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Available Online at www.aextj.com
Agricultural Extension Journal 2018; 2(1):27-31
RESEARCH ARTICLE
Determinants of Soil Conservation: An Insight of Tea Smallholders
H. M. P. M. Dayarathne1
, A. L. Sandika1
, S. D. Wanniarachchi2
1
Department of Agricultural Economics and Extension, Faculty of Agriculture, University of Ruhuna, Mapalana,
Kamburupitiya, Sri Lanka, 2
Department of Soil Science, Faculty of Agriculture, University of Ruhuna,
Mapalana, Kamburupitiya, Sri Lanka
Received: 17-11-2017; Revised: 27-12-2017; Accepted: 05-01-2018
Address for correspondence:
H. M. P. M. Dayarathne,
E-mail: manoridayarathne@gmail.com
ABSTRACT
Soil erosion is one of the most devastating problems in Sri Lanka, which threatens the sustainability
of Agriculture. To design future policy and effective outreach, this study examines the factors behind
farmers’ decision making attitude of soil conservation. The study was conducted in Ratnapura District.
Hundred tea smallholder farmers were selected by following multistage random sampling, and primary
data were collected through administrating a pre-tested structured questionnaire. Pearson correlation
coefficient was employed between soil conservation attitude which was measured on a scale that consisted
of 15 soil conservation measures, and farmers’socio-economic and other factors considered in the study.
Results obtained that age, level of education, income, property size, and, awareness on soil erosion, and
associated problems with it were influencing on decision-making attitude of soil conservation while
gender was not a significant factor. The study suggested obtaining farmers’ decision-making in soil
conservation practices will require the use of various implementation tools such as subsidy, technical
assistance, teaching, and extension efforts as well as it should facilitate regional social capital formulation
to enable and thrive in the collective decision of soil conservation.
Key words: Attitude, decision-making, influencers, soil conservation
INTRODUCTION
Prevailing natural resources are capable to feed
the world current population. Even in some
countries which undergo hunger, there might be
untouched potential of resources.[1]
However, it is
not possible to meet increasing food demand while
shrinking land resource. In contrast, agricultural
production approaches have to be sustainable in
economic, ecological, and social terms, to deliver
feed for the rising global population.[2]
However,
agricultural intensification have resulted in
weakening biodiversity and other environmental
complications in agro-ecosystems.[3]
The increasing population growth rate is
creating notable pressure on land and other
natural resources.[4]
In Sri Lanka, the average
net per capita land availability is only about
0.15 hectares since Sri Lanka is, currently, the
19th
 most densely settled country in the world.[5]
Soil erosion in Sri Lanka has drawn consideration
as a widespread problem in recent years. In the
country, nearly one-third of the land is subjected
to soil erosion and degradation; the proportion
eroded ranging from 10% in some districts to
over 50% in others.[6]
For instance, anonymous[7]
found complete loss of topsoil horizons in
upcountry tea plantations. In addition, some
estimates suggested that as much as 30 cm of
topsoil has been lost from upland areas over the
past century.[8,9]
Low availability of land resource
resulted in smaller and fragmented individual
land holdings which, in turn, led to the cultivation
of marginal lands such as steep slopes, hills,
forest lands and permanent pasture lands, and
exacerbated the effects of recurrent droughts
and famines.[10]
Moreover, the enduring practices
of crop intensification without conservation
measures accelerates soil erosion and nutrient
loss which further threatens soil degradation.[11]
ISSN 2521 – 0408
Dayarathne, et al.: Determinants of soil conservation: An insight of tea smallholders
AEXTJ/Jan-Mar-2018/Vol 2/Issue 1 28
The community is increasingly aware of the
impending negative environmental effects of
agriculture that include health hazards, water
pollution, soil degradation, and loss of other key
environmental services.[12,13]
Hence, society has
created nature conservation and environmental
programs to counter the negative trends in land
usage.[2]
“Soil conservation has defined as a
rational use of land resources, application of
erosion control measures, water conservation
technologies, and adoption of appropriate
cropping patterns to improve soil productivity
and to prevent land degradation and thereby
enhance livelihoods of the local communities.”[14]
Sometimes, conservation in agricultural systems
relies primarily on voluntary action by farmers.
