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RETI di LABORATORI - [Agroalimentare] MICRO X-RAY LAB

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RETI di LABORATORI - [Agroalimentare] MICRO X-RAY LAB

  1. 1. Presentazione della Rete Micro X-ray lab perlatuteladelsuoloelosviluppodiprocessiperlabonificadisiticontaminati cod.45 Coordinatore scientifico Dr. Roberto Terzano, Dipartimento di Scienze del Suolo, della Pianta e degli Alimenti, Università degli Studi di Bari “Aldo Moro”
  2. 2. Le unità di ricerca Unità di ricerca Responsabile Dipartimento di Scienze del Suolo, della Pianta e degli Alimenti – Università degli Studi di Bari “Aldo Moro” Dr. Roberto Terzano Dipartimento di Ingegneria Civile, Ambientale, del Territorio, Edile e di Chimica – Politecnico di Bari Dr. Pietro Ubriaco
  3. 3. Obiettivo della Rete Studio di problematiche inerenti l’inquinamento del suolo da metalli pesanti e sviluppo di nuove metodologie chimico-fisiche per la bonifica di siti contaminati. Settori di impatto Agroalimentare Ambientale
  4. 4. Domanda di innovazione del sistema produttivo • Metodologie e competenze avanzate di analisi ambientale • Metodologie e competenze avanzate di caratterizzazione di materiali e processi • Sicurezza ambientale e agro- alimentare • Gestione e riciclo di materiali inorganici di scarto Offerta tecnologica della Rete • Caratterizzazione fino a livello submicroscopico di matrici ambientali • Supporto allo sviluppo di nuove tecnologie di bonifica • Identificazione di elementi potenzialmente tossici e micronutrienti in matrici e prodotti agro-alimentari • Caratterizzazione e valorizzazione di rifiuti inerti e loro trasformati

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