Spanish salmorejo

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Spanish salmorejo

  1. 1. Álbum de fotografías por WinuE SALMOREJO Gazpacho soup Recipe for
  2. 2. Álbum de fotografías INGREDIENTS: 150gms breadcrumbs (A day old) 2 cloves of garlic
  3. 3. Álbum de fotografías 1Kg of tomatoes ½ or 1 tablespoon of salt 125-250 of oil-1/2 or 1 glass
  4. 4. Álbum de fotografías por WinuE T0 GARNISH: 100 gms of ham 2 eggs
  5. 5. Álbum de fotografías por WinuE TOOLS:
  6. 6. por WinuE COOKING METHOD: Crush the tomatoes with the garlic and salt.
  7. 7. • por WinuE
  8. 8. por WinuE
  9. 9. por WinuE Then, add the moistened bread.
  10. 10. por WinuE
  11. 11. por WinuE Little by little,add the oil to the mix, continuing to blend the mixture.
  12. 12. por WinuE Finally, pour the soup in a jug or serving glass and garnish with the boiled eggs and ham.
  13. 13. ¡ Serve cold !
  14. 14. ¡ Enjoy your Spanish salmorejo !

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