However, such endeavors vastly determined by
farmers’ attitudes, acting the primary determinant
of their behavior.[15]
Surveys of decision-making attitudes to
conservation on farms have a long history.[15]
The
major factors influencing in decision-making
process of soil conservation in individual farmers
can be categorized into personal, economic,
institutional, and physical groups.[9]
Anonymous[16]
suggested a conceptual model which demarcates
the influencing factors for soil conservation
[Figure 1].
Although there is number of documents in
literature, efforts to recognize such influences
on farmer conservation attitudes have been
largely inconclusive in the Sri Lankan context.
Understanding stimuli (as well as obstacles) for
participation in soil conservation is essential
to design future policy and effective outreach.
Therefore, this paper examines the factors behind
decision-making attitude of soil conservation in
Sri Lanka, refers to tea smallholding sector.
METHODOLOGY
The study was conducted in Ratnapura District
(low-country wet zone) Sri Lanka. To select 100
tea farmers, the study followed two steps, first
the area and second the respondents, following
multistage random sampling. Primary data were
collected by administrating a pre-tested structured
questionnaire. Moreover, informal interviews and
focused group discussions were conducted with
selected respondents.
The questionnaire was majorly consisted of
two parts. First measuring the attitude of soil
conservation and second, the degree of influencing
factors.Attitude of soil conservation was measured
through a scale which ranges from 0 to 2 where 0
represents “disagree,” 1: Moderately agree, “2”:
“Strongly agree.” A mark was assigned to each
farmer, correspondingly to the answers they made
on 15 soil conservation activities stated in the
questionnaire. When selecting the statements, soil
conservation practices in tea lands were considered
Figure 1: Influencing factors of soil conservation
Ervin and Ervin (1982)
Dayarathne, et al.: Determinants of soil conservation: An insight of tea smallholders
AEXTJ/Jan-Mar-2018/Vol 2/Issue 1 29
as stated by Tea Hand Book.[17]
The average of
the scale values was considered as the mark they
obtained for each practice. The reliability of soil
conservation practices listed in questionnaire was
measured using Cronbach’s Alpha test.[18]
Open-
ended questions were stated to identify the degree
of sociodemographic, economic, and awareness
variables regarding soil conservation. Ultimately,
the relationship between soil conservation attitude
and these variables were analyzed using Pearson
correlation coefficient.
RESULTS AND DISCUSSION
Personal profile of respondents
From the interviewed farmers, the majority was
male (70%). Most of the respondents were old
farmers whose mean average age was 51 years.
The age of the respondents ranged between 30 and
68 years. For the farming community, the average
age was satisfactorily fit because young society is
gradually abstain in farming activities. Majority of
the respondents were schooled up to grade eight.
Yet, the sample consisted of completely illiterate
farmers as well as graduated farmers. The average
property size of the respondents was 1.15 acres
which provide the mean annual income of LKR
82, 940.
Influences of soil conservation
The study examined the reliability of each soil
conservation practice using Cronbach’s Alpha
test. Results obtained are demonstrated in Table 1.
It was revealed that all practices have a higher
Cronbach’s Alpha value than 0.70, which means
the items have relatively high internal consistency.
Next, the factors influencing soil conservation
attitude was tested. Results obtained that age, level
of education, income, property size, and, awareness
on soil erosion and associated problems with it
were influencing on the attitude of soil conservation
while gender was not a significant factor [Table 2].
Gender could be a positive significant factor in
some regions where male farmers are dominating
in household income and take part in associations
of tea cultivation where soil conservation concepts
introduce to farming folk.Anonymous[19]
observed
age was a significant factor. They explained
younger farmers are more educated and they
consider erosion as a problem hence, perceive
benefits through soil conservation, as they are
keen on attend to meetings, more energetic,
prompt, curious, enthusiastic and innovative than
older people. Anonymous[16]
explained farmers’
education is related to greater information on
conservation measures, productivity consequences
of erosion and higher management expertise; thus
the positive relationship with soil conservation
could be expected. Further, they described
that income level positively influences in soil
conservation effort in two reasons. First, financial
constraints to the application of soil conservation
are less for high-income earners and second,
income is positively correlated with the education.
