Ideal solution both forshort and long term storages
ETHYLENE GAS and AIRBORNE PATHOGENScan cause damage to stored fruits and vegetables
BIO TURBO - The most advanced ethylene gas removal and airborne pathogenkilling system available on the market.BIO TURBO 100BIO TURBO 300BIO TURBO 1000BIO TURBO 6000 The BT model number represents the number of cubic meters each unit can process within 24 hours.
BIO TURBO utilizes ozone technology, but it never lets ozone leave theunit. This unique feature allows us to apply ozone at much higherconcentrations and achieve two significant benefits: BIO TURBO is more effective and does a much better job fighting ethylene, airborne bacteria and mold spores BIO TURBO is completely safe as ozone it produces never comes in contact with humans as it never leaves the unit
Bio Turbo units use a patented 4-stage purification process to achieve highestresults in reducing ethylene and airborne bacteria:STAGEAIR FILTERRemoves dust and otherparticles from incoming airSTAGECELL DISRUPTERCell membranes are destroyedSTAGEOZONE CHAMBEROzone destroys ethylene andbacteriaSTAGEBIO CLEAN MODULEOzone turns back into Oxygen
Bio Turbo effectively removes 99.5%+ of airbornebacteria from storage area, preventing bacterialcontamination, mold growth and unpleasant odors.Bio Turbo eliminates ethylene gas successfullypreventing premature ripening and decay
Unlike other technologies using Ozone (O3),Miatech’s Bio Turbo is safe as ozone only existswithin the unit itself. Before leaving Bio Turbo allozone is turned back to pure Oxygen (O2).
hangs from the ceilingeasy to installoperates continuouslyrequires 115VAC/230VAClow maintenancefast installation
will help to preserve the quality of fruits and/or vegetables instorage facilities, cold rooms, packaging houses, processing facilities, virtually inany place were fruits and vegetables make at least a tiny stop on their way fromfield to consumers’ tables.
“The two Bio Turbo 300 model units that Miatech installed for uslast summer have been an invaluable addition to our operations ...” Tom Sacks, General Manager, Subarashii Kudamono, PA, USA
“... As the result of using Bio Turbo we have managed to keep thequality of our kiwi fruit at a very high level.” Luca Tarabella, President BoD, Bella Frutta, Greece
“We are pleased with the efficiency of Bio Turbo and we appreciatethe results we have had so far.” Kirsty Connolly, Process Technologist, Natures Way Foods, UK