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Private dining brochure dh  internet Private dining brochure dh internet Document Transcript

  • CELEBRATE AT THE DIRTY HABITThank you very much for considering The Dirty Habit for hosting your special event.You might have already sampled some of our finest food and ales amongst family and friendsand are now thinking about celebrating a special event such as a birthday party or a familyoccasion at The Dirty Habit.The Dirty Habit is a blend of fascinating history, superb food prepared with passion, served by atruly professional team in comfortable surroundings. The pub has recently undergoneextensive renovation and has been completely restored, bringing the building up to modernexpectations whilst keeping the period charm and character.Our professional teams are dedicated to make your special event a success. I will be on hand totake off some of the pressure of having to organise a celebration and I am here to help andadvise you at all stages ensuring your private party fully reflects your personal taste andaspirations.Our Head Chef and his team offer a varied selection of freshly prepared food, both traditionalEnglish as well as continental specialties using local suppliers whenever possible to support thelocal farming community.We have enclosed for your information, copies of our current menus, packages and supplementsavailable to you. Should you wish a more tailor made event, I will be delighted to discuss yourrequirements in person. Please do not hesitate to contact me on 07889 885366 or email atevents@thedirtyhabit.netKind regards,Aline Koehler-PriceEvents Manager 1 The Dirty Habit, The Pilgrims Way, Upper Street, Hollingbourne, Kent, ME17 1UW, 01622880880 March 2012
  • MONKS CORNER & HUNTERS LODGE. 4.95m 4.3m MAIN ENTRANCE 6.5m 3.8 3.85m AR Wood burner MONKS CORNER power supply HUNTERS LODGE power point & music systemTo main restaurantPRIVATE DINING ROOMS CAPACITY Monks Corner Hunters LodgeTwo long tables 12+14 12+10U shape table 30 20L shape table 16 16Square table 20 meetings only n/aStanding(cocktail/buffet) 20-50 n/a 2 The Dirty Habit, The Pilgrims Way, Upper Street, Hollingbourne, Kent, ME17 1UW, 01622880880
  • SPRING SUMMER MENUS – Available for parties of 15 and above From 1st April till 30th September MENU AT £22 This menu is not available on Saturday evenings Starters Seasonal soup, freshly baked bread (V) Potted duck, piccalilli, Melba toast Roast beetroot carpaccio, creamed goat’s cheese, chicory & rocket salad (v) Ham hock terrine, piccalilli, mixed leaves & toast Parma ham, cantaloupe melon, raspberry dressing Smoked haddock & spinach fish cake, salad Mains Corn fed chicken supreme, buttered new potatoes, vegetables, tarragon sauce Braised shoulder of lamb, new potatoes, spring greens, red wine jus Tiger prawn linguini, ginger, red chilli, garlic, fresh coriander Pan fried bream fillet, citrus crushed potatoes, fennel, pancetta Pea & broad bean risotto, Parmesan shavings, rocket salad (V) Pork tenderloin, caramelised apple, sautéed potato, curly kale, Aspall Cyder sauce Puddings Selection of Ice cream or fruit sorbet, Brandy basket, Gavotte biscuits Seasonal crumble, custard Dark chocolate tart, Chantilly cream Vanilla Crème brulee, short bread biscuit Selection of British and continental cheeses, quince jelly, grapes & savoury biscuits Summer pudding, clotted creamPlease select 3 starters, 3 mains, 3 desserts from the choices below for parties up to 25 guestsPlease select 2 starters, 2 mains, 2 desserts from the choices below for parties up to 30 guests We do require individual pre orders 2 weeks in advance 3 The Dirty Habit, The Pilgrims Way, Upper Street, Hollingbourne, Kent, ME17 1UW, 01622880880
