a rural area of the UK? Audrey Prentice has been working in this spot for over 30 years. In a microcosm, the van shows important

Published in: Food, Small Business & Entrepreneurship
no profile picture user

  • Login to see the comments

Show More

×