Your SlideShare is downloading. ×
Welcome to
     Brogie's Tavern,
     where hospitality
  begins in the beautiful
   Shenandoah Valley
         of Virgini...
What’s in the
                                                                                 Breakfast
                 ...
Appetizers
                 BBQ Shrimp
     Grilled Jumbo BBQ Shrimp served on a
                                         ...
Lunch
                                                                                Cordon Bleu Sandwich
               ...
Entrees
                                                                                      “From the Land”
            ...
Upcoming SlideShare
Loading in...5
×

Brogies Tavern Menu Rev

613

Published on

New menu for Brogie\’s Tavern

0 Comments
0 Likes
Statistics
Notes
  • Be the first to comment

  • Be the first to like this

No Downloads
Views
Total Views
613
On Slideshare
0
From Embeds
0
Number of Embeds
0
Actions
Shares
0
Downloads
8
Comments
0
Likes
0
Embeds 0
No embeds

No notes for slide

Transcript of "Brogies Tavern Menu Rev"

  1. 1. Welcome to Brogie's Tavern, where hospitality begins in the beautiful Shenandoah Valley of Virginia (540) 856-2699 1618 Orkney Grade Road Basye, Virginia
  2. 2. What’s in the Breakfast Breakfast served from 9am to 2pm Saturday and Sunday Continental Breakfast RECIPE? Fresh cut fruit served with homemade muffins $6.00 Eggs Your Way 2 eggs cooked to order with your choice of bacon In a word, FAMILY. We're or sausage and a side of home fries $7.00 family-owned and family 3 Fluffy Pancakes With your choice of bacon or sausage operated. The concept and $7.00 name are based on family. Build-an-Omelet We believe that when you Choose any combination of onion, bell peppers, tomatoes, mushroom, ham, bacon, sausage, and combine the ingredients of cheddar cheese. Served with your choice of bacon or sausage and a side of home fries $7.00 good food, good service and good times, the finished Hobo Home fries tossed with your choice of onion, bell dish is hard to resist. How do peppers, tomatoes, mushroom, ham, bacon, and sausage. Topped with eggs your way we know it works? Just and melted cheese $8.00 generations of putting the philosophy and the recipes Eggs Benedict Poached egg on an English muffin with hollandaise. Served with your choice of bacon or that go with it into practice. sausage and a side of home fries $7.00 Oscar Benedict Traditional Eggs Benedict topped with crabmeat, steamed asparagus and hollandaise. Served with your choice of bacon or sausage and a side of home fries $9.00 Steak’n’Eggs A 10oz NY Strip with eggs made to order and a side of home fries $13.00 *Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  3. 3. Appetizers BBQ Shrimp Grilled Jumbo BBQ Shrimp served on a Soups bed of caramelized onions. $7.00 Soup of the Day Fried Calamari (market price) Calamari lightly breaded and gently fried. Served with warm spiced marinara sauce. $8.00 Chili House made beef chili served with cheddar Cheese Quesadilla cheese, sour cream and garnished with scallions. Melted cheddar and Jack cheese with green $6.00 onion. Served with housemade salsa and sour cream $7.00 Add chicken $4.00 French Onion Soup Rich beef broth enriched with onions Mozzarella Sticks and topped with croutons and cheese. 6 beer battered mozzarella cheese sticks fried to $6.00 perfection. Served with warm marinara sauce. $7.00 Brogie’s Hot Wings Salads Traditional fried chicken wings (11) tossed in our own garlic wing sauce. Mild or Hot. $10.00 Caesar Salad Crisp romaine lettuce, croutons and parmesan cheese tossed with our creamy Caesar dressing. Bacon Cheese Fries $8.00 Add Grilled Chicken $4.00 French fries loaded with melted cheddar, jack cheese, crisp bacon and green onions. $6.00 Devils on Horseback* Brogie’s House Salad Fresh garden greens, cucumber, bell peppers, Chesapeake oyster wrapped in bacon. red onion, grape tomatoes and Lightly breaded and gently fried. housemade croutons. $5.00 Served with cocktail sauce. $8.00 Basket of Onion Rings Beer batter onion rings fried to a golden brown. Chef Salad $6.00 Crisp Romaine topped with sliced ham, turkey, hard-boiled egg, chopped bacon, tomato, red onion, and bell peppers. $8.00 Nachos Tortilla chips topped with melted cheddar, jack cheese, chili, jalapenos, black olives, sour cream Greek Salad and house-made salsa $8.00 Fresh greens topped with feta cheese, red onions, bell peppers, kalamata olives, grape tomatoes and pepperoncini. $9.00 Shrimp Cocktail Large peeled shrimp served cold with cocktail sauce $8.00 Colorado Salad Tender seared beef, enhanced with white wine, blue cheese and Santa-Fe seasoning. Served on a bed of fresh greens and grape tomatoes. $10.00 *Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  4. 