  • SPRING SUMMER MENUS – Available for parties of 15 and above From 1st April till 30th September MENU AT £25 Starters Seasonal Soup freshly baked bread (V) Spicy potted shrimps, watercress salad, toast Classic prawn cocktail, crispy iceberg lettuce, Bloody Marie rose sauce Home smoked duck breast, orange & fennel salad, pomegranate dressing Pork, apricot & pistachio terrine, gherkins, toast Treacle cured salmon, pickled cucumber, radish & sesame dressing Mains Rump of new season lamb, pea & mint purée, fondant potato, green beans, rosemary jus Seared fillet of sea bass, Parmentier potato, broccoli, brown shrimp hollandaise Crispy duck leg, crushed potatoes, bean cassoulet Loch Duart salmon fillet, creamed potato, French beans, beurre blanc Vegetable spring rolls, ginger, coriander & sweet chilli sauceCrispy pork belly, bubble & squeak, spring greens, balsamic glazed shallots, pork & apple juice Puddings Vanilla crème brûlée, shortbread biscuit French caramelised lemon tart, red currants, crème Chantilly Tiramisu, vanilla mascarpone, boudoir biscuit Selection of Ice cream or fruit sorbet, Brandy basket, Gavotte biscuits Eton mess, crème Chantilly Seasonal crumble, custardPlease select 3 starters, 3 mains, 3 desserts from the choices below for parties up to 25 guestsPlease select 2 starters, 2 mains, 2 desserts from the choices below for parties up to 30 guests We do require individual pre orders 2 weeks in advance 4 The Dirty Habit, The Pilgrims Way, Upper Street, Hollingbourne, Kent, ME17 1UW, 01622880880
  • AUTUMN WINTER MENUS – Available for parties of 15 and above From 1st April till 30th September MENU AT £30 Starters Seasonal soup, freshly baked bread (V) Spiced crab, avocado & prawns tian, ginger, pink grapefruit Pan seared black pearl scallops, cauliflower & vanilla puree English asparagus, poached egg, hollandaise sauce (May only) Chicken liver & foie gras parfait, sticky onion jam, toasted brioche Beef carpaccio, rocket, parmesan, sauce vierge Mains Herb crusted rack of lamb, royal potato, Savoy cabbage, roasted garlic jus Seared fillet of wild sea bass, pak choi, egg noodles, lemongrass & ginger broth28 day matured Kentish rib eye steak (cooked medium), rustic thick cut chips, mushroom, tomato, red wine jus Honey glazed duck magret, Anna potato, green beans, Cumberland sauce Halloumi salad, orange, mint dressing (v) Baked John Dory, crushed Jersey Royal potatoes, pea & broad bean ragout Puddings Selection of British and continental cheeses, quince jelly, grapes & savoury biscuits Strawberry & champagne cheese cake Passion fruit parfait, red berry coulis Selection of Ice cream or fruit sorbet, Brandy basket, Gavotte biscuits Vanilla crème brûlée, shortbread biscuit Seasonal crumble, custard Please select 3 starters, 3 mains, 3 desserts from the choices below for parties up to 25 guests Please select 2 starters, 2 mains, 2 desserts from the choices below for parties up to 30 guests We do require individual pre orders 2 weeks in advance 5 The Dirty Habit, The Pilgrims Way, Upper Street, Hollingbourne, Kent, ME17 1UW, 01622880880
  • AUTUMN WINTER MENUS – Available for parties of 15 and above From 1st October till 31st March MENU AT £22 This menu is not available on Saturday evenings Starters Seasonal soup, freshly baked bread (V) Scottish salmon, capers, shallots, horseradish crème fraiche, Red wine poached pear, watercress & Stilton salad, caramelised walnuts (v) Seared pigeon breast, grapes & pine nuts salad Caesar salad, chicken, crispy bacon, cos lettuce, croutons, Parmesan, Caesar dressing Marinated figs, mozzarella, prosciutto, basil dressing Mains Guinea fowl supreme, savoury bread pudding, green beans, truffle jus Braised English shoulder of lamb, fondant potato, celeriac puree, Savoy cabbage, rosemary jus Butternut squash & sage risotto, rocket, Parmesan, truffle oil (v) Baked whole plaice, buttered new potatoes, kale, sauce meuniere Pan roasted cod fillet, colcannon potato, broccoli, red wine jusBraised pork belly & black pudding, creamed potatoes, Savoy cabbage, glazed apple, Aspall Cyder sauce Puddings Selection of Ice cream or fruit sorbet, Brandy basket, Gavotte biscuits Seasonal crumble, custard Chocolate ganache tart, orange cream Vanilla crème brûlée, short bread biscuit Selection of British and continental cheeses, quince jelly, grapes & savoury biscuits Traditional spotted dick & custard Please select 3 starters, 3 mains, 3 desserts from the choices below for parties up to 25 guests Please select 2 starters, 2 mains, 2 desserts from the choices below for parties up to 30 guests We do require individual pre orders 2 weeks in advance 6 The Dirty Habit, The Pilgrims Way, Upper Street, Hollingbourne, Kent, ME17 1UW, 01622880880
