Service Tools For Innovating Chronic Disease Management - Presentation Transcript
Innovating a New HEALTH CARE Service Compact
title slide
Service Innovation Design & Development
June 22, 2009, Chicago
by Michael Eckersley, PhD
HumanCentered
Except where otherwise noted, this work is licensed under a Creative Commons Attribution 3.0 License.
Employers Health Network* St. John’s Health Plans*
Medical Management Services Medical Management
Springfield, Missouri Springfield, Missouri
www.employershealthnetwork.com www.stjohns.com
Kezia Lilly, RN, BSN Janet Pursley, RN
Ann Cave, RN
and team members
Thanks to all the dedicated people who contributed so generously to this
exploratory study. It’s a modest beginning toward the goal of making a
difference in the lives of those who struggle with chronic disease.
*Note: This document does not necessarily reflect the opinions or
policies of EHN, St Johns, or The Sisters of Mercy System
Graduate Design Management Students and Interaction Design Students from
The University of Kansas, School of Architecture, Design & Planning
Jeffrey Albritton Hedi Heinz Rachel Magario Mason Pine
Lu Bever Jennifer Knight Care Miller Angel Stahl
Randall Blair Kevin Lafferty Tom Petty Denise Staples
Except where otherwise noted, this work is licensed under a Creative Commons Attribution 3.0 License.
“The greatest threat to America’s fiscal health is not Social
Security... It’s not the investments that we’ve made to
rescue our economy during this crisis. By a wide margin,
the biggest threat to our national’s balance sheet is the
skyrocketing cost of health care. It’s not even close.”
“Where are the game-changers, the investments that we
make now that are going to reduce costs now? Even if
they don’t reduce them this year or next year, but ten
years from now or twenty years from now, we are going to
see substantially lower costs.”
“...(W)e are going to...invest more in prevention and
wellness programs.
-President Barack Obama
The Premise
Solutions to explosive health care costs won’t come
from medical science, from government, from the
insurance industry or even from health care itself.
The economics of health care are not ultimately about
payer systems, utilization levels, or supply, but about
the behaviors, lifestyles and cultural norms that lead to
massive health care demand. That demand can be
traced to a handful of well known and mostly avoidable
diseases. The simple fact is, we know how to prevent
most of them or, at least, mitigate their most tragic and
costly effects.
Any sustainable health care solution will have to stem
the demand for such services and not just pay the
costs of supplying them.
Our Study
Our Activities
frame insights
form hypotheses explore concepts
make plans
UNDERSTAND articulate
intent MAKE
research
& discovery
represent &
prototype offerings
know context & users
• health care industry modeling REALIZE
• bench research chronic disease
• interviews (cdm professionals)
• disposable camera study
• ethnographic interviews (patients)
– adapted from V. Kumar, ID-IIT & IDEO
Develop a Systems Understanding of The Problem
High
4 High Search:
environmental
global
3 & market
factors macro economic
2
market/industrial
1
Systems Scope
organizational
0 “street-level” issues & operations
physical/biological
1
socio-cultural
2 Deep Search:
human psychological
3 factors
spiritual
4
Deep
Learning Learning
(time)
Cycle 0 Cycle 1
what’s viable?
te
ch
ics
no
om
lo
on
g y
ec
back stage
wellness,
prevention and what’s feasible?
health
management
services
front stage
services
customer
experience
what’s desirable?
global
macro economic
market/industrial
organizational
“what is”
The economics, institutional, and market factors around
chronic disease
20,000 classifiable diseases
cardiovascular disease
Data Source: National Health Library, NIH Rendered with Many Eyes, IBM
diabetes
Data Source: National Health Library, NIH Rendered with Many Eyes, IBM
chronic obstructive pulmonary disease
Data Source: National Health Library, NIH Rendered with Many Eyes, IBM
cancer (neoplasms)
Data Source: National Health Library, NIH Rendered with Many Eyes, IBM
liver cirrhosis
Data Source: National Health Library, NIH Rendered with Many Eyes, IBM
asthma
Data Source: National Health Library, NIH Rendered with Many Eyes, IBM
cardiovascular disease
diabetes
COPD
These six diseases account for the vast majority
of deaths, disabilities & health care costs
cancer
liver cirrhosis
asthma
Chronic diseases are non-infectious, long term, mostly
avoidable. Worst effects are preventable.
Determinants include poor diet, inactivity, obesity,
smoking, psychosocial stresses, genetic predisposition.
