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Ready2Bake
Ready2Bake
Ready2Bake
Ready2Bake
Ready2Bake
Ready2Bake
Ready2Bake
Ready2Bake
Ready2Bake
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Ready2Bake

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the picture presentation of our Ready2Bake range, showing how easy it is to bake a fresh cake or quiche without any mess.

the picture presentation of our Ready2Bake range, showing how easy it is to bake a fresh cake or quiche without any mess.

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Transcript

  • 1. Member of PinguinLutosa Product Presentation 2009 Updated AUG/09
  • 2. From our Convenience Cuisine line comes a truly unique concept…
  • 3. READY 2 BAKE A Home Baked Pie or Quiche in less than an hour, with no mixing, cutting or clean-up ! Pour & Bake PORTIONABLE READY TO BAKE IQF
  • 4.
      • These Ready2Bake sweet or savory products are :
      • The ulimate in convenience with a one-step preparation.
      • All natural, enrobed doughs with sweet or savory elements that “self-source” in the oven.
    READY 2 BAKE
      • PinguinLutosa offers a unique line of Ready2Bake pies and quiches , which can go from the freezer straight into the oven.
      • How does it work ?
      • We enrobed the selected fruits or vegetables with a fresh made dough. When placed in the oven, the dough defrosts and selfsources itself into a perfect home-baked pie. That is how simple it is.
      • That is it ???
      • Yes, that’s all there is to it ! We do not use any chemicals, colourants or additives in the making of this remarkable product. As well, these products meet, and in fact exceed, all standards to comply as “ All Natural ”.
  • 5. READY 2 BAKE
      • IT IS AS EASY AS…
      • For a full size pie, use Pinguin’s 1kg (2.2lb) frozen pies.
      • Ideally put some baking paper in your pie-shell first.
      • Pour the whole content of the bag into the pie-shell.
  • 6. READY 2 BAKE
      • Preheat the oven on 200°C (400F)
      • Put the pieshell with the frozen product in the oven (no need to defrost first)
      • Set the timer for 50 to 55 minutes
  • 7. READY 2 BAKE
      • … wait a little bit …
      • Done !
  • 8. READY 2 BAKE
      • A scrumpcious home baked pie or quiche in minutes !
      • To enjoy alone…
  • 9. READY 2 BAKE Cherry Pie #98 Portionable cherry pie, ready to be ovened. Sour cherries, sugar pearls and pie-dough. Pear & Chocolate Pie #99 Portionable pear & chocolate pie, ready to be ovened. Diced pears, sugar pearls, chocolate drops and pie-dough. Apple Pie with Almonds #100 Portionable apple pie with almonds, ready to be ovened. Diced sweet apple, sugar pearls, almond slivers and pie-dough. Quiche of Vegetables & Bacon #181/1 Complete ready to oven quiche, with vegetables, smoked bacon and Emmental cheese. Quiche with Grilled Zucchini #393 Complete ready to oven quiche, with grilled zucchini, Emmental cheese and other vegetables. Quiche with Spinach #181/2 Complete ready to oven quiche, with spinach, vegetables, and Emmental cheese. Quiche with Salmon and Spinach #772 Complete ready to oven quiche, with broccoli chunks and Whole leave spinach. A Home Baked Pie in less than 50 minutes ! Pour & Bake Can be packed in : Pillow bags or Standup pouches PORTIONABLE READY TO BAKE IQF

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