  • AUTUMN WINTER MENUS – Available for parties of 15 and above From 1st October till 31st March MENU AT £25 Starters Seasonal Soup freshly baked bread (V) Beetroot cured salmon, potato blinis, lemon crème fraiche Thai crab cakes, salad, sweet chilli sauce Home smoked duck breast, spiced plum jam, pickled beetroot Wild mushroom & caramelised shallot tart (v) Baked 5oz Camembert, infused with roasted garlic & rosemary, red onion marmalade & toast Mains Rump of “Romney Marsh” lamb, Sicilian potato cake, French bean, chilli & fig sauce Duck magret, fondant potato, pak choi, plum & star anise jus Fillets of sea bass, Bourguignon garnish, mashed potato, green beans, red wine jus Fillet of brill, buttered new potatoes, baby leaf spinach, roasted salsify, sage veloutè Double baked Stilton soufflé, rocket salad, aged balsamic vinegar (v) Pork tenderloin, caramelised apple, mashed potato curly kale, grain mustard sauce Puddings Vanilla Crème brulee, short bread biscuit Traditional egg custard tart, red currants, crème Chantilly Dark chocolate fondant, white chocolate ice cream Selection of Ice cream or fruit sorbet, Brandy basket, Gavotte biscuits Warm poached conference pear, butterscotch sauce, vanilla ice cream Seasonal crumble, custardPlease select 3 starters, 3 mains, 3 desserts from the choices below for parties up to 25 guestsPlease select 2 starters, 2 mains, 2 desserts from the choices below for parties up to 30 guests We do require individual pre orders 2 weeks in advance 7 The Dirty Habit, The Pilgrims Way, Upper Street, Hollingbourne, Kent, ME17 1UW, 01622880880
  • AUTUMN WINTER MENUS – Available for parties of 15 and above From 1st October till 31st March MENU AT £30 Starters Seasonal soup freshly baked bread (V) Game terrine, pigeon, pheasant, five spiced fig chutney, toast Seared black pearl scallops, black pudding, vanilla & apple puree, crispy panchetta Devilled lamb kidneys, salad Wild mushroom risotto, parmesan crackling, truffle oil (v) Spicy king prawns, chilli, garlic, lemon, toasted ciabatta Mains Halibut steak, truffle mash, broccoli, saffron sauce Pan roasted monkfish tail, crushed potato, spinach, chorizo & mussel ragout Braised lamb shank, mash potato, caramelised root vegetables, rosemary jus Oven roasted partridge, braised red cabbage, game chips, juniper berry sauce Spicy winter vegetable tagine, couscous, harrissa dressing (V) Braised blade of beef, horseradish mash, kale, tarragon carrots Puddings Vanilla Crème brulee, shortbread biscuit Plum frangipane tart Dark chocolate fondant, white chocolate ice cream Selection of British and continental cheeses, quince jelly, grapes & savoury biscuits Sticky toffee pudding, butterscotch sauce Seasonal crumble with homemade custardPlease select 3 starters, 3 mains, 3 desserts from the choices below for parties up to 25 guestsPlease select 2 starters, 2 mains, 2 desserts from the choices below for parties up to 30 guests We do require individual pre orders 2 weeks in advance 8 The Dirty Habit, The Pilgrims Way, Upper Street, Hollingbourne, Kent, ME17 1UW, 01622880880
  • PACKAGES Package 1 £35 per person A glass of Chapel Down Brut, sparkling wine from Tenterden, Kent Menu up to the value of £22 Half bottle of wine per person- Crusan Colombard carafe. 500 ml per person Tea and coffee served with a selection of homemade petit fours Package 2 £42 per person A glass of Chapel Down Brut, sparkling wine from Tenterden, Kent Menu up to the value of £27 Half a bottle of wine per person – la Vigneau sauvignon blanc or chardonnay/ la Vigneau merlot – Languedoc, France or la Playa cabernet sauvignon, Chile Tea and coffee served with a selection of homemade petit fours Our packages are flexible and adaptable to your requirementsADDS ON... Those little extras can be added to all menus and packages, take your pick... Cocktail reception drinks from £6.95 per person Glass of Chapel