December 2008 Month In Review

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    December 2008 Month In Review - Presentation Transcript

    1. Biosafety in Microbiological and Biomedical Laboratories 3rd Edition JY Richmond & RW McKinney (eds.) 5th National Symposium on Biosafety: A Rational Basis for Biocontainment
    2. BMBL Introduction 1941 - Meyer and Eddie  74 lab associated brucellosis infections in US 1949 - Sulkin and Pike  222 viral infections (21 fatal)  Only 27% related to known accidents
    3. BMBL Introduction 1951,1965, 1976 - Sulkin and Pike Surveys for lab-associated infections  More than 5,000 labs  Cumulative total of 3,921cases cited  Most commonly reported: i Hepatitis i Brucellosis i Tuberculosis i Tularemia i Typhoid i Venzuelan Equine Encephalitis
    4. BMBL Introduction 1951,1965, 1976 - Sulkin and Pike (cont.) Surveys for lab-associated infections  Fewer than 20% associated with known accidents  Exposure to infectious aerosols plausible (but unconfirmed) for >80% of reported cases
    5. Principles of Biosafety Introduction Biosafety Levels 1-3 Guidelines to describe combinations of:  Laboratory Practices and Techniques i Standard Practices i Special Practices  Safety Equipment (Primary Barriers)  Laboratory Facilities (Secondary Barriers)
    6. Principles of Biosafety Introduction Biosafety Levels 1-3 Provide  Increasing levels of personnel and environmental protection  Guidelines for working safely in microbiological and biomedical laboratories
    7. Lab Practices and Techniques Introduction  Knowledgeable supervisor  Personnel i Aware of potential hazards i Proficient in practices/techniques  Biosafety manual specific to lab
    8. Safety Equipment (Primary Barriers) - Introduction  Biosafety cabinets (BSCs) [BSL-2/3]  Personal protective clothing i Gloves i Gowns  Pipetting Devices  Safety centrifuge cups and rotors  Eye and face protection  Respiratory protection [BSL-3]
    9. Biosafety Level 1 Introduction Suitable for work involving well- characterized agents not known to cause disease in healthy adult humans and of minimal potential hazard to laboratory personnel and the environment.
    10. Biosafety Level 1 Introduction Examples:  Bacillus subtilis  Naegleria gruberi  Infectious canine hepatitis virus  E. coli
    11. Biosafety Level 1 Laboratory Facilities (Secondary Barriers)
    12. Biosafety Level 1 Laboratory Facilities (Secondary Barriers)  Sink for handwashing  Work surfaces easily cleaned  Bench tops  Sturdy furniture  Windows fitted with flyscreens

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    Herron Todd White Month In Review December 2008

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