Table 1: Reliability of the statements of soil conservation
Statement Cronbach’s Alpha
value
Application of organic fertilizer 0.78
Minimize nutrient loss 0.71
Grow tree legumes as shade trees and
source of nutrients
0.79
Soil rehabilitation 0.72
Protecting soil organisms 0.78
Mulching 0.75
Application of Cover crops 0.71
Application of leaf manure 0.76
Weed control without harming to soil
structure
0.72
Shade tree maintenance 0.72
Contour planting 0.70
Terracing 0.72
Preparing drains and paves 0.79
Correct spacing among plants 0.80
Replace died plants immediately 0.71
Table 2: Influencing factors on attitude of soil
conservation
Factor Attitude on soil conservation
Correlation
value
Significance (P)
Gender −0.89 0.380
Age −0.323 0.001*
Level of education 0.210 0.000*
Income 0.234 0.019*
Property size 0.218 0.029*
Awareness on soil
erosion
0.729 0.000**
Extent of soil erosion 0.461 0.000*
Extent of soil moisture
retention
0.508 0.000**
Extent of fertility
depletion with time
0.613 0.000**
*Significant at 0.05 level, **significant at 0.00 level
Dayarathne, et al.: Determinants of soil conservation: An insight of tea smallholders
AEXTJ/Jan-Mar-2018/Vol 2/Issue 1 30
In advance, Anonymous[20]
embellished that the
financial factors, including income and debt, are
most important influences while perception on
erosion, educational level, off-farm employment,
and tenancy also act as a stimulus in conservation
efforts as extraneous factors.
The study revealed that land area is proportionate
to conservation attitude because large landowners
are more likely to take part in associations and
follow guidelines of soil conservation to have
benefits from these associations, i.e., subsidies.
Anonymous[21]
explained farmers have small
plot size are likely to put less conservation than
those who have large plots because conservation
structure proportionally more space in small plots
and the future economic benefit may be insufficient
to offset the decline in production. Further, he
described that large farms may be expected to have
greaterlevelofqualitymanagement.Inaddition,he
explained that the awareness, perceived the extent
of soil erosion and it is associated problems are a
crucial first step for the decision-making of soil
conservation. Anonymous[9]
observed that once an
erosion problem is perceived the farmer decides
whether or not to adopt soil conservation practices.
Moreover, they have explored that farmers who
have been involved in agricultural activities for a
long time period in their own land may know the
impacts, i.e., productivity impact of soil erosion.
Therefore, a positive relation is assumed to exist
between awareness on soil erosion and decision-
making attitude on conservation.
A similar study conducted in Tanzania by
anonymous[22]
revealed that gender, age, and level
of education were positive significant factors
for soil and water conservation while farm size
and off-farm income were not. Further, they
explained that these influencers vary with the
region. Moreover, anonymous[23]
found in their
Tanzanian study, that the level of education and
the institutional factors were the predominant
influencers for soil conservation while, gender,
farm size, and income from off-farm activities also
showed a clear interaction with soil conservation
attitude. Anonymous[24]
found that age and farm
size were the most significant factors in soil
and water conservation by an Ethiopian study.
Anonymous[25]
observed that education (as it
supports to cross-cultural bounds), gross farm
income and farm size were moderately associated
with farmers’ awareness and adoption on soil
conservation. These results have also proven
by anonymous[26]
through their investigation in
Kenya. Apart from the mentioned factors, they
observed that neighborhood social influences
and subjective norms were determinants of
soil conservation. Anonymous[14]
observed that
seven major determinants of soil conservation.
They mentioned that caste of the respondent and
memberships of the conservation and development
groups were significant rather than the common
factors.
CONCLUSIONS AND
RECOMMENDATIONS
General accomplishments of the study revealed
that age, level of education, property size,
income, awareness on soil erosion and associated
problems with it are the key determinants of soil
conservation decision of farmers. Based on that,
several inferences in policy formulation could be
suggested.
Formal education may be an effective variable to
capture the environmental awareness of farmers
who are basically literate.[9]
In addition, obtaining
farmer adoption in soil conservation practices will
require the use of various implementation tools
such as subsidy, technical assistance, teaching, and
extension efforts. Anonymous[26]
suggested policy
formulationshouldfocusonlocalgroupsandassists
capacity building by training of trainers in the
community to strengthen leadership, knowledge,
and innovativeness. In addition, to enhance the
participation in soil conservation, incentive-based
motivations on natural resource conservation may
be an effective mechanism. Moreover, protection
of this soil resource brings non-excludable
positive externalities; it should encourage regional
social capital formulation to enable and thrive in
collective decision. However, the huge part of
the conservation responsibility tolerates by the
local institutions. Hence, these institutions should
be strengthened, and members empowered such
that they can run active institutions and endorse
technology adoption at the local level themselves.
