Foodstyle Presentation

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Foodstyle Presentation

  1. 1. Localmotive<br />Foodstyle by Angie Murphy<br />
  2. 2. LOCALMOTIVE: Floorplan<br />Kitchen<br /><ul><li>Living Wall
  3. 3. Pond
  4. 4. Fire
  5. 5. Patio</li></li></ul><li>Tables<br />Long Tables<br />Lounge Tables<br />Square tables would be half versions of the long tables<br />
  6. 6. Table Setting<br />Dishes<br />Cutlery and Linens<br />
  7. 7. Flowers and Decorations<br />Flower arrangements will be placed on the service stations and at the bar.<br />The walls will feature art by local artists that changes seasonally.<br />Living Wall shows commitment to environmentalism.<br />
  8. 8. Lighting<br />Table Lighting<br />
  9. 9. Music<br />Localmotivefeautres the best of Canada’s folk talent, playing Canadian artists in house and showcasing Canadian DJs in the lounge.<br />
  10. 10. Service<br />Service staff is skilled and knows about the food, music, and ideals of the restaurant. Their appearance is trendy yet clean. Their manner is casual. They are meant to be a liason between the professional quality food and the comfortable ambience. Combining style and class with a twist of kitsch.<br />Well fitting black dress pants and shoes.<br />Red plaid dress shirts and ties for men and women. Sleeves may be rolled up.<br />
  11. 11. Food Presentation<br />Simple yet careful presentation<br />Bistro style meals<br />
  12. 12. General Decor<br />Style of Room<br />Patio<br />

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