The Asgard Menu

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The Asgard is a lovely place with a variety of comfy and cool places to sit and eat or enjoy a pint. The Asgard was designed in Ireland, with local artists helping us put the finishing touches on a truly one-of-a-kind bar.

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The Asgard Menu

  1. 1. visit our sister pub & restaurant2 Center Plaza, Cambridge Street, Boston, MA Tel: 617.742.5577 | www.classicirish.com
  2. 2. 12 rotating lines -Draught Beer see table top menu 16oz 20oz 16oz 20ozAllagash White (ME) 5% 5.75 6.25 Long Trail Double Bag (VT) 7.2% 5 5.5Backlash Declaration Belgian IPA (MA) 7.2% 6 6.5 Newport Storm Blueberry (RI) 4.5% 5.25 5.75BBC Coffeehouse Porter (MA) 6.2% 5.50 5.75 Oskar Blues Mama Yella Pilsner (CO) 5.3% 5.5 6Cambridge Brewing Amber (MA) 4.9% 5 5.5 Peak Organic ipa (ME) 7.2% 5.5 6Carlsberg Export (DMK) 5.0% 5.25 5.75 Pretty Things Jack D’Or (MA) 6.4% 5.75 6.25 Downeast Cider (ME) 5.1% 6 6.5 Samuel Adams Boston Lager (MA) 4.9% 5.25 5.75Franziskaner Weissbier (GER) 5.0% 5.5 6 Sierra Nevada Pale Ale (CA) 5.6% 5.25 5.75Guinness Stout (IRE) 5.5% 5.5 6 Six Point Sweet Action Cream Ale (NY) 5.2% 5.5 6Harpoon Selection (MA) price varies Wormtown Be Hoppy IPA (MA) 6.5% 5.25 5.75Left Hand Sawtooth Ale (nitro) (CO) 5.3% 5.25 5.75bottled BeerAbita Purple Haze Can (LA) 4.2% 5.25 Jeremiah Weed Roadhouse Tea Can (CT) 5.8% 7Amstel (NLD) 3.5% 4.75 Leinenkugel Seasonal (US) price & size varyBaxter Pamola Pale Can (ME) 4.9% 5.75 Lexington Kentucky Bourbon (KY) 8.2% 8.5Boulevard Tank 7 Farmhouse (MO) 8.0% 8.75 Magner’s Cider (IRE) (20 oz) 4.5% 7.5Budweiser (US) 5% 4.25 Miller Lite (US) 4.2% 4.25Bud Light (US) 4.2% 4.25 Narragansett Lager (US) 5% 3.5Cisco Whales Tale Can (MA) 5.6% 5.75 Six Point Bengali IPA Can (NY) 6.4% 7Guinness Black Lager (IRE) 4.5% 5 Sol (MEX) 4.6% 4.5Heineken (NLD) 5% 4.75winered glass bottle white glass bottleSan Telmo Malbec 2009, Argentina 8 30 Frisk Riesling 2010, Australia 8 30Dynamite Cabernet Sauvignon 10 38 Kris Pinot Grigio 2010, Italy 8 302008, Lake County, CA Brancott Sauvignon Blanc 2010, New Zealand 8 30Jade Mountain Cabernet Sauvignon 8 30 Crème de Lys Chardonnay 2010, CA 8 302009, CA Silver Palm Chardonnay CA 10 38A by Acacia Pinot Noir 2010, CA 10 38 Duck Pond Pinot Gris 9 34Red Diamond Shiraz, CA 8 30 2009, Williamette Valley, OR Sterling Merlot 10 382008, Napa, CARosenblum Zinfandel, CA 9 34 6/12
  3. 3. starters new england clam chowder 4.5/6 sweet potato fries 6.5 native clams, potatoes, bacon, herbs honey chipotle ketchup four onion soup 6.5 REUBEN EGGROLLS 8 red & white onions, leeks, spring onions, ale, crouton, alpine swiss corned beef, sauerkraut, swiss cheese, thousand island dressing chili & chips 8 galway wings beef, black beans, cheddar jack cheese, jalapenos, tortilla chips carrots, celery & choice of sauce: gold fever, honey bbq, buffalo with bleu cheese one pound 9.5 / two pounds 18V VEGETARIAN chili & chips 8 sweet potatoes, portobello mushrooms, three beans, cheddar jack truffle tots 8.5 cheese, jalapenos, tortilla chips tater tots, truffle oil, parmesan cheese, sea salt, cracked black pepper loaded nachos 11 tortilla chips, beef chili, cheddar jack cheese, guacamole, sour BONELESS BUFFALO TENDERS 9 cream, salsa, substitute vegetarian chili boneless tenders, chef’s bleu cheese hot sauce, pickled cucumber slaw SMALL PLATES & SLIDERS SALT & PEPPER CALAMARI 9.5 CRAB CAKE 11 buttermilk fried rings & tentacles, cherry peppers, sea salt, cracked lump crabmeat, tomato balsamic relish, charred lemon black pepper, charred lemon, pomodoro sauce, tartar sauce PESTO PROSCIUTTO FLATBREAD 10 CHICKEN AVOCADO QUESADILLA 