The document provides menus from 10 Indian restaurants located in Vietnam and Cambodia. The menus include 3-6 sample vegetarian and non-vegetarian menus for each restaurant, listing starters, main courses, breads, rice, desserts, and drinks. Contact information is provided for each restaurant including addresses and telephone numbers. The document aims to provide an overview of menu options available at Indian restaurants in the region for tourists.

1. Tour Menu
Restaurant
Sample

2. Khazaana Restaurant
( Arrange Two dinners)
Address: 1C Tong dan St.,
Hoan Kiem Dis., Hanoi, Vietnam
Tel: +84-4-3824 1166
+844 3934 5657
Website:
http://www.khazaana.vn/pages/english/home.php
Tour Menu
Restaurant
Sample

3. India Palace
Restaurant
Address: 78 Xuan Dieu
St., Tay Ho Dis., Hanoi.
Vietnam
Tel: +84-4-3719
5995
Tour Menu
Restaurant
Sample

4. Tandoor
Restaurant
Address: 74/6, Hai Ba Trung
St., Ho Chi Minh City,
Vietnam
Tel: +84-8-3930 4839
Tour Menu
Restaurant
Sample

5. Ashoka
Address: 17/10 Le Thanh
Ton, Dist 1, Ho Chi Minh City
Tel: +84 8 3823 1372
Tour Menu
Restaurant
Sample

6. Omar Khayyam's
Indian Restaurant
(Arrange Two Dinner )
Address: 34 Nguyen Tri
Phuong, Hue City, Vietnam
Tel: +84-54 3821616
Tour Menu
Restaurant
Sample

7. Ganesh
Restaurant
(Formerly Omar Khayyam's
Indian Restaurant)
Address: 24 Tran Hung Dao St.,
Hoian Town, Vietnam
Tel: +84-510 3864 538
Tour Menu
Restaurant
Sample

8. Indian
Restaurant
Address: Old Market - Opposite
Provincial Hospital
Near Pub Street, Siem
Reap, Cambodia
Tel: +85-5-17 928 417
Tour Menu
Restaurant
Sample

9. Curry Walla
Restaurant
Address: #Bo5, Sivatha Blvd,
Svay Dangkum, Siem
Reap 855, Cambodia
Tel: +85-5-63 965 451
Tour Menu
Restaurant
Sample

10. Restaurant Overview
Tour Menu
Restaurant
Sample

11. Restaurant Overview
Tour Menu
Restaurant
Sample

12. Restaurant Overview
Tour Menu
Restaurant
Sample

13. Restaurant Overview
Tour Menu
Restaurant
Sample

14. Restaurant Overview
Tour Menu
Restaurant
Sample

15. Menu
Menu Sample Special Menu
Tour Menu
Restaurant
Sample

16. Menu Sample
Menu 1: Vegetarian menu
Starters:
1. Tomato Soup
2. Veg mix Pakoras (veg. Fritters)
Main Courses:
1. Dal fry
2. Chana Masala
3. Jeera Aloo
4. Butter Naan
5. Steam Rice Basmati
6.Raita
7. Mix Salad
8. Pappadom
Dessert:
•Fresh fruits
Non - Vegetarian menu
In addition to the above they will add the below items:
•Chicken tikka Masala
Tour Menu
Restaurant
Sample

17. Menu Sample
Menu 2: Vegetarian menu
Starters:
1. Soups: Tarnato Rasam
2. Veg Samosa
Main Course:
1. Dal Tadka
2. Allo Gobi
3. Bengan Bartha
4. Butter Naan
5. Jeera Basmati Rice
6.Cucumber Raita
7. Mango (keri) or Imali ki chutney
8. Pappadom
9. Veg Salad
Dessert
Gulab jamun
Non - Vegetarian menu.
In addition to the above they will add the below items:
•Mutton Tikka Masala
Tour Menu
Restaurant
Sample

18. Menu Sample
Menu 3: Vegetarian menu
Starters: Main courses:
1. Tomato soup 1. Dal Makhani
2. Aloo Tikki 2. Chana Aloo Masala
3. Mix Vegetable curry
4. Roti / Naan
5. Steam Basmati Rice
6. Mix Raita
7. Achar
8. Pappadom
Dessert:
Fresh fruit or Ice Cream
Non - Vegetarian menu.
In addition to the above they will add the below items:
Chicken Curry
Tour Menu
Restaurant
Sample