Further in line with Anonymous[9]
present study
also embellishes the need of strong public-privet
partnerships to achieve soil conservation.
REFERENCES
1.	 ShaxsonTF,HudsonNW,SandersDW.LandHusbandry:
A Framework for Soil and Water Conservation.Ankeny,
USA: Soil and Water Conservation Society; 1989.
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3.	 Benton TG, Bryant DM, Cole L, Crick HQ. Linking
agricultural practice to insect and bird populations:
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4.	 Blaikie P, Brookfield H, editors. Land Degradation and
Society. London: Methuen, Routledge; 2015.
5.	 Fernando SL, Shariff NM. The relationship between
land use/land cover change and factors for ecotourism
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remote sensing and GIS techniques. Int J Sci Res Innov
Technol 2015;2:82-92.
6.	Hewage T, Jayasekara A, Wickramasinghe W,
Mahanama I, Gamage G. National Action Programme
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United Nations Development Programme (UNDP) Sri
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lanka: Baththaraulla; 2003. p. 22.
7.	 Coomaraswamy A, Ekanayake A, Chisholm A,
Jayasuriya SK. Effect of land degradation on tea
productivity. Economic Policy Reforms and the
Environment: Land Degradation in Sri Lanka. Colombo:
Ministry of Plantation Industries; 1999.
8.	 Krishnarajah P. Soil Erosion Control Measures for Tea
Land in Sri Lanka. Sri Lanka J Tea Sci 1985;54:91-100.
9.	 Illukpitiya P, Gopalakrishnan C. Decision-making in
soil conservation: Application of a behavioral model
to potato farmers in Sri Lanka. Land Use Policy
2004;21:321-31.
10.	 Asrat P, Belay K, Hamito D. Determinants of farmers’
willingness to pay for soil conservation practices in the
southeastern highlands of Ethiopia. Land Degrad Dev
2004;15:423-38.
11.	 Brown S, Shrestha B. Market-driven land-use dynamics
in the middle mountains of Nepal. J Environ Manage
2000;59:217-25.
12.	Vandermeer J. The ecological basis of alternative
agriculture. Ann Rev Ecol Syst 1995;26:201-24.
13.	Traore N, Landry R, Amara N. On-farm adoption of
conservation practices: The role of farm and farmer
characteristics, perceptions, and health hazards. Land
Econ 1998;74:114-27.
14.	Tiwari KR, Sitaula BK, Nyborg IL, Paudel GS.
Determinants of farmers’ adoption of improved soil
conservationtechnologyinamiddlemountainwatershed
of central Nepal. Environ Manage 2008;42:210-22.
15.	 Carr S, Tait J. Differences in the attitudes of farmers
and conservationists and their implications. J Environ
Manage 1991;32:281-94.
16.	 Ervin CA, Ervin DE. Factors affecting the use of soil
conservation practices: Hypotheses, evidence, and
policy implications. Land Econ 1982;58:277-92.
17.	Tea Hand Book; 1998. Available from: http://www.
navagoviya.org. [Last accessed on 2016 Nov 22].
18.	Bonett DG, Wright TA. Cronbach’s alpha reliability:
Interval estimation, hypothesis testing, and sample size
planning. J Organ Behav 2015;36:3-15.
19.	Hoover H, Witala M. Operator and Landlord
Participation in Soil Erosion in the Maple Creek
Watershed in Northeast Nebraska. Washington DC:
USDA; 1980.
20.	 Norris PE, Batie SS. Virginia farmers’ soil conservation
decisions: An application of Tobit analysis. J Agric
Appl Econ 1987;19:79-90.
21.	Adjaye J. Factors affecting to adoption of soil
conservation methods: A case study of Fijian Cane
farmers. J Agric Resour Econ 2008;33:99-117.
22.	De Graaff J, Amsalu A, Bodnar F, Kessler A,
Posthumus H, Tenge A. Factors influencing adoption
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Appl Geography 2008;28:271-80.