9.5 prosciutto, basil pesto, tomato, baby arugula, mozzarella cheese cajun spiced chicken, avocado, grilled corn relish, cheddar jack TRIPLE PORK SLIDERS 11 cheese, la nina tortilla, chipolte creme ground pork, sweet italian sausage, applewood bacon, crispy onion HUMMUS & CITRUS OLIVES 9 strings, baby arugula, chipotle aioli, smoked gouda & cheddar jack pita chips, carrots, celery, cherry peppers cheese, toasted brioche roll, pickled cucumber slaw P.E.I. MUSSELS 10 BUFFALO CHICKEN SLIDERS 10 wheat beer, caramelized fennel, tomato, basil, grilled flatbread boneless tenders, chef’s bleu cheese hot sauce, shredded lettuce, toasted brioche roll, pickled cucumber slaw Salads crunchy asian chicken 12 GF CHICKEN, PEAR & GOAT CHEESE 13.5 grilled chicken breast, mixed greens,carrot, red cabbage, green grilled chicken breast, goat cheese, roasted pears, candied peas, cucumbers, peanuts, wontons, sesame ginger dressing pecans, mixed greens, chianti vinaigretteGF *steak wedge 15 SALMON SPINACH SALAD 13 sirloin steak tips, iceberg lettuce, crumbled bleu cheese, cajun salmon, baby spinach, mandarin oranges, toasted almonds, applewood bacon, tomato, pickled red onion, bleu cheese crispy onion strings, toasted sesame vinaigrette dressing, balsamic glaze MEDITERRANEAN FLAT BREAD 12.5 CRAB CAKE & AVOCADO 14 grilled chicken breast, roasted red peppers, kalamata olives, crab cake, poblano aioli, mixed greens, mango, avocado, plantain marinated fava beans, cucumbers, feta cheese, mixed greens, chips, pineapple salsa, citrus vinaigrette basil pesto flat bread, balsamic vinaigrette vegetarian - no chicken 10.5 BUFFALO CHICKEN 12.5 buffalo tenders, romaine lettuce, cucumber, tomato, crumbled bleu cheese, bleu cheese dressing classic caesar 7.5 small classic caesar 5 romaine lettuce, parmesan cheese, garlic croutons, house caesar dressing small mixed green 5 add: tuna salad  3 - grilled chicken 4 - shrimp or salmon 5 - sirloin steak tips or crab cakes 6 complimentary bread or rolls and butter served upon request V vegetarian GF gluten free *Cooked to order, consuming raw or undercooked meats may increase your risk of food borne illness. Before placing your order, please inform your server if anyone in your party has a food allergy. 6/12
  4. 4. BURGERS & SANDWICHES all burgers & sandwiches are served with a pickle & fries *KINSALE BURGER 9.75 *BLACK & BLEU BURGER 10.75 signature 8 oz. all beef burger, lettuce, tomato, onion, black pepper crusted burger, crumbled bleu cheese, pretzel roll lettuce, tomato, onion, zesty steak sauce, pretzel roll add a topping 1 irish cheddar, cheddar, swiss, american, smoked GRILLED TURKEY BURGER 9.75 gouda, crumbled bleu, brie, sauteed peppers, southwestern spiced turkey, chipotle aioli, avocado, mushrooms, onions, avocado, applewood bacon, lettuce, tomato, onion, multi grain ciabatta onion straws CORNED BEEF 10.5V VEGETABLE BURGER 10.5 corned beef brisket, ale house mustard, caramelized house vegetarian burger (includes nuts), balsamic tomato onion, swiss cheese, coleslaw, marble rye chutney, arugula, goat cheese, lettuce, tomato, onion, multi grain ciabatta TOMATO BASIL MOZZARELLA 9 tomato, basil pesto, mozzarella, balsamic glaze, ciabatta *TUNA BURGER 14 add prosciutto 3 or grilled chicken 4 yellow fin tuna, soy, ginger, scallions, crispy wontons, baby greens, wasabi garlic aioli, ciabatta (served PESTO CHICKEN 9.5 medium-rare). grilled marinated chicken breast, basil pesto aioli, lettuce, tomato, onion, ciabatta BUFFALO CHICKEN 10.5 fried chicken breast, buffalo sauce, bleu cheese dressing, lettuce, tomato, onion, ciabatta IRISH COD 11.5 beer battered cod fillet, irish cheddar, ciabatta *IRISH FARMERS BURGER  12 irish bacon, kerry gold cheddar, fried egg, lettuce, tomato, onion, pretzel roll swap your fries 1.5 sweet potato fries, mixed green salad, truffle tater tots, today’s vegetable V vegetarian GF gluten free *Cooked to order, consuming raw or undercooked meats may increase your risk of food borne illness. Before placing your order, please inform your server if anyone in your party has a food allergy. 6/12