19. Menu Sample
Menu 4: Vegetarian menu
Main course:
Starters:
1. Aloo Gobi mattar
1. Tomato Soup
2. Tarka Dal
2. Vegetable Samosa
3. Vegetable Jalfraizi
3. Hara Bara Kebab
4. Dry bhindi
4. Paneer Tikka
5. Mixed Raita
5. Pappadom
6. Green salad
7. Tandoori roti
8. Garlic Nan Butter Nan
9. Pickle
10. Jeera Pilau Rice
Dessert:
Gulab Jamoon
Non Vegetarian Menu
In addition to the above they will add the below items
•Shami Kebab
Mutton Kadhai
Tour Menu
Restaurant
Sample

20. Menu Sample
Menu 5: Vegetarian menu Starters:
1. Hot & Sour soup
2. Mix Veg Pakoda
3. Pappadom
Main Course :
1. Dal Tarka
2. Vegetable Kolhapuri
4. Aloo Gobhi Matar
5. Jeera Pulao rice
6. Assorted Indian Breads / Naan
7.Green Salad
Dessert :
Mixed Fruit
Non Vegetarian Menu
In addition to the above they will add the below items:
•Fish Curry / Chicken Kadhai
Tour Menu
Restaurant
Sample

21. Menu Sample
Menu 6: Vegetarian menu.
Starters: Main course:
1. Sweet Corn Soup 1. Aloo Jeera
2. Vegetable Samosa 2. Gopi manjurian
3. Chilly Panner 3. Vegetable Jalfrazi
4. Aloo tikki 4. Dal Makani
5. Pappadom 5. Mixed Raita
6. Green salad
7. Tandoori roti
8. Garlic naan
9. Pickle
10. Jeera Pilau Rice
Dessert:
Carrot Halva
Non Vegetarian Menu
In addition to the above they will add the below items:
Mutton Rogen Goesh
Tour Menu
Restaurant
Sample

22. Menu Sample
Menu 7: Vegetarian menu
Starters:
1. Papad
2. Mix veg pakora
Main courses:
1. Tarka dal
2. Aloo Jeera
3. Mix vegetable jalfrazi
4. Pilao Basmati rice
5. Tandoori roti
6. Butter naan
7. Cucumber raita
8. Garden green salad
Desserts:
1. Masala tea (indian tea)&coffee
2. Fresh mix fruits
Non Vegetarian Menu
In addition to the above they will add the below items:
Chiken Kadhai
Tour Menu
Restaurant
Sample

23. Menu Sample
Menu 8: Vegetarian menu.
Starter:
1. Tomato soup
2. Mix veg pakora
3. Pappadom
Main courses:
1. Dal tarka
2. Aloo jeera
3.Aloo Gobi & Matter
4. Peas pulao rice Basmati
5. Butter naan
6. Mix Raita
Dessert:
•Kheer (rice pudding)
Non vegetarian menu
In addition to the above they will add the below items:
•Garlic chicken kabab
•Fish korma kashmeri
Tour Menu
Restaurant
Sample

24. Menu Sample
Menu 9: Vegetarian menu.
Starter:
1. Vegetable soup
2. Samosa
3. Papadom
Main courses:
1. Dal Makani
2. Baigan masala
3. Aloo chana masala
4. Kashmeri pulao rice basmati
5. Garlic naan / Roti
6. Raita mix
Dessert:
1. Gulab jamun
Non vegetarian menu
In addition to the above they will add the below items:
•Omar special kabab
•Chicken coconut curry
Tour Menu
Restaurant
Sample

25. Menu Sample
Menu 12: Vegetarian menu.
Starters:
Pakoras (veg. Fritters)
Soup: Daal Soup
Main Courses:
Dal fry
Aloo chole
Zeera Aloo
Matter Paneer
Breads & Rices:
Phulka
Naan
Steam Rice
Raita (Yoghurt) & other condiments:
Plain Yoghurt
Pudina chutney
Mix Achar
Pappadom
Dessert:
Fresh fruits or kheer. Restaurant
Tour Menu
Sample

26. Menu Sample Starters:
Bhajji
Soups: Tarnato Rasam
Menu 13: Vegetarian menu Main Course:
For vegetarians For Non-vegetarians
Dal Tadka 1. Chicken Masala
Aloo Gobi 2. Fish Curry
Bengan Bartha 3. Daal Tadka
Breads & Rices
Chapati
Butter Naan
Steamed Basmati Rice
Raita (Yoghurt) & Other Condiments:
Cucumber Raita
Mango (keri) or Imali ki chutney
Mix achar
Pappadom
Veg Salad
Dessert
Tour Menu
Fresh fruits or Gulabjamun Restaurant
Sample