23.	Tenge AJ. Participatory appraisal for farm-level soil
and water conservation planning in West Usambara
highlands. Tanzania: Doctoral Thesis Wageningen
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24.	 Amsalu A, de Graaff J. Farmers’ views of soil erosion
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Determinants of Soil Conservation: An Insight of Tea Smallholders

  • 1. © 2018, AEXTJ. All Rights Reserved 27 Available Online at www.aextj.com Agricultural Extension Journal 2018; 2(1):27-31 RESEARCH ARTICLE Determinants of Soil Conservation: An Insight of Tea Smallholders H. M. P. M. Dayarathne1 , A. L. Sandika1 , S. D. Wanniarachchi2 1 Department of Agricultural Economics and Extension, Faculty of Agriculture, University of Ruhuna, Mapalana, Kamburupitiya, Sri Lanka, 2 Department of Soil Science, Faculty of Agriculture, University of Ruhuna, Mapalana, Kamburupitiya, Sri Lanka Received: 17-11-2017; Revised: 27-12-2017; Accepted: 05-01-2018 Address for correspondence: H. M. P. M. Dayarathne, E-mail: manoridayarathne@gmail.com ABSTRACT Soil erosion is one of the most devastating problems in Sri Lanka, which threatens the sustainability of Agriculture. To design future policy and effective outreach, this study examines the factors behind farmers’ decision making attitude of soil conservation. The study was conducted in Ratnapura District. Hundred tea smallholder farmers were selected by following multistage random sampling, and primary data were collected through administrating a pre-tested structured questionnaire. Pearson correlation coefficient was employed between soil conservation attitude which was measured on a scale that consisted of 15 soil conservation measures, and farmers’socio-economic and other factors considered in the study. Results obtained that age, level of education, income, property size, and, awareness on soil erosion, and associated problems with it were influencing on decision-making attitude of soil conservation while gender was not a significant factor. The study suggested obtaining farmers’ decision-making in soil conservation practices will require the use of various implementation tools such as subsidy, technical assistance, teaching, and extension efforts as well as it should facilitate regional social capital formulation to enable and thrive in the collective decision of soil conservation. Key words: Attitude, decision-making, influencers, soil conservation INTRODUCTION Prevailing natural resources are capable to feed the world current population. Even in some countries which undergo hunger, there might be untouched potential of resources.[1] However, it is not possible to meet increasing food demand while shrinking land resource. In contrast, agricultural production approaches have to be sustainable in economic, ecological, and social terms, to deliver feed for the rising global population.[2] However, agricultural intensification have resulted in weakening biodiversity and other environmental complications in agro-ecosystems.[3] The increasing population growth rate is creating notable pressure on land and other natural resources.[4] In Sri Lanka, the average net per capita land availability is only about 0.15 hectares since Sri Lanka is, currently, the 19th  most densely settled country in the world.[5] Soil erosion in Sri Lanka has drawn consideration as a widespread problem in recent years. In the country, nearly one-third of the land is subjected to soil erosion and degradation; the proportion eroded ranging from 10% in some districts to over 50% in others.[6] For instance, anonymous[7] found complete loss of topsoil horizons in upcountry tea plantations. In addition, some estimates suggested that as much as 30 cm of topsoil has been lost from upland areas over the past century.[8,9] Low availability of land resource resulted in smaller and fragmented individual land holdings which, in turn, led to the cultivation of marginal lands such as steep slopes, hills, forest lands and permanent pasture lands, and exacerbated the effects of recurrent droughts and famines.[10] Moreover, the enduring practices of crop intensification without conservation measures accelerates soil erosion and nutrient loss which further threatens soil degradation.[11] ISSN 2521 – 0408
  • 2. Dayarathne, et al.: Determinants of soil conservation: An insight of tea smallholders AEXTJ/Jan-Mar-2018/Vol 2/Issue 1 28 The community is increasingly aware of the impending negative environmental effects of agriculture that include health hazards, water pollution, soil degradation, and loss of other key environmental services.[12,13] Hence, society has created nature conservation and environmental programs to counter the negative trends in land usage.[2] “Soil conservation has defined as a rational use of land resources, application of erosion control measures, water conservation technologies, and adoption of appropriate cropping patterns to improve soil productivity and to prevent land degradation and thereby enhance livelihoods of the local communities.”[14] Sometimes, conservation in agricultural systems relies primarily on voluntary action by farmers. However, such endeavors vastly determined by farmers’ attitudes, acting the primary determinant of their behavior.[15] Surveys of decision-making attitudes to conservation on farms have a long history.