  5. 5. IRISH CLASSICS  & MAIN COURSES also available during lunch, please allow longer cook times for well done meat & seafood Shepherd’s Pie 13.5 *WHISKEY BBQ STEAK TIPS 17.5 ground beef, lamb, gravy, vegetables, colcannon mashed sirloin steak tips, tullamore dew whiskey bbq sauce, potatoes, farmhouse cheddar cheese colcannon mashed potatoes, broccoli au gratin Bangers ‘n Mash 14.5 TURKEY TENDERLOIN TIPS 15.5 grilled pork sausages, colcannon mashed potatoes, onion honey lavender marinated turkey tips, peach bbq sauce, gravy, crispy onion straws basmati rice, green beansV VEGETABLE ORECCHIETTE PASTA 11.5 *FLAT IRON STEAK 20 asparagus, broccoli, cherry tomatoes, roasted red grilled black angus beef, steak house butter, onion rings, peppers, pesto sauce add chicken 4 colcannon mashed potatoes, broccoli au gratin FENIAN CHICKEN PASTA 15 BBQ BEEF BRISKET MAC & CHEESE 14.5 sauteed chicken, applewood bacon, sundried tomatoes, black angus bbq beef brisket, caramelized onion, baby red onions, mushrooms, basil, orecchiette pasta, arugula, orecchiette pasta, five cheese sauce cream sauce HERB PANKO CRUSTED COD 18 FISH TACOS 14.5 pan roasted cod fillet, lemon basil buerre blanc, corn fava beer battered cod, napa cabbage, lettuce, tomatoes, bean succotash, red bliss potatoes salsa verde, sour cream, la nina tortillas, cilantro lime basmati rice CHICKEN & CHIPS 11.5 BEER BATTERED FISH & CHIPS 15 fried chicken tenders, fries, honey mustard, coleslaw cod fillet, fries, coleslaw, tartar sauce (served buffalo style 12.5) CHEF’S FAVORITES available during dinner only MISO GLAZED SALMON 18 STOUT BRINED PORK CHOP  19 pan seared salmon, pei mussels, ginger basmati rice, bone-in pork chop, sweet potato & mushroom hash, baby carrots, asparagus asparagus, stone fruit chutney PREtzEL CHICKEN  15 CAPE COD BOUILLABAISSE 17 pan seared bavarian pretzel crusted chicken breast, sauteed pei mussels, cod, calamari, shrimp, tomato potato cake, apple braised cabbage, beer mustard sauce fennel broth, confit red bliss potatoes, crostini Sides 2.5 3.5 colcannon mashed roasted red biss potatoes sauteed mushrooms basmati rice broccoli au gratin green beans fries chef’s vegetable of the day truffle tater tots sweet potato fries asparagus complimentary bread or rolls and butter served upon request V vegetarian GF gluten free *Cooked to order, consuming raw or undercooked meats may increase your risk of food borne illness. Before placing your order, please inform your server if anyone in your party has a food allergy. 6/12
  6. 6. Lunch served monday - friday 11am -4pm SHEPHERD’S PIE 10.5 *WHISKEY BBQ STEAK TIPS 13 ground beef, lamb, gravy, vegetables, colcannon mashed sirloin steak tips, tullamore dew whiskey bbq sauce, fries potatoes, farmhouse cheddar cheese TURKEY TENDERLOIN TIPS 11V VEGETABLE ORECCHIETTE PASTA 9 honey lavender marinated turkey tips, peach bbq asparagus, broccoli, cherry tomatoes, roasted red sauce, fries peppers, pesto sauce add chicken 4 FENIAN CHICKEN PASTA 11 CLASSIC REUBEN 10.5 sauteed chicken, applewood bacon, sundried tomatoes, corned beef brisket, swiss cheese, sauerkraut, russian red onions, mushrooms, basil, orecchiette pasta, dressing, marble rye, fries cream sauce BRAISED BBQ BEEF sandwich 11 CRAB CAKE MELT 13.5 black angus bbq beef brisket, smoked