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Sym’Previus is a collection of tools for food safety inspections designed for food sector businesses to help:
Strengthen HACCP plans,
Develop new products,
Better understand and quantify microbial behaviour,
Determine shelf lives and improve food safety.
Sym'Previus is intended for quality managers or R & D managers. It reduces the implementation lead time and the number of experimental tests. It provides arguments using the most recent predictive microbiological models. Sym’Previus expert centres offer training in its use.