Multinational Solutions for Global Challenges -- McDonald\'s Presentation

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From Food Safety in the 21st Century Marketplace: Best Practices Throughout the Supply Chain, http://www.restaurant.org/events/foodsafety.

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  • Multinational Solutions for Global Challenges -- McDonald\'s Presentation

    1. 1. Multinational Solutions for Global Challenges Cindy Jiang Director Worldwide Food Safety, Quality, and Nutrition McDonald’s Corporation Oct. 22, 2008 Food Safety in the 21st Century Marketplace
    2. 2. McDonald’s World <ul><li>In 118 countries </li></ul><ul><li>Over 31,000 restaurants </li></ul><ul><li>Serving > 54 million customers </li></ul><ul><li>everyday </li></ul>
    3. 3. Serve Safe and Quality Meal Every time Everywhere
    4. 4. McDonald’s Food Safety and Quality Management Farm Supplier Distributor Restaurant Customer Based on Science and be Practical
    5. 5. McDonald’s SQMS Document
    6. 6. Current Audits & Standards A confusing array of redundant audits Customer Customer Customer Customer Customer Customer Customer Customer Std A cert Std B cert Std C cert Std D cert Std E cert Std F cert Std G cert Std H cert Audit Company a Audit Company b Audit Company c Audit Company d Audit Company e Food Safety Audits
    7. 7. Harmonization on Audit Standard? <ul><li>AUDIT STANDARDS </li></ul><ul><li>AIB </li></ul><ul><li>BRC </li></ul><ul><li>GMA - SAFE </li></ul><ul><li>IFS </li></ul><ul><li>ISO 22000 </li></ul><ul><li>NSF – Cook & Thurber </li></ul><ul><li>Silliker </li></ul><ul><li>SQF </li></ul>Food Safety (Codex as baseline + other) Regulatory Compliance (>90 % contents are the same) Quality Management ISO 9001 CODEX
    8. 8. The Global Supply Chain Food Manufacturer
    9. 9. <ul><li>What should we do ? </li></ul>
    10. 10. To Collaborate <ul><li>Harmonize the food safety audit standards </li></ul><ul><li>NRA’s role in collaboration with GFSI </li></ul><ul><li>Work with all stakeholders </li></ul><ul><ul><ul><li>Restaurants/Retailers </li></ul></ul></ul><ul><ul><ul><li>Food manufacturers </li></ul></ul></ul><ul><ul><ul><li>Associations </li></ul></ul></ul><ul><ul><ul><li>Government </li></ul></ul></ul><ul><ul><ul><li>Auditing firms </li></ul></ul></ul><ul><ul><ul><li>Standard organizations </li></ul></ul></ul><ul><li>Reduce redundant food safety audits </li></ul><ul><li>Focus on continuous improvement </li></ul>
    11. 11. Future Audit Audit Content Customer 1 Customer 2 Customer 3 Customer 4 Customer 5 Common Framework + Use GFSI Bench-marked Stds. I 1 I 2 I 3 I 4 I 5 Customer Specifications
    12. 12. Audit, Certification, and Accreditation International Accreditation Forum (IAF) Accreditation Bodies Certification Bodies Audit the Supplier Supplier Supplier Supplier Supplier
    13. 13. Summary <ul><li>We have the same customer to serve. </li></ul><ul><li>It is time to reduce the redundant food safety audits. </li></ul><ul><li>GFSI is a good platform for harmonization on food safety audit. </li></ul><ul><li>Let’s collaborate. </li></ul>
    14. 14. Serve Safe and Quality Meal, Every Time, Everywhere.
    15. 15. Thank You! Any Questions?

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