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Safer Food, Better Business: Food Hygiene Training for your Staff by Hospitality Training Birmingham

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Safer food, better business by a Birmingham based Hospitality Training Provider …

Safer food, better business by a Birmingham based Hospitality Training Provider
Safer food, better business (SFBB) is a process that helps small businesses with food safety anagement procedures and food hygiene regulations.

Food hygiene is essential training that only makes sure that you are giving the best service to your customers but that you also value the custom of the general public.

It shows that you have a long term commitment to the success of your business and you are proud to be known as a good provider.


For more information about how Pathway Group and Hospitality Training Partnership can help you with your training needs please call: 0121 707 0550 or e-mail: info@pathwaygroup.co.uk or visit: www.hospitalitytrainingpartnership.co.uk

Published in: Food, Business, Technology

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  • 1. Safer Food, Better Business: Food Hygiene Training for your Staff
  • 2. Your food hygiene rating is vital. It demonstrates to your customers how committed you are to ensuring their food safety. It also impacts your business success. Food hygiene ratings are now available online or through the Food Safety Agency’s smartphone App for the general public to see in an instant. Food Hygiene Ratings
  • 3. The Food Standard Agency (FSA) have created a set of tools to help you implement excellent food safety processes and food hygiene training in your catering business. It’s called ‘Safer Food, Better Business’. Safer Food, Better Business, provides a manual with guidance on all the ley areas of food hygiene that food hygiene inspectors will be looking at when they visit your business and provide you with your all-important food hygiene rating. Training you staff & managers in food safety & food hygiene is key.
  • 4. In addition, Safer Food, Better Business, provides a downloadable diary, so that managers can ensure that all regular processes such as cleaning, storage, food labelling etc. are carried out. Training you staff & managers in food safety & food hygiene is key.
  • 5. Finally, Safer Food, Better business, provides an online resource to assist in your staff’s training: A sixteen language online guide, with videos covering all areas of food hygiene is available. It allows you and your staff to watch videos demonstrating correct and incorrect ways to handle food, clean, store food and more. It’s an excellent tool for informal training to support your other staff and management training programmes. Training you staff & managers in food safety & food hygiene is key.
  • 6. In order to achieve the ‘5 star’ food hygiene rating, not only does your premises need to be clean and your business compliant with food safety processes, but the food hygiene inspectors need to have confidence in your management and staff. Training you staff & managers in food safety & food hygiene is key.
  • 7. Pathway Group’s Hospitality Training Partnership specialise in providing training for all staff and management in catering, ensuring they have the knowledge to back up the processes they follow. If you are a business working with food, whether you’re in catering or retail, your food hygiene rating is vital, to achieve a good rating you need your staff well trained. Pathway Group & Hospitality Training Partnership
  • 8. You can check out the Safer Food, Better Business section of the FSA’s website: Safer Food, Better Business to learn more about getting you and your staff trained to impress the food hygiene inspectors visit. Safer Food, Better Business
  • 9. For more information about our training and services please: Visit: www.hospitalitytrainingpartnership.com Call: 0121 707 0550 E-mail: info@pathwaygroup.co.uk For More Information