Down Brut, Tenterden, Kent £ 6.50 per glass Kir white wine £ 4.50 per glass Kir Royal £ 7.50 per glass San Pellegrino/Aquapanna 750ml £3.50 per bottle A selection of 3 canapés per person £ 3.25 per person Choose three options from our canapés menu Bread basket, serves three guests £ 1.95 per basket Sicilian olives £ 3.10 per bowl Sorbet- Selection of flavours £ 1.70 per unit Illy coffee £ 2.20 per person Birthday or celebration cake – minimum 6 guests £4.50 per person Vanilla or chocolate Victoria sponge garnished with chocolate ganache or fresh fruit and cream 9 The Dirty Habit, The Pilgrims Way, Upper Street, Hollingbourne, Kent, ME17 1UW, 01622880880
  • BUFFETS & CANAPESCanapésChoose 3 options from our selection below. Guidelines are 3 canapés per person for £3.25 Chicken liver parfait on toast Pork belly, apple puree, crackling Chinese Duck pancake Smoked salmon with lime crème fraiche Mini beef burgers Thai crab cakes, sweet chili sauce Chicken skewers, satay sauce Prawn cocktail, baby gem & Marie Rose sauce Lamb koftas, mint sauce Goat’s cheese tartlet & red onion jam Quail egg mimosa Rillette of pork, apple compoteParty Platter Menu (serves approx. 6 people) ½ Dozen Maldon oysters, shallots & red wine vinegar £8.50 Seafood platter £16.50 Charcuterie, chorizo, seasonal terrine, chorizo, salami, Parma ham, garlic sausage, gherkins, homemade bread £32 Asian Board, Spicy King Prawns, Thai crab cakes, chicken Tandoori skewers, mini poppadum’s, pickled ginger, raita & bean sprout & spring onion salad £32 Char grilled vegetables, hummus, confit garlic, feta stuffed peppers and marinated mozzarella £27 Mini fish and chips, mini beef burgers, £32 Espresso brulée, chocolate pots, lemon possets £32 British & continental cheese board, celery, grapes, fruit chutney & savoury biscuits £40 10 The Dirty Habit, The Pilgrims Way, Upper Street, Hollingbourne, Kent, ME17 1UW, 01622880880
  • Party Buffet Vegetarian Selection Mini jacket potato, chive crème fraiche (v) Cos & parmesan Caesar (v) Leek & cheddar quiche (v) Tempura baby corn & tomato salsa (v) Goat’s cheese parcels, piccalilli (v) Vegetable spring rolls, plum sauce (v) Marinated Aubergine & feta bruschetta (v) Fish Selection Crayfish cocktail, smoked paprika Mini smoked haddock fish cake, hollandaise sauce Mini jacket potato, smoked mackerel & horseradish cream Mini fish and chips, tartare Crab and avocado crostini Salmon gravlax, blinis & pickled cucumber Oyster No3, shallot & vinegar (£1.00 Supplement) Meat Selection Chicken, Parmesan, cos & Caesar dressing Rillette of pork & apple compote Mini beef burger, crostini & relish Chicken satay kebabs Yorkshire pudding, rare roast beef & horseradish Chipolata, grain mustard mash Beef Carpaccio, pesto & rocket bruschetta Dessert Selection Seasonal fruit crumble, custard Vanilla bean crème brûlée Chocolate Brownie Mini fruit Pavlova Chocolate & orange tarts Lemon meringue pie Montgomery Cheddar, fruit chutney, savoury biscuits 10 items @ £18 per person 8 items @ £15 per person 6 items @ £12 per person11 The Dirty Habit, The Pilgrims Way, Upper Street, Hollingbourne, Kent, ME17 1UW, 01622880880
  • TERMS & CONDITIONSDepositsIn order to confirm your booking, we do require a deposit of £10 per person for all parties above 15guests. Deposits are non-refundable.Cheques are payable to “the Dirty Habit”Pre orders deadlineAll food pre orders for parties are required 10 days in advance. We do recommend we do have a list ofindividual names with pre orders on the night.CancellationsA cancellation fee might apply, should numbers of guests drop on the day. This will be at the GeneralManager discretion on the day.Should numbers drop significantly from the number given at initial enquiry, we do reserve the right tomove your party to more suitable area in the restaurant.GratuitiesWe do not add service charge on our bills as we leave this part to your discretion on the dayTimingsShould the party arrive after the time of reservation, we reserve the right to serve at a suitable time 12 The Dirty Habit, The Pilgrims Way, Upper Street, Hollingbourne, Kent, ME17 1UW, 01622880880