[15] The major factors influencing in decision-making process of soil conservation in individual farmers can be categorized into personal, economic, institutional, and physical groups.[9] Anonymous[16] suggested a conceptual model which demarcates the influencing factors for soil conservation [Figure 1]. Although there is number of documents in literature, efforts to recognize such influences on farmer conservation attitudes have been largely inconclusive in the Sri Lankan context. Understanding stimuli (as well as obstacles) for participation in soil conservation is essential to design future policy and effective outreach. Therefore, this paper examines the factors behind decision-making attitude of soil conservation in Sri Lanka, refers to tea smallholding sector. METHODOLOGY The study was conducted in Ratnapura District (low-country wet zone) Sri Lanka. To select 100 tea farmers, the study followed two steps, first the area and second the respondents, following multistage random sampling. Primary data were collected by administrating a pre-tested structured questionnaire. Moreover, informal interviews and focused group discussions were conducted with selected respondents. The questionnaire was majorly consisted of two parts. First measuring the attitude of soil conservation and second, the degree of influencing factors.Attitude of soil conservation was measured through a scale which ranges from 0 to 2 where 0 represents “disagree,” 1: Moderately agree, “2”: “Strongly agree.” A mark was assigned to each farmer, correspondingly to the answers they made on 15 soil conservation activities stated in the questionnaire. When selecting the statements, soil conservation practices in tea lands were considered Figure 1: Influencing factors of soil conservation Ervin and Ervin (1982)
  • 3. Dayarathne, et al.: Determinants of soil conservation: An insight of tea smallholders AEXTJ/Jan-Mar-2018/Vol 2/Issue 1 29 as stated by Tea Hand Book.[17] The average of the scale values was considered as the mark they obtained for each practice. The reliability of soil conservation practices listed in questionnaire was measured using Cronbach’s Alpha test.[18] Open- ended questions were stated to identify the degree of sociodemographic, economic, and awareness variables regarding soil conservation. Ultimately, the relationship between soil conservation attitude and these variables were analyzed using Pearson correlation coefficient. RESULTS AND DISCUSSION Personal profile of respondents From the interviewed farmers, the majority was male (70%). Most of the respondents were old farmers whose mean average age was 51 years. The age of the respondents ranged between 30 and 68 years. For the farming community, the average age was satisfactorily fit because young society is gradually abstain in farming activities. Majority of the respondents were schooled up to grade eight. Yet, the sample consisted of completely illiterate farmers as well as graduated farmers. The average property size of the respondents was 1.15 acres which provide the mean annual income of LKR 82, 940. Influences of soil conservation The study examined the reliability of each soil conservation practice using Cronbach’s Alpha test. Results obtained are demonstrated in Table 1. It was revealed that all practices have a higher Cronbach’s Alpha value than 0.70, which means the items have relatively high internal consistency. Next, the factors influencing soil conservation attitude was tested. Results obtained that age, level of education, income, property size, and, awareness on soil erosion and associated problems with it were influencing on the attitude of soil conservation while gender was not a significant factor [Table 2]. Gender could be a positive significant factor in some regions where male farmers are dominating in household income and take part in associations of tea cultivation where soil conservation concepts introduce to farming folk.Anonymous[19] observed age was a significant factor. They explained younger farmers are more educated and they consider erosion as a problem hence, perceive benefits through soil conservation, as they are keen on attend to meetings, more energetic, prompt, curious, enthusiastic and innovative than older people. Anonymous[16] explained farmers’ education is related to greater information on conservation measures, productivity consequences of erosion and higher management expertise; thus the positive relationship with soil conservation could be expected. Further, they described that income level positively influences in soil conservation effort in two reasons. First, financial constraints to the application of soil conservation are less for high-income earners and second, income is positively correlated with the education. Table 1: Reliability of the statements of soil conservation Statement Cronbach’s Alpha value Application of organic fertilizer 0.78 Minimize nutrient loss 0.71 Grow tree legumes as shade trees and source of nutrients 0.79 Soil rehabilitation 0.72 Protecting soil organisms 0.78 Mulching 0.75 Application of Cover crops 0.71 Application of leaf manure 0.76 Weed control without harming to soil structure 0.72 Shade tree maintenance 0.72 Contour planting 0.70 Terracing 0.72 Preparing drains and paves 0.79 Correct spacing among plants 0.80 Replace died plants immediately 0.71 Table 2: Influencing factors on attitude of soil conservation Factor Attitude on soil conservation Correlation value Significance (P) Gender −0.89 0.380 Age −0.323 0.001* Level of education 0.210 0.000* Income 0.234 0.019* Property size 0.218 0.029* Awareness on soil erosion 0.729 0.000** Extent of soil erosion 0.461 0.000* Extent of soil moisture retention 0.508 0.000** Extent of fertility depletion with time 0.613 0.000** *Significant at 0.05 level, **significant at 0.00 level
