Food and Beverage Wonders in Egypt 5500 years
by Mohamed Alawdan
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Food and Beverages Wonders in Ancient Egypt 5500 years ...
Food and Beverages Wonders in Ancient Egypt 5500 years
• The 1st Food recipe explains ingredients, cooking method with pictures
• Egypt kitchen
• Hunting meat
• Banquet for the Queens
• Egypt kitchen bakery
• Beer making
• A meal demonstration consists of bread and fish
• Bread dough rolling and making
• Ducks , goose and fish food processing
• poultry , eggs, vegetables and cereals
• Top : Grapes harvest and wine making founded
bottom: Food processing
• Fish from the River Nile
• The fine dinning room
• Duck ,fish ,eggs, dates and fruits
• Egyptian models of clay beer jars
• Milk was fed to sick ancient Egyptian children from these Bes jars in hopes that the milk would be transformed into medicine ceramic New Kingdom Late Period
• Reconstructed kitchen as it as since 4500 years
• Triangular bread loaf
• An Egyptian eating duck
• Egyptian farming
• Dr. Zahi Hawas ( President of supreme council of antiquities ) on a press conference about a new excavations for new pyramid in Egypt
• The interior Theban Tomb 1, on the West Bank of Luxor. Scenes in these tombs reflect daily life activities as well as religious themes
•
Herbal Remedies used by the Ancient Egyptians
• Acacia (acacia nilotica)- vermifuge, eases diarrhea and internal bleeding, also used to treat skin diseases.
• Aloe vera - worms, relieves headaches, soothes chest pains, burns, ulcers and for skin disease and allergies.
• Basil (ocimum basilicum)- excellent for heart.
• Balsam Apple (malus sylvestris)or Apple of Jerusalem - laxative, skin allergies, soothes headaches, gums and teeth, for asthma, liver stimulant, weak digestion.
• Bayberry(Myrica cerifera) - stops diarrhea, soothes ulcers, shrinks hemorrhoids, repels flies.
• Belladonna - pain reliever;camphor tree - reduces fevers, soothes gums, soothes epilepsy.
• Caraway (Carum carvi; Umbelliferae)- soothes flatulence, digestive, breath freshener.
• Cardamom( Eletarria cardamomum; Zingiberacae)- Used as a spice in foods,digestive, soothes flatulence.
• Colchicum (Citrullus colocynthus) - also known as "Meadow Saffron", soothes rheumatism, reduces swelling.
• Common Juniper tree (Juniperis phonecia; Juniperus drupacea)- digestive, soothes chest pains, soothes stomach cramps.
• Cubeb pepper (Piper cubeba; Piperaceae)- urinary tract infections, larynx and throat infections, gum ulcers and infections, soothes headaches.
• Dill (Anethum graveolens)- soothes flatulence, relieves dyspepsia, laxative and diuretic properties.
• Fenugreek(Trigonella foenum-graecum) - respiratory disorders, cleanses the stomach, calms the liver, soothes pancreas, reduces swelling.
• Herbal Remedies used by the Ancient Egyptians (continued)
• References:
• www.egyptianagriculture.com/images/egyptian
• www.experience-ancient-egypt.com/images/egypt..
• culinary-colorado.blogspot.com/2009/02/food-p..
• farm4.static. newsimg.bbc.co.uk/media/images/45197000/jpg/flickr.com/3046/2793024263_3495b...
• http://www.drhawass.com/photoblog/theban-tomb-1
• http://www.nationalgeographic.com/pyramids/pyramids.html
• http://www.eternalegypt.org/EternalEgyptWebsiteWeb
• http://www.foodtimeline.org/foodfaq3.html#egypt
• http://www.eyelid.co.uk/karnak1.htm
• http://www.guardians.net/egypt/
• http://showcase.netins.net/web/ankh/
• http://www.pbs.org/wgbh/nova/pyramid/
• http://www.watson.org/~leigh/egypt.html#intro
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