gouda, caramelized crab cake, lettuce, tomato, poblano aioli, swiss cheese, onions, baby arugula, chipotle aioli, ciabatta, fries coleslaw, ciabatta bread, fries GRILLED SALMON 12 basmati rice, chef’s vegetable of the day, choice of: bal- TURKEY REUBEN 10.5 samic tomato chutney or lemon herb butter roasted turkey, swiss cheese, sauerkraut, russian dressing, marble rye, fries TRIPLE COMBO 11.5 garden salad, cup of soup of the day, half sandwich ROAST CHICKEN CLUB 10 (choice of turkey, tuna, corned beef) pulled roast chicken, applewood bacon, lettuce, tomato, roast garlic aioli, artisan parmesan sage bread, fries CHICKEN CAESAR WRAP 10 grilled chicken breast, romaine lettuce, parmesan cheese, CAPE COD TURKEY SANDWICH  10.5 garlic croutons, house caesar dressing, flour tortilla, fries fresh roasted turkey, cranberry mayo, lettuce, tomato, cheddar cheese, artisan 7 grain bread, fries TUNA MELT 9 tuna salad, swiss cheese, tomato, marble rye, fries make any sandwich a wrap, with your choice of a flour or multigrain tortilla join us for brunch 10 am – 2 pm on saturday & sunday complimentary bread or rolls and butter served upon request. V vegetarian GF gluten free *Cooked to order, consuming raw or undercooked meats may increase your risk of food borne illness. Before placing your order, please inform your server if anyone in your party has a food allergy. 6/12
  7. 7. Brunch served saturday & sunday 10am -2pm American Breakfast 10 SALMON GOAT CHEESE FRITTATA 11.5 two eggs, sausage patty, two strips applewood bacon, two eggs baked with poached salmon, herbs, goat cheese, home fries, toast fresh fruit, toast Eggs Benedict 11 EGGS BLT 8.5 two poached eggs, toasted english muffin, backrashers, two eggs, applewood bacon, lettuce, grilled rosemary hollandaise sauce, home fries tomato, ciabatta, home fries add additional egg & muffin 2 kinsale benedict with spinach & tomato 12 *STEAK & EGGS 13 crab cake benedict 14 two eggs, 6 oz sirloin steak tips, home fries, toast add additional egg 1 Full Irish Breakfast 12 IRISH FARMER’S OMELET 10 two fried eggs, backrashers, bangers, grilled tomato, two egg omlelet, irish sausage, dubliner cheddar cheese, baked beans, sauteed mushrooms, home fries, toast, mushrooms, home fries, toast black & white pudding V CAPRESE OMELET 9 CORNED BEEF HASH & EGGS 10 GF two egg omelet, tomato, basil, mozzarella cheese, home corned beef brisket, potatoes, sauteed onions, two eggs, fries, toast home fries, toastV STRAWBERRY RHUBARB  BBQ BRISKET, EGGS & BISCUIT 11 three scrambled eggs, bbq beef brisket, caramelized FRENCH TOAST 9.5 onion, sauteed peppers, cheddar jack cheese, potatoes, egg & cinnamon dipped texas toast, strawberry rhubarb buttermilk biscuit compote, chantilly creamV BLUEBERRY MASCARPONE PANCAKES 9 three blueberry buttermilk pancakes, sweet marscapone cheese, maple syrup Sides 2.5 3 black & white pudding toast: white, 7 grain applewood bacon baked beans wheat, marbled rye or sausage links sauteed mushrooms sourdough sausage patty grilled tomato irish sausage home fries corned beef hash english muffin backrashers kid’s brunch (under 12 years of age) 6 silver dollar pancakes, french toast or one egg any style served with home fries & choice of milk, juice or soda brunch thirst quenchers try our citronage mimosa 8 or 16 oz house infused vodka bloody mary 9.5 V vegetarian GF gluten free *Cooked to order, consuming raw or undercooked meats may increase your risk of food borne illness. Before placing your order, please inform your server if anyone in your party has a food allergy. 6/12
  8. 8. Desserts all of our desserts are homemadeKinsale Mud Pie 7häaden dazs coffee, chocolate & vanilla bean ice cream, oreocookie crust