  • 4. Dayarathne, et al.: Determinants of soil conservation: An insight of tea smallholders AEXTJ/Jan-Mar-2018/Vol 2/Issue 1 30 In advance, Anonymous[20] embellished that the financial factors, including income and debt, are most important influences while perception on erosion, educational level, off-farm employment, and tenancy also act as a stimulus in conservation efforts as extraneous factors. The study revealed that land area is proportionate to conservation attitude because large landowners are more likely to take part in associations and follow guidelines of soil conservation to have benefits from these associations, i.e., subsidies. Anonymous[21] explained farmers have small plot size are likely to put less conservation than those who have large plots because conservation structure proportionally more space in small plots and the future economic benefit may be insufficient to offset the decline in production. Further, he described that large farms may be expected to have greaterlevelofqualitymanagement.Inaddition,he explained that the awareness, perceived the extent of soil erosion and it is associated problems are a crucial first step for the decision-making of soil conservation. Anonymous[9] observed that once an erosion problem is perceived the farmer decides whether or not to adopt soil conservation practices. Moreover, they have explored that farmers who have been involved in agricultural activities for a long time period in their own land may know the impacts, i.e., productivity impact of soil erosion. Therefore, a positive relation is assumed to exist between awareness on soil erosion and decision- making attitude on conservation. A similar study conducted in Tanzania by anonymous[22] revealed that gender, age, and level of education were positive significant factors for soil and water conservation while farm size and off-farm income were not. Further, they explained that these influencers vary with the region. Moreover, anonymous[23] found in their Tanzanian study, that the level of education and the institutional factors were the predominant influencers for soil conservation while, gender, farm size, and income from off-farm activities also showed a clear interaction with soil conservation attitude. Anonymous[24] found that age and farm size were the most significant factors in soil and water conservation by an Ethiopian study. Anonymous[25] observed that education (as it supports to cross-cultural bounds), gross farm income and farm size were moderately associated with farmers’ awareness and adoption on soil conservation. These results have also proven by anonymous[26] through their investigation in Kenya. Apart from the mentioned factors, they observed that neighborhood social influences and subjective norms were determinants of soil conservation. Anonymous[14] observed that seven major determinants of soil conservation. They mentioned that caste of the respondent and memberships of the conservation and development groups were significant rather than the common factors. CONCLUSIONS AND RECOMMENDATIONS General accomplishments of the study revealed that age, level of education, property size, income, awareness on soil erosion and associated problems with it are the key determinants of soil conservation decision of farmers. Based on that, several inferences in policy formulation could be suggested. Formal education may be an effective variable to capture the environmental awareness of farmers who are basically literate.[9] In addition, obtaining farmer adoption in soil conservation practices will require the use of various implementation tools such as subsidy, technical assistance, teaching, and extension efforts. Anonymous[26] suggested policy formulationshouldfocusonlocalgroupsandassists capacity building by training of trainers in the community to strengthen leadership, knowledge, and innovativeness. In addition, to enhance the participation in soil conservation, incentive-based motivations on natural resource conservation may be an effective mechanism. Moreover, protection of this soil resource brings non-excludable positive externalities; it should encourage regional social capital formulation to enable and thrive in collective decision. However, the huge part of the conservation responsibility tolerates by the local institutions. Hence, these institutions should be strengthened, and members empowered such that they can run active institutions and endorse technology adoption at the local level themselves. Further in line with Anonymous[9] present study also embellishes the need of strong public-privet partnerships to achieve soil conservation. REFERENCES 1. ShaxsonTF,HudsonNW,SandersDW.LandHusbandry: A Framework for Soil and Water Conservation.Ankeny, USA: Soil and Water Conservation Society; 1989. p. 1-64.