27. Tour Menu
Restaurant
Menu Sample
Sample
Starters: Menu 14
Vegetable Samosa
Chicken Tikka
Paneer Chilli
Fish Finger
Maincourse:
Aloo Gobi Mattar
Tarka Dal
Shrimp curry
Pepper Chicken
Fried Fish
Steamed Rice
Jeera Pilau
Garlic Nan
Butter Nan
Mix vegetable Salad
Mixed Raita
Dessert:
Gulab Jamoon

28. Tour Menu
Restaurant
Menu Sample
Sample
Starters: Menu 15:
•Samosa Chat
•Onion Pakora
•Paneer Tikka
•Tandoori Chicken
Maincourse:
•Aloo Gobi Mattar
•Tarka Dal
3.Chicken Butter Masala
4.Mutton Roganjosh
5.Andra Shrimp Chilli
6.Vegetable Biryani
7.Steamed Rice
8.Garlic Naan
9.Lacha Paratha
10.Mix vegetable Salad
11.Mixed Raita
Dessert:
•Fresh Fruits

29. Special menu
Tour Menu
Restaurant
Sample
Menu 1:
Starters:
•Chicken Samosa
•Vegetable Pakora
•Fish Kebab
•Tandoori Chicken
Maincourse:
•Vegetable Jaifraiji
•Paneer palak
•Moghalai Chciken Korma
•Dhaba Mutton
•Shrimp Roganjosh
•Vegetable Biryani
•Steamed Rice
•Garlic Naan
•Masala Kulcha
•Mixed Raita
•Mix vegetable Salad
Dessert:
•Mix fresh fruits
•Masala Tea

30. Special menu
Menu 2:
Starters: Maincourse:
• Chicken Samosa •Vegetable Jaifraiji
• Vegetable Pakora •Paneer palak
• Fish Kebab •Moghalai Chicken Korma
• Tandoori Chicken •Dhaba Mutton
•Shrimp Roganjosh
•Vegetable Biryani
•Steamed Rice
•Garlic Naan
•Masala Kulcha
•Mixed Raita
•Mix vegetable Salad
Dessert:
•Mix fresh fruits
•Masala Tea
Tour Menu
Restaurant
Sample

31. Special Menu of Vietnamese Vegetarian food
Tour Menu
in the boat on Halong Restaurant
Sample
The 1st DAY - Lunch
Sweet corn soup
Mix Vegetables salat
Vegetarian Spring roll
Fried tofu with tomato sauce
Stir fried Noodle with vegetables
Sault vegetables
Deep - fried potatoes
Steam rice
Slice Bread & toasted bread with strawberry Jam and The 2nd Day - Breakfast
butter Cakes
Pasta with tomato gravy Slice Bread & toasted bread with strawberry Jam and butter
Green salads with tomatoes and cucumber Cereals
Separate slice onion Fruit Juices
Dessert (seasonal fruits) Tea
The 1st DAY - dinner Milk
Vegetables soup Coffee
Vegetables salat with vinegar The 2nd Day - * Buffet brunch
Vegetarian Spring roll
Fried rice with vegetables Curry cauliflower, carrot
Fried vegetables Fried sticky rice cake
Banana inflorescence salad Deep fried Tofu
Separate slice onion Sault Cauliflower with mushroom
Sault tofu with mushroom Green salads with tomatoes and cucumber
Deep - fried potatoes (chip) Separate slice onion
Vegetarian chicken thigh Sault vegetarian fish
Pasta with tomato gravy Steam rice
Slice Bread & toasted bread with strawberry Jam and butter Slice Bread & toasted bread with strawberry Jam and butter
Dessert (seasonal fruits) Dessert
Dessert (seasonal fruits)

32. Tour Sample - VNH01-S Restaurant
Tour Menu
Sample
ITINERARY IN BRIEF
DAY 01: Hanoi arrival – Hanoi City tour(D)
DAY 02: Hanoi - Ha Long (B,L,D)
DAY 03: Ha Long – Bat Trang – Hanoi (B,L)
DAY 04: Hanoi – Flight to Hue (B,D)
DAY 05: Hue City tour (B,D)
DAY 06: Hue – Hoian (B,D)
DAY 07: Hoian (B,D)
DAY 08: Hoian – Danang – Saigon city tour(B,D)
DAY 09: Saigon – Tay Ninh – Cu Chi (B,D)
DAY 10: Saigon – MeKong Delta – Saigon (B,D)
DAY 11: Saigon – Siem Reap (B,D)
DAY 12: Sunrise at Angkor Wat, Angkor Thom (B,D)
DAY 13: Siem Reap Exploration (B,D)
DAY 14: Siem Reap - Departure (B)

33. THE END