Causes or compounding factors include lifestyle
choices and behaviors, lack of regular health check-ups
and preventive care.
✔ Leading Causes of
US Deaths, 2006
✔
✔ ✔
✔
34% 30% 7.3% 6.7% 6.5% 3.9% 3.9% 3.0% 2.4% 1.8%
A
A
Ki
Ca
In eu
St
cc
D
lz
D
CO
Po
H isea
Bl son
Pn
dn as
D
flu m
ia
ise
he
id
nc
ro
ea se
oo in
i
PD
be
ey e
en
en on
ke
im
er
rt
d g
te
t
za ia
er
s
s
’s
Source: National Center for Health Statistics, 2006
&
Total U.S. Health Spending 2007
Total spending =$2.2 trillion
25%
75%
Share spent treating patients with
one or more chronic conditions
= $1.7 trillion
Source: CMS
Chronic Disease Prevalence
Among American Workers, 2007
Five or more None
19% 23%
Four
8%
Three One
12% 22%
Two
16%
Source: Newsweek Web Exclusive
Projected Rise in Cases of Seven of the Most Common
Chronic Diseases, 2003-2023
➜
Cancers
62%
➜
Diabetes
53%
➜
➜
Hypertension
Mental Disorders
39%
54%
➜
Heart Disease
➜
41% Pulmonary
Conditions
➜
Stroke 31%
29%
Source: The Miliken Institute
The best strategy against soaring health care costs?
Investment in prevention, health risk reduction and
disease management. Such programs are cheap
compared to the staggering costs of not implementing
them.
our objective: chronic disease reduction & mitigation
health care services, facilities, personnel
Less than 1% of health care expenditures go toward
prevention or managed care of chronic disease.
Source: Institute of Medicine, Health Affairs, JAMA
Data Source: National Health Library, NIH Rendered with Many Eyes, IBM
preventive health services
Data Source: National Health Library, NIH Rendered with Many Eyes, IBM
managed care programs
Data Source: National Health Library, NIH Rendered with Many Eyes, IBM
attention
Health Care succeeds or fails knowledge
on the basis of having the right mix of information
empathy
imagination
...and having an effective process in place
to translate that mix into an effective system solution.
Treatment Expenditures and Lost Economic Output
(in Billions) Per Chronic Condition*
$
Stroke $22
Diabetes $27 $105
Treatment Expenditures
Pulmonary $45 $94 Lost Economic Output
Conditions
Heart $65 $105
Disease
Mental $46 $171
Disorders
Hypertension $33 $280
Cancers $48 $271
0 50 100 150 200 250 300
Source: The Miliken Institute
Health care expenditures in the US are highly concentrated,
with 5% of the patient population accounting for 49% of costs.
Reducing these numbers even slightly will result in
large system savings
Health Care Costs Patient Population
Sickest 1%
Very Sick 4%
$
Sickest 28% $
Relatively
Healthy
51%
$ Relatively
Healthy
Very Sick
95%
21%
The human costs are much higher
"Consumers of health care need choices.
Individually they need to value the preciousness
of their own health in order to conserve and
prolong it, and to manage their own aging.
The governing agent is behavior".
–Sam Keihl, MD
Columbus, Ohio
Stemming the demand for avoidable health care
services is the silver bullet in any serious,
sustainable health care solution. For everyday
Americans, whether covered by health insurance or
not, that means modifying risky behaviors (i.e.,
smoking, excessive drinking, drug use, overweight
and obesity) and altering personal lifestyle factors
(i.e., exercise, diet), that compromise health, and
ultimately require intervention.
– Michael Eckersley, “Solving The Economics of Health Care: How Employer-Provider Partnerships Are Producing Cost Savings and Healthier People”
There are solid benchmarks for assessing good
medical judgment. The medical science is clear.
What no program has yet mastered is the formula
for persuading or motivating large numbers of
Americans to get their lifestyles and behaviors in
line with their health and economic self interests.
– Michael Eckersley, “Solving The Economics of Health Care: How Employer-Provider Partnerships Are Producing Cost Savings and Healthier People”
What’s Needed:
A Truly Patient-Centered Managed Care Model
“what is”
The human factors of chronic disease
physical/biological
socio-cultural
psychological
spiritual
dig here
qualitative, naturalistic data
“Anecdotes carefully collected and reported are
the important data of cultural understanding.
Anecdotes can reveal truths below the surface
that broader market statistics conceal”
– Clarence Page
breaking the “human code”
The real focus of an ethnography is not behavior
per se, but the symbolic systems that guide human
behaviors, inform beliefs, and shape the things in use.