4. Lunch Cordon Bleu Sandwich Grilled chicken breast topped with sliced ham and melted Swiss cheese served on a toasted Kaiser Lunch served from 11:30am to 4pm roll with lettuce, tomato and ranch dressing. $9.00 All sandwiches and wraps served with one side. Choice of fries, potato salad, coleslaw, onion rings. Grilled Bratwurst Juicy grilled bratwurst served with sauerkraut spicy horseradish mustard on a toasted hoagie roll. BLT $8.00 Layers of crisp bacon, lettuce, tomato and mayo. Served on white or wheat bread or 6” hoagie roll. $5.00 Brogie’s Burger* Club Thick juicy hamburger with crisp lettuce, tomato, Deli sliced turkey, ham, cheddar and Swiss sliced onion, mayo. Served on a Kaiser roll. $8.00 cheese and crisp bacon. Served with lettuce, Add cheese or bacon $.50 tomato, mayo on a white or wheat bread, tortilla wrap or 6” hoagie roll. $8.00 Classic Rueben Grilled Chicken Hot, tender, juicy corn beef with melted Swiss Caesar Wrap cheese, sauerkraut and Thousand Island dressing. In a flour tortilla with romaine lettuce, Served on grilled rye bread. $9.00 parmesan cheese tossed with creamy Caesar dressing. $8.00 Pulled Pork BBQ Pulled pork married with our house made BBQ Chicken Salad Sandwich sauce. Served on a Kaiser roll. $8.00 House made chicken salad served with lettuce, tomato on white or wheat bread, flour tortilla Poor Boy Sandwich* or 6” hoagie roll. $8.00 Gently fried oyster served with lettuce, tomato, tartar sauce. Served on a Kaiser roll. $9.00 Fish’n’Chips Fresh Fish of the Day with Chips and Slaw. $8.00 astas P Crab Norfolk* Fetticcine Alfredo A sauté of garlic, shitake mushrooms, prosciutto Tender fettuccine pasta tossed in our rich Alfredo ham, lump crab meat, and fresh herbs married Sauce. $11.00 Add Shrimp or Chicken $6.00 in a rich cream sauce. Tossed with tender angel hair pasta. $15.00 Tuscan Veggie Pasta A sauté of marinated artichoke hearts, garlic Seafood Scampi* mushrooms, bell peppers, red onion, grape toma- A combination of scallops and jumbo shrimp sauté toes and capers. Served over angel hair pasta. with a rich garlic herb butter. Tossed with tender $13.00 Add Shrimp or Chicken, $6.00 fettuccine pasta. $16.00 *Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  5. 5. Entrees “From the Land” The Ribeye* Dinner served from 4pm to 10pm 14oz ribeye grilled to perfection and perfectly All entrees include one side: fries, rice, house seasoned enhanced by a horseradish salad, garlic mash potatoes Chantilly cream. Served with your choice of side and fresh vegetables. $20.00 NY Strip* Enhance your Seafood with A thick juicy NY Strip grilled your way. Topped with Brogie’s Sea Toppings* a sauté of onions and mushrooms served with your Choose from: Garlic Caper Butter, Spicy Shrimp choice of side and fresh local vegetable. Creole, Chesapeake Crab Oyster, white Wine 10oz $17.00 14oz $20.00 sauce with Tomato Basil Salsa $5 ea - or - Grilled Frenched Pork Chop Three Wishes $6 8oz pork chop marinated with garlic, shallots and (Consists of sautéed shrimp, scallop, lump crab, herbs and spice. Grilled to perfection. Served with sweet onion, garlic and bell pepper.) a side and fresh local vegetable. $14.00 Whiskey Apple Pork Loin “To the Sea” 8oz center cut pork loin enhanced with cinnamon whiskey apple chutney served with your choice of Atlantic Salmon* side and fresh local vegetable. $15.00 Baked, grilled or blackened Atlantic Salmon. Served with a side and fresh local vegetable. $14.00 Herb Crusted Rack of Lamb* Herb Crusted Rack of Lamb seared to Fresh Rainbow Trout* perfection enhanced with a whole grain mustard sauce. Served with your choice of Baked, seared or grilled. Served with a side side and fresh vegetable. $22.00 and fresh local vegetables. $13.00 Tilapia* Veal Scallopini Baked, blackened or seared tilapia fillet. Served Lightly breaded and pan fried topped with a with a side and fresh local vegetables. $12.00 sauté of fresh herbs, garlic, sweet onions, and sliced mushrooms, enhanced by a rosemary demi glaze served along with your choice of side and Fried Chesapeake Oysters* local veggies. $15.00 Fresh Chesapeake oysters lightly breaded and fried to perfection. Served with your choice of Chicken Marsala side and fresh vegetable. $13.00 Chicken Breast seared and enhanced with a sautee of garlic, shallots, and mushrooms. Finished Fried Gulf Shrimp with a marsala cream sauce. Served with your Jumbo Gulf Shrimp dipped in a tempura batter choice of side and fresh local vegetables. $14.00 and fried to a golden brown. Served with your choice of side and fresh vegetable. $13.00 Chicken Muse Accompanied by a saute of garlic, shallots, as- paragus, prosciutto ham, shitake mushrooms and finished with a sherry cream sauce. Served with your choice of side and fresh vegetables. $16.00 Brogie’s Simple Chicken Select menu available Topped with melted feta cheese from 10pm-12am and tomato basil salsa. Served with a side on Friday & Saturday and fresh vegetable. $12.00 *Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

×