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Transcript

  • 1. Sayman and Vidal
    • Chocolate Foam
  • 2. Ingredients for 4 rations
    • 50 grams of melted chocolate
  • 3.
    • 2 spoonfuls of milk
  • 4.
    • 80 grams of butter
  • 5.
    • 4 eggs
  • 6.
    • 60 grams of sugar
  • 7.
    • 1 spoonful of coffe
  • 8.
    • And a bit of salt
  • 9. Utensils
    • 1 spoon
  • 10.
    • 1 boul
  • 11.
    • 1 wooden spoon
  • 12.
    • 1 pan
  • 13.
    • And 4 glasses
  • 14. Preparation
    • Separate the whites from the yolts.
  • 15.
    • Melt the chocolate in the microwave.
  • 16.
    • Beat a spoon full of buther with sugar.
  • 17.
    • Mix the yolks with the chocolate.
  • 18.
    • Add the whites eggs.
  • 19.
    • Finaly serve the foam in the glasses.