– Rick Robinson & Jim Hackett
“Marcus”
5 y/o male
Sparta, MO
Conditions: Asthma, Heart
Mom & Dad: “Stacy & Ron”
“Asthma: another word for frustrating”
“We have put our son in the hands of so many
doctors and have been lucky. But doctors need to
be more accessible to special needs kids.”
“The cardiologist came back into the room with
the pediatrician and they both sat down. That’s
when I knew there was something wrong... All
I remember is “open heart surgery”.
“Beth”
45 y/o female
Nixa, MO
Conditions: Type 1
diabetes, hypothyroidism,
hypertension, asthma,
severe allergies,
depression & anxiety
“Eye. I have been told I have pretty eyes. I was
diagnosed w/glaucoma last year. I am only 45.
I am scared.”
“Food outlets. It is everywhere. I am hungry
all the time. I crave sweets, so bad for a
diabetic. After eating a large amount of sugar
or carbs I will usually awake in the middle of
the night nauseated and having to vomit.
Yet I wake up later craving carbs.”
“Pills, a weeks worth. A daily reminder that
at 45 yrs old my body is not well.”
“Cat, her name is Millie, I call her Mimi. She
follows me everywhere & loves me unconditionally,
skinny or fat. Since I became diabetic I am 70lbs
heavier.”
“For years, I
“Teresa”
think I was
48 y/o female in denial... I
Nixa, MO
Conditions: Diabetes, high did not want
blood-pressure, high
cholesterol diabetes &
thought it
was an older
person’s
disease”
“I’m on medication to combat
high-cholesterol... I don’t want to
be on any more medication...
In February 09 my A1C was over
8. I know I need to do something.”
“Even with physical
problems, there were
times over the last eight
years when I did use my
treadmill or take walks. I
did lose some weight and
feel better when I did.”
“Controlling
sugar levels is
a lifetime
commitment.
I am eating
smaller
amounts.
I am almost a
vegetarian”
“Sam”
67 y/o male
Springfield, MO
(CD Risk)
Conditions: High blood-
pressure, asthma,
allergies, leg disabilities,
overweight
“I used to work in construction, dirt work,
and asphalt work. I think this has effected
my breathing”.
“I have high blood pressure. I think I eat too much
pizza and beer maybe. I have to cut down on these
things. I seem to eat too much fast food and this
has caused me to gain weight.”
“I go to my doctor at SGC (clinic) in Springfield.
I have a handicap Parking pass since I can’t walk
very far.”
“I use a lot of medicine now. This is for my blood
pressure and breathing. Allergy medicine too.
“Mary”
Chronic Disease Case Manager, RN
Springfield, MO
• “We've moved into a new level of nursing.
• ”Working with our chronic disease patients requires patience, empathy
and persuasion.”
• “Our medical management database equips our team to see the whole
system picture down to the patient level.”
“what if?”
What kinds of service tools and motivational supports could help people
with chronic disease, and people at risk, better manage and improve their
health? How can we make it easier for them to succeed and harder to fail?
Tentative Recommendations
1. Focus upstream: target people across a
wellness spectrum– from well, to at-risk, to sick.
Offer a network of incentives and supports
appropriate to their individual situation.
2.Develop a platform of effective psychological,
socio-cultural, and spiritual affordances to
enable positive behavior and lifestyle changes.
3.Augment existing medical management,
prevention, and wellness programs with
integrated service tools that empower people
to monitor and self-manage their health.
Create a culture of wellness empowerment
Track the status across a wellness spectrum
GOOD HEALTH AT RISK POOR HEALTH
1 2 3 4 5 6
1 Healthy, good diet, high activity level, no signs of a chronic disease.
Healthy, good diet, moderate to high activity level. Age and lifestyle may start
2
to create favorable variables of chronic disease.
Moderately healthy, moderate diet, little to no activity level. May start to show
3
signs of a chronic disease.
Moderately healthy, moderate diet, little to no activity level. Starting to show
4
definite signs of chronic disease, or diagnosed with a pre- condition.
Health problems associated with a diagnosed chronic disease.
5
Daily activity level is affected. Treatments plans advised.
Severe health problems associated with a diagnosed chronic disease.
