Marriot Portland Downtown Waterfront

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26th Conference in Portland, Oregon June 6-11, 2010

26th Conference in Portland, Oregon June 6-11, 2010

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  • 1.  
  • 2. Hotel Overview
      • $15 Million hotel renovation completed in 2006
      • Additional $9 Million in 2009-2010 renovations
      • 25,000 square feet of meeting space
      • 503 Guest rooms
      • 6 Suites
      • Non-Smoking Hotel
  • 3. Transportation
    • 10 Miles from Portland International Airport
      • Rated #1 Airport by Conde Nast Traveler Magazine’s annual reader’s poll in 2006 and 2007
    • 17 Airlines serving PDX
    • (over 500 daily flights)
    • Nonstop service from 60 destinations
    • Convenient airport transportation
      • Blue Star Airport Express
        • ($14.00 each way/ $24.00 Round Trip)
      • Taxi Cab ($30.00 each way)
      • MAX Light Rail ($2.30 each way)
        • Five minute walk to hotel from downtown stop
  • 4. Award-Winning Food and Beverage Team
    • D irector Victor Jerez Executive Chef Mark Henry Banquet Chef Patrick Dunn
  • 5. Area Attractions
    • Willamette River Esplanade
    • Restaurants
    • Shopping
    • Recreation
    • Multnomah Falls
    • Second-tallest year- round waterfall in the nation
    • Forty-five Minute Scenic Drive through Columbia River Gorge
    • Mt. Hood
    • Less than One Hour Drive
    • Skiing, Snow Shoeing, Hiking, Mountain Biking, Fishing, Golf
  • 6. Area Attractions
    • Oregon Museum of Science & Industry
    • OmniMax Theatre, Planetarium, Exhibits
    • Great for Off Property Events up to 750 people
    • Pearl District
    • Unique shopping
    • Dining
    • Art Galleries
    • Oregon Convention Center
    • LEED Certified
    • 255,000 contiguous square feet of exhibit space
  • 7. Area Attractions
    • Museum District
    • Portland Art Museum
    • Oregon Historical Society Museum
    • Washington Park
    • Oregon Zoo
    • Portland Rose Gardens
    • Japanese Garden
    • World Forestry Center
    • Children’s Museum
    • Hoyt Arboretum
    Willamette Valley Over 100 Vineyards within twenty to forty-five minutes
  • 8. Hotel Amenities
    • Concierge Lounge
    • Complimentary Fitness Center
      • (open 24 hour)
    • Indoor Saline Pool and Whirlpool
    • (open from 6 am -11 pm)
    • Wireless High Speed Internet Access
    • 24 Hour Business Center
    • Allie’s American Grille
      • Breakfast, Lunch and Dinner
    • Champion’s Sports Bar
      • Lunch and Dinner
  • 9. Hotel Dining
    • Room Service
    • Dial ‘0’ for service
      • Breakfast (6 am – 11 am)
      • All Day (11 am – 10 pm)
      • Late Night (10 pm – Midnight)
    • Allies Grille
    • Located on Level 2
      • Breakfast (6 am – 11 am)
      • Lunch and Dinner (11 am – 10 pm)
    • Champions
    • Located on Level 2
      • Sunday-Thursday (11:30 am – Midnight)
      • Friday-Saturday (11:30 am – 12:30 am)
  • 10. Guest Rooms Amenities
    • 32” LCD HDTV Flat Screen Televisions
    • Hi tech Plug-In Connectivity Package for:
      • iPods, laptops, digital cameras, video game
    • Marriott Bedding Package
    • River and City views
    • Complementary In Room Coffee
  • 11. Oregon Ballroom
    • Located on Lower Level 1
    • 14,144 Square Feet
    • Pillar Free
    • Divisible into 9 sections
  • 12. Additional Meeting Space
    • 11 breakout rooms
    • Exhibit Space
      • 15,550 sq feet
  • 13.
    • Located on Level 2
    • 1,780 square feet
    • Great For :
      • Receptions
      • Meals
    Mt. Hood Room
  • 14. “Spirit to Preserve”
    • In April 2008 we became the second
    • Marriott Hotel to receive the
    • Green Seal Certification
    • ENERGY STAR label from the U.S. Environmental Protection Agency (EPA) for our efforts to conserve water and energy and protect the environment
    • Recycle Works Award
  • 15.  
  • 16. Marriott’s Commitment to Green Marriott aspires to be the global hospitality leader that demonstrates how responsible hospitality management can be a positive force for the environment and create economic opportunities around the world, and by our example, inspire personal action in the communities where we live and work.
  • 17. Associates are dedicated to Environmentally Conscious Hospitality Operations
    • Recycling
    • We have a full-time associate dedicated to collecting, sorting and recycling the following:
      • Paper, cardboard & newspaper (93 tons/yr)
      • Glass, plastic, metal products (15.7 tons/yr)
      • Composting of food waste (92 tons/yr)
      • All of this recycling is done “behind the scenes”
    • We are an active member of the Association of Oregon Recyclers
    • Public Transportation
    • Located blocks from the Portland Streetcar, the Metro Area Express (MAX light rail) and local bus service provides low cost transportation options for our Marriott associates and guests.
    • Guest room
    • Guests can choose to participate in our linen & towel reuse program which saves water and energy as well as reduces detergents being released into the environment.
    • Water saving Lo-Flow shower heads and aerated sink faucets
  • 18. Environmentally Conscious Hospitality Operations
    • Hotel Operations and Utilities
    • Energy efficient fluorescent lighting throughout the hotel
    • Energy efficient A/C units in each room
    • Amenity donations made to several local charities
    • Lights are turned off when not necessary (offices, parking garage, unoccupied guest rooms, etc.)
    • “ Ozone” system used for all hotel laundry services (the Ozone system cleans utilizing only cold water)
    • Digital Thermostats
    • Pool and spa use saline solutions, therefore reducing the use of hazardous chemicals
    • The majority of cleaning chemicals used are “Green Seal” certified
  • 19.
    • Thank you for staying at the
    • Portland Marriott Downtown Waterfront.
    We hope you enjoy your stay!