4 Diabetes Healing Supplements
In Ayurveda, Diabetes is called Prameha. Unlike modern science that divides diabetes into two
categories, Ayurveda further divides prameha or diabetes into 20 sub-divisions. These sub-divisions are
based on doshas with 4 divisions due to Vata, 6 due to Pitta and 10 rooted in Kapha dosha. Diabetic
ayurvedic supplements help to control diabetes.
The main and most common sub-division is the one rooted in Kapha dosha. Prameha when not treated
leads to Madhumeha or Diabetes Mellitus (Type 2). According to Ayurveda the primary cause of
Prameha and Madhumeha are an unhealthy diet that aggravates the Kapha dosha, lack of exercise,
excessive sleep and stress. Ayurveda also points out that besides the symptoms mentioned earlier, one
must also look out for burning of palms and soles, dryness of mouth and a sweet taste in the mouth. The
symptoms of diabetes can be reduced with the help of diabetes supplements.
Ayurvedic practitioners have a multi-pronged approach to diabetes. Ayurveda, too, recommends
lifestyle remedies that include limiting foods that are high in sugar and simple carbohydrates, eating
smaller portions through the day, eating a variety of whole-grain foods, complex carbohydrates and
vegetables every day, less fat and using less salt. It is also important to avoid smoking, reduce intake of
alcohol, sleep adequately, check blood sugar levels periodically, check weight periodically and maintain
ideal body weight. Diabetic diet can be complemented with diabetes ayurvedic supplements to ensure
far better results.
Ideally, your food proportion should be 60% vegetables, 30% protein, 10% carbohydrates with half an
hour of mild exercise such as walking. The diet should be a Kapha-pacifying diet and should include
protein-rich foods like soya bean products and lentils like chickpea, moong, masoor and vegetables like
spinach, leafy greens, bottle gourd, turai, bhopla (white pumpkin), snake gourd and bitter gourd and,
cereals like green millet, ragi, corn, horse gram and barley.
Intake of protein should, however, be limited as it can strain the kidneys. Similarly, limit the intake of fat
as the deficiency of pancreatic enzymes makes digestion of fat difficult. A diabetic should avoid eating
rice, potato, sweet fruits, white flour, wheat, red meat and sago. He or she should also avoid sugar,
sugar cane, jaggery and juices of sweet fruits. In terms of fruits, oranges and lemon are good. Diabetes
supplements should be taken along with the diet control.
4 Diabetes healing supplements
Diabetes Herbal remedies, if taken correctly, have a powerful effect on your body but should only be
used under the care and guidance of an Ayurvedic practitioner. Diabetes herbal remedies of planet
ayurveda have no side effects.
1. Fenugreek: This herbal product is made from methi extract. The herb is widely grown in south
asia, north Africa and parts of the Mediterranean, has small round leaves and also produces long
pods that contain distinctive bitter taste seeds.
Lower blood sugar: Fenugreek seeds are high in soluble fibre, which helps lower blood
sugar by slowing down digestion and absorption of carbohydrates.
Improve metabolic symptoms: this natural supplement for diabetes can improve most
metabolic symptoms associated with both type 1 and type 2 diabetes by lowering
blood glucose levels and improving glucose tolerance.
Lower cholesterol level : This Herbal remedy for diabetes to the daily diet of patients
with insulin-dependent (type 1) diabetes significantly reduced their fasting blood
glucose levels, improved glucose tolerance and also lowered total cholesterol, LDL or
‘bad’ cholesterol and triglycerides.
2. Karela: Karela extract of planet ayurveda is a diabetes natural supplement. karela or the
bittergourd is reported to be extremely beneficial. Also known as bitter melon, karela is a
tropical vegetable, widely available in the Indian subcontinent.
Hypo glycemic : Certain components of Karela do have hypoglycemic effects which help
in lowering blood sugar level.
Lowers carbohydrate digestion: The glucose metabolism starts in the gut.
Carbohydrates and sugars are metabolized to glucose (one type of sugar) before glucose
is transported from the gut to the blood. Bitter gourd reduces the amount of glucose
that is released into the blood by inhibiting the enzymes that break down disaccharides
to two monosaccharides (e.g. glucose) . Bitter gourd can influence the transport
channels for glucose, which also reduces glucose transport into the blood. his effect is
important for the treatment of both Type I and Type II diabetic patients and helps to
prevent high blood sugar levels after meals.
Insulin effect: The pancreas reacts to increasing blood sugar levels by secreting insulin
into the blood. Insulin helps to transport the sugar from the blood to the skeletal muscle
and the fat tissue where it is used to produce energy. Insulin will also stop the liver to
produce sugar from glycogen storages and to release the sugar into the blood. Thus,
insulin is necessary to lower high blood sugar levels.
Reverses insulin resistance:. In Type II diabetes, the liver, skeletal muscle, and fat
tissues do not respond adequately to insulin—they are “insulin resistant.” Feeding trials
with insulin resistant or Type II diabetes, the bitter gourd helps to prevent or reverse
insulin resistance. People with insulin resistance or those with a high risk of developing
Type II diabetes have a good chance to prevent and treat the disease without drugs by
increasing their physical activity and changing their diet.
Prevents complications: Chronically high sugar concentrations from Type I and Type II
diabetes increase the risk of inflammation and oxidation in the whole body, leading to
blindness, diabetic feet, kidney disease, stroke, or heart attack. Consuming bitter gourd
can help prevent these complications, as it not only decreases blood sugar levels, but
also has some antioxidant properties.
3. Diabeta plus: This natural supplement for diabetes is a combination of : gurmaar, karela,
saptrangi, vizaysaar, ashwagandha and tulsi. These herbs are used in different proportions to
give the suitable result in diabetes.
Reducing kapha as kapha gets aggravated in diabetes.
Reduce sugar cravings.
Acts to normalize blood sugar levels by lowering glucose.
Has positive effect on triglycerides and cholesterol levels as well.
Part of dieter’s diet.
Often work as sugar destroyer and thus reduces sugar level in the body.
Glycemic control naturally.
Regulating the functions of liver and pancreas.
Relieving from the symptoms of the Diabetes and regulating the blood sugar.
Reduces the risk of side effects of the Diabetes.
It has a magnificent role in reducing excessive fat from the body.
Improves physical strength.
4. Madhumehantak churna: This herbal remedy for diabetes comprises of saptrangi, vizaysaar,
bilva patra, gurmaar, neem patra leaves, methi, jamun, karela, tulsi, amla in suitable
Lowers blood sugar level
Acts as sugar destroyer
Reduces cravings for sugar
Decreases the risk of a person with diabetes developing atherosclerosis because it
contains oleanolic acid, which short-circuits the chemical reactions that make toxic
free radicals. Oleanolic acid reduces the action of free radicals in atherosclerosis by 60
- 90 percent.
Improves loss of diet
Heals wounds and ulcers
Lipid lowering properties