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v2 Hellskitchen Cebit 2008

by CTO at Pollenizer on May 19, 2008

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  • pmorle Phil Morle, CTO at Pollenizer I have also blogged on this presentation here: http://philmorle.com/index.php/hells-kitchen-tips-for-startup-growing-pains/ 5 years ago
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  • pmorle Phil Morle, CTO at Pollenizer I'll try to add an audio stream to the slides but in th emeantime you can download the PPT and see the notes which add more context.... 'Presentation Zen' doesn't work too well on SLideshare heh? :-) 5 years ago
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  • AmitRanjan Amit Ranjan, CoFounder at SlideShare Any chance this could be converted into a slidecast by adding audio and synching it... that would add the context as well 5 years ago
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  • liubinskas Mick Liubinskas, Startup Focus at muru-D / Pollenizer / Startmate Loving it!!! Well done. Bit of cross over with me, but nicely I think.

    Text on slide 6 & 16 is hard to read. Bigger.
    5 years ago
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  • pmorle Phil Morle, CTO at Pollenizer @rantalot - your no wannabe - you teach me stuff every day. :-) 5 years ago
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  • rantalot Rob Antulov, Executive Director at Booz Allen Hamilton great work Phil - shame I can't be there in the audience to say 'yep' - that's me in that damn kitchen! Right next to Gordon, shouting: 'wtf are you doing?!!!'

    Ha - easy for gurus like Gordon and yourself - but for mere humble wannabe chefs like me, cookin' that souffle is harder than just following a recipe! But, you keep at it, and I might just surprise you! Core utility, yes, that's it, focus on core utility (repeat, 100 times) ;-)
    5 years ago
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v2 Hellskitchen Cebit 2008 v2 Hellskitchen Cebit 2008 Presentation Transcript