Food for thought from breakfast with Branson

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Five takeouts from my breakfast with Sir Richard Branson on May 8, 2013 (just me, Sir Richard and 1,800 other business leaders at the Business Chicks Breakfast at the Adelaide Convention Centre)

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Food for thought from breakfast with Branson

  1. 1. Highlights from my breakfast with Sir Richard BransonHosted by Business Chicks,Adelaide, Australia, 8 May 2013Food for thought from serial innovatorSir Richard Branson
  2. 2. Food for thought from my breakfast withSir Richard Branson"Take bold risks,but protect the downsides"
  3. 3. Food for thought from my breakfast withSir Richard Branson"I think that people often leave companiesbecause theyre not being listened to"
  4. 4. Food for thought from my breakfast withSir Richard Branson"I registered the name Virgin Galacticin 1990, then sought out an engineerwho could build me a spaceship"
  5. 5. Food for thought from my breakfast withSir Richard Branson"Theres no point in doing anythingunless you can be a lot betterthan the competition"
  6. 6. Food for thought from my breakfast withSir Richard Branson"Make things that youre proud of,that make a difference in peoples lives,rather than chasing dollars"
  7. 7. @ZumbaraTweets on TwitterThe innovation Recipe LinkedIn Groupwww.zumbara.com.auIf youd like more secret ingredients forinnovation in your business, join the conversation

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