6 Daily activity level is impaired. Hospitalization required.
Work with people where they’re at
GOOD HEALTH AT RISK POOR HEALTH
1 ➔ 2 3 ➔
4 5
➔
6
John Margo Stuart
“Mr. Indestructible” “Ms. Denial” “Down but not out”
Age: 26 Age: 45 Age: 63
Non-Profit Admin High School Staffer Retired Salesman
MBA Married, 2 Children Married, 2 Children
Single Weight: 175 lbs Weight: 165 lbs
Weight: 150 lbs Sedentary, Overweight High blood pressure
Height: 5’-8” High cholesterol Diabetes
High cholesterol Non-smoker Melanoma
Non-smoker
Two Service Design Concepts
• “My Health Network”. Live health & wellness resources;
special health topics forums; peer mentoring and
motivational coaching; real-time online “nurse/physician-
on-call”; health behavior is self-directed, personal, social
networking-type site, appropriate positive reinforcements.
• “My Health Portal”. Personal health dashboard for ages 14
& up); pertinent health and wellness content; health
tracker with real -time data feeds charted over time;
lifestyle and simple diagnostic calculators; goal-setting
and achievement tools; future health scenario projections;
incentive programs and competitions for improving health
indicators, e.g., blood pressure, cholesterol, and tracking
them over time”.
The Service Technology Platform
“My Health Portal”
* “My Health Network”
*
“My Health Network”
Sports Leagues Wellness Counselors
Clubs & Groups Peer Mentoring
Virtual Social Networks Discount Programs
Community Activities SOCIALIZATION MOTIVATION Customized Incentives
Social “Meet Ups” Spiritual Support
Travel Connections Support Groups
MY HEALTH WELLNESS
PORTAL CONCIERGE
COACH
Classes and Training Live Health Chat
E-Health Record Financial Strategies
EDUCATION
Physician Database Mental Health Strategies
Medical Treatment Information Physical Activity Strategies
“My Health Network”
User Profile
Socialization: Dinner Clubs
Margo Motivation: Free Gym Membership
• Likes to cook Education: Cooking Class
• Wants to lose weight
• Wants to exercise
• Concerned about diabetes
Margo uses the Wellness Concierge to help take her likes, dislikes
1 2 3 4 5 6
and priorities to find a Health Network that works great for her.
MARGOʼS
RISK She now attends a Cooking with Diabetes class where she learns of
LEVEL
recipes to try out with her new friends in the Dinner Club she
attends. She is also working on a weight loss goal of 20 pounds to
win a free, year-long gym membership.
With this network, Margo is well on her way to lowering her chronic-
disease risk, and enjoying a new, active life.
What are the human and economic benefits
of service design intervention?
Future Cost Savings Associated with Improved
Chronic Disease Prevention and Management
(in Billions)
$1200 Lost economic
output (indirect)
$1000 Treatment
expenditures
(direct)
$800
$600
$400
$200
$0
2004 06 08 10 12 14 16 18 20 22 2023
*This study evaluated the burden of seven of the most common chronic diseases/conditions (cancer, diabetes, heart disease,
hypertension, mental disorders, pulmonary conditions, and stroke). Source: The Milken Institute
Savings By Year of Lowered CD Risk Factors
GOOD HEALTH AT RISK POOR HEALTH
1 2 3 4 5 6
➔
$190
Lowered CD risk of 10% of the population
$180
would save $1.65 trillion over 10 years, and
save over 1 million lives.
$170
$160
$150
$140
2009 2010 2011 2012 2013 2014 2015 2016 2017 2018
What’s “The Compact”?
The Compact For a Sustainable Health Care Future
“Get a little healthier. Stay a little fitter. Eat a little less.
Walk and exercise a little more. Get your check-ups
more regularly. In other words, take responsibility for
getting yourself and your family healthier, and in return
you and everybody else can have quality, affordable
health care services for life – a longer life.”
Next Steps
• Further user research
• Strategic design planning
• Service and technology design, prototyping
• Iterative testing–by region, SES group, age group
Innovating a New HEALTH CARE Service Compact
title slide
Service Innovation Design & Development
June 22, 2009, Chicago
by Michael Eckersley, PhD
HumanCentered
Except where otherwise noted, this work is licensed under a Creative Commons Attribution 3.0 License.
Simple fact is we know how to preserve health and m more
Simple fact is we know how to preserve health and mitigate the effects of disease. What's needed is a good model for persuading a large cross-section of high-risk Americans to alter their lifestyles in ways that maintain good health and reduce the need for the costliest forms of care.
This requires fundamentally innovating the ways by which health care services enlist the willing compliance of people most likely to experience preventable chronic diseases. less
0 comments
Post a comment