  • 5. Dayarathne, et al.: Determinants of soil conservation: An insight of tea smallholders AEXTJ/Jan-Mar-2018/Vol 2/Issue 1 31 2. Ahnström J, Hockert J, Bergea HL, Francis CA, Skelton P, Hallgren L. Farmers and nature conservation: What is known about attitudes, context factors and actions affecting conservation? Renew Agric Food Syst 2009;24:38-47. 3. Benton TG, Bryant DM, Cole L, Crick HQ. Linking agricultural practice to insect and bird populations: A historical study over three decades. J Appl Ecol 2002;39:673-87. 4. Blaikie P, Brookfield H, editors. Land Degradation and Society. London: Methuen, Routledge; 2015. 5. Fernando SL, Shariff NM. The relationship between land use/land cover change and factors for ecotourism development in the partial nature based wetland using remote sensing and GIS techniques. Int J Sci Res Innov Technol 2015;2:82-92. 6. Hewage T, Jayasekara A, Wickramasinghe W, Mahanama I, Gamage G. National Action Programme for Combating Land Degradation in Sri Lanka, United Nations Development Programme (UNDP) Sri Lanka Environment Action 1 Project (EA1P). 1st  ed. Sri lanka: Baththaraulla; 2003. p. 22. 7. Coomaraswamy A, Ekanayake A, Chisholm A, Jayasuriya SK. Effect of land degradation on tea productivity. Economic Policy Reforms and the Environment: Land Degradation in Sri Lanka. Colombo: Ministry of Plantation Industries; 1999. 8. Krishnarajah P. Soil Erosion Control Measures for Tea Land in Sri Lanka. Sri Lanka J Tea Sci 1985;54:91-100. 9. Illukpitiya P, Gopalakrishnan C. Decision-making in soil conservation: Application of a behavioral model to potato farmers in Sri Lanka. Land Use Policy 2004;21:321-31. 10. Asrat P, Belay K, Hamito D. Determinants of farmers’ willingness to pay for soil conservation practices in the southeastern highlands of Ethiopia. Land Degrad Dev 2004;15:423-38. 11. Brown S, Shrestha B. Market-driven land-use dynamics in the middle mountains of Nepal. J Environ Manage 2000;59:217-25. 12. Vandermeer J. The ecological basis of alternative agriculture. Ann Rev Ecol Syst 1995;26:201-24. 13. Traore N, Landry R, Amara N. On-farm adoption of conservation practices: The role of farm and farmer characteristics, perceptions, and health hazards. Land Econ 1998;74:114-27. 14. Tiwari KR, Sitaula BK, Nyborg IL, Paudel GS. Determinants of farmers’ adoption of improved soil conservationtechnologyinamiddlemountainwatershed of central Nepal. Environ Manage 2008;42:210-22. 15. Carr S, Tait J. Differences in the attitudes of farmers and conservationists and their implications. J Environ Manage 1991;32:281-94. 16. Ervin CA, Ervin DE. Factors affecting the use of soil conservation practices: Hypotheses, evidence, and policy implications. Land Econ 1982;58:277-92. 17. Tea Hand Book; 1998. Available from: http://www. navagoviya.org. [Last accessed on 2016 Nov 22]. 18. Bonett DG, Wright TA. Cronbach’s alpha reliability: Interval estimation, hypothesis testing, and sample size planning. J Organ Behav 2015;36:3-15. 19. Hoover H, Witala M. Operator and Landlord Participation in Soil Erosion in the Maple Creek Watershed in Northeast Nebraska. Washington DC: USDA; 1980. 20. Norris PE, Batie SS. Virginia farmers’ soil conservation decisions: An application of Tobit analysis. J Agric Appl Econ 1987;19:79-90. 21. Adjaye J. Factors affecting to adoption of soil conservation methods: A case study of Fijian Cane farmers. J Agric Resour Econ 2008;33:99-117. 22. De Graaff J, Amsalu A, Bodnar F, Kessler A, Posthumus H, Tenge A. Factors influencing adoption and continued use of long-term soil and water conservation measures in five developing countries. Appl Geography 2008;28:271-80. 23. Tenge AJ. Participatory appraisal for farm-level soil and water conservation planning in West Usambara highlands. Tanzania: Doctoral Thesis Wageningen University; 2005. 24. Amsalu A, de Graaff J. Farmers’ views of soil erosion problems and their conservation knowledge at Beressa watershed, central highlands of Ethiopia. Agric Hum Values 2006;23:99-108. 25. John CE, McLeod M, William RL, Dillman D. The Farmer Absentee Land Owners and Erosion: Factors Influencing the use of Control Practices. Moscow: Idaho Water Resources Research Institute, University of Idaho; 1977. 26. Willy DK, Holm-Müller K. Social influence and collective action effects on farm level soil conservation effort in rural Kenya. Ecol Econ 2013;90:94-103.