here we introduce the COPABOCA winemaking team and wine regions where we produce fine grapes for a solid portfolio of wines from Spain.

1. Bodegas
CopaBoca
A
modern
equipment
for
winemaking

2. Bodegas
CopaBoca
Top
winemaking
team.
Over
54
years
of
combined
experience
in
RUEDA,
RIBERA
and
TORO

3. Bodegas
CopaBoca
Top
produc6on
team.
A
young,
energeAc
team
at
boCling,
packaging
and
farming
secAon.

4. 6th.
genera6on
vi6culturists.
Bodegas
CopaBoca

5. Suppor6ve
team
present
at
each
event
and
dinner
Bodegas
CopaBoca

6. What
is
COPA’
Unique
Selling
ProposiAon
• What
has
Copaboca
to
offer?
• Which
are
key
factors
of
success?
• How
to
show
its
benefits
to
Wine
trade?
Bodegas
CopaBoca

7. A
Environmentally
responsible
firm.
• COPA
and
the
NGO’
SEO/BirdLife
has
been
working
on
bird
conservaAon
programs.
• Copaboca
winery
supports
birdlife
and
nature
– As
part
of
“Horizon
Natura
2000”
The
largest
bird
protecAon
areas
within
the
European
Union.
Donor
countries:
Norway,
Switzerland,
Liechstenstein.
h#p://www.birdlife.org/worldwide/na4onal/spain/index.html

8. COPA
supports
bird
and
natural
life
• The
Alonso-­‐Galindo
family,
supports
SEO,
an
NGO
affiliated
to
BirdLife
Int.
• re-­‐inves4ng
5%
of
net
profits,
• A
European
Union
environmental
protec4on
program
“Horizon
Natura
2000
network”
funds
food
products
from
Natural
Reserve
and
Bird
Sanctuaries
.

9. Bodegas
CopaBoca
The VERDEJO grape varietal
By Jancis Robinson.
• -­‐”the
local
Verdejo
grape
is
responsible
for
the
most
exci4ng
and
dis4nc4ve
examples,
although
Sauvignon
Blanc
is
oUen
blended
with
it.
• -­‐”has
the
most
fruit
concentra4on
–
like
greengages
with
an
electric
shock
–
but
both
should
appeal
to
those
looking
for
an
alterna4ve
to
Sancerre
or
Marlborough
Sauvignon
Blanc”-­‐

10. Bodegas
CopaBoca
• -­‐”Galicia's
Albariño
and
Rueda's
Verdejo
are
two
white
grape
varie4es
of
undisputable
class
and
interest.
• Verdejo
having
been
rescued
only
fairly
recently
from
obscurity”-­‐.

11. Bodegas
CopaBoca
• -­‐”Verdejo
is
light
yellowish
gold
in
color.
• Stonefruit
with
tropical
fruit
and
citrus
on
the
nose.
• On
the
palate,
orchard
fruit,
melon,
tropical
and
citrus
notes
with
a
li#e
white
pepper
and
spice.
• Vibrant
acidity
with
a
clean
finish.
Very
approachable
and
quaffable.
• Incredibly
fresh.
Grassy
but
also
apricot
flavours
and
a
touch
of
spice
even
without
oak.
Bright
fruit.
• Very
clean
and
long.
Ripe
fruit
and
s4ll
very
fresh.
Mouthfilling
but
elegant
too”-­‐.

12. Bodegas
CopaBoca
The
TEMPRANILLO
grape
varietal
• -­‐”The
tempranillo
grape
is
one
of
the
World
most
famous
grape
varietal”.
• Tipically
shows
a
deep
red
colour,
spicy
and
red
fruit
aromas,
such
as
cherry,
raspberry,
wildberry
and
with
oak
ageing,
leather,
liquorice,
game.
• Finest
Spanish
wines
are
made
of
tempranillo
grapes
grown
in
Duero
valley
(Pingus,
Vega
Sicilia,
Protos,
Pesquera,
Thermania/Numanthia
)
• top
winemakers
love
it
(Lurton,
LMVH,
Peter
Sisseck,
Bernard
Magrez,
Telmo
Rodriguez,
..)
DOC
TORO

13. Food
Quality
:
Sustainable
vi6culture
and
winemaking:
“marca
natural”
+
BRC
+
IFS.
• Copaboca
holds
a
B.R.C
and
I.F.S.
winemaking
cer4fica4on.
• Safe
Inert-­‐gas
bo#ling
processes.
• CO2
neutral
winemaking
processes,
• Thanks
to
our
120
Has
of
pine
forests.
Bodegas
CopaBoca