Potato salad and steak

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Potato salad and steak

  1. 1. By: Kalousková, Poul Cutlet and potato salad
  2. 2. Cutlet <ul><li>Raw materials: Slices of pork or chicken meat, </li></ul><ul><li>smooth flour, eggs, breadcrumb, </li></ul><ul><li>salt, oil </li></ul><ul><li>Procedure: We must beat slices of meat, salt it and begin lagging. We must lag it at first in flour, second in (mixed) eggs and third time lag in breadcrumb. After it we fry it in hot oil. </li></ul>
  3. 4. Potato salad <ul><li>Raw materials : boiled and peeled potatoes, carrot, celery, gherkin, peas, eggs, mayonnaise or yoghurt,salt, milled pepper and boiled onion </li></ul>
  4. 5. <ul><li>Procedure : We cut boiled and peeled potatoes on meduim small bites, add cut carrot, peas, celery, and gherkin. We add boiled onion and in the end, when it is little cold, we put to it salad mayonnaise and add salt and milled pepper. </li></ul><ul><li>Somebody can put to the potato salad apple or salami. </li></ul>
  5. 6. This is our food – Good apetite

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