What Will I Learn: Catering and Hotel Management Courses, Cape Town, South Africa?

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The Oxbridge Academy catering and hotel management courses in south africa look at the work of hotel managers who run room rental businesses, and catering managers who plan, organise and develop the …

The Oxbridge Academy catering and hotel management courses in south africa look at the work of hotel managers who run room rental businesses, and catering managers who plan, organise and develop the food and beverage services...

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  • 1. OxbridgeAcademy.co.za Catering and Hotel Management Courses page 1 “What Will I Learn In Hotel and Catering Management Courses?” © 2011 OxbridgeAcademy.co.za All Rights Reserved Free information about the courses offered at Oxbridge Academy, South Africa Feel free to email this ebook to a friend! Click here to learn more about catering and hotel management courses at Oxbridge Academy
  • 2. OxbridgeAcademy.co.za Catering and Hotel Management Courses page 2 Disclaimer The information in this book is for reading purposes only, and anything referred to in this book may have changed by the time this ebook is read! The author assumes no responsibility or liability whatsoever for any actions that may result from the information in this publication. Liability for the use of any of this information is the sole responsibility of the reader. Copyright The contents of this book is copyrighted by OxbridgeAcademy.co.za. All rights are reserved by OxbridgeAcademy.co.za. Click here to learn more about catering and hotel management courses at Oxbridge Academy
  • 3. OxbridgeAcademy.co.za Catering and Hotel Management Courses page 3 “What Will I Learn In Catering and Hotel Management Courses?” Hotel managers run room rental businesses. Duties depend on the size and type of the business: in large hotels, general managers are in charge of the entire hotel. They set room rates, monitor income and expenses, and supervise other staff. Large hotels have restaurants and meeting rooms. Catering managers plan, organise and develop the food and beverage services of organisations and businesses, whilst meeting customer expectations, food and hygiene standards and financial targets. There are a wide range of jobs in catering management, along with a number of different routes into the industry. Click here to learn more about catering and hotel management courses at Oxbridge Academy
  • 4. OxbridgeAcademy.co.za Catering and Hotel Management Courses page 4 Oxbridge Academy Hotel and Catering Management Diplomas study, among other topics, the following: Hotel and Catering Management The Food and Beverage Management Cycle Catering management structures The principles of sound catering management HR Management Important legislation The duties of the Hotel Manager The Customer Reception Cycle Examples of control structures The principles of sound hotel management The duties of the Catering Manager How to use best service to good advantage Ways in which foods become contaminated How to apply the tools of the trade Click here to learn more about catering and hotel management courses at Oxbridge Academy
  • 5. OxbridgeAcademy.co.za Catering and Hotel Management Courses page 5 In these related courses students will study the following modules: Hotel and Catering Management: Catering Management; Human Resource Management 1; Public Relations Management 1 and Hotel Management Catering Management: Catering; Service 1; Service 2 and Resources. Click here to learn more about the Catering and Hotel Management courses at Oxbridge Academy! Click here to learn more about catering and hotel management courses at Oxbridge Academy