Fda okays gm salmon for human consumption

1. FDA okays GM salmon for human
consumption
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2. Contd...
• The Food and Drug Administration on Thursday
approved genetically modified salmon, the first such
altered animal allowed for human consumption in the
United States. The Obama administration had stalled in
approving the fast-growing salmon for more than five
years amid consumer concerns about eating genetically
modified foods. But the agency said Thursday the fish
is safe to eat.
• In announcing the approval, the FDA said that there are
“no biologically relevant differences in the nutritional
profile of AquAdvantage Salmon compared to that of
other farm-raised Atlantic salmon.“
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3. Contd...
• AquAdvantage Salmon was created by the
Massachusetts-based company AquaBounty . Ron
Stotish, the company's CEO, said in a statement that
the fish is a “game changer that brings healthy and
nutritious food to consumers in an environmentally
responsible manner without damaging the ocean and
other marine habitats.“
• The fish grows twice as fast as normal salmon, so it
reaches market size more quickly . It has an added
growth hormone from the Pacific Chinook salmon that
allows the fish to produce growth hormone all year
long.
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4. Contd...
• The engineers were able to keep the hormone
active by using another gene from an eel-like fish
called an ocean pout that acts like an “on“ switch
for the hormone. Typical Atlantic salmon produce
the growth hormone for only part of the year.
The FDA has also said the fish is unlikely to harm
the environment.
• The fish would be bred female and sterile, though
a very small percentage might still be able to
breed.
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5. Contd...
• There is no evidence that the foods would be
unsafe, but for some people, it's an ethical
issue. Some retailers have pledged not to sell
the salmon, and it's still unclear whether the
public will have an appetite for the fish.
Genetic engineering is widely used for crops,
but the government until now has not
considered allowing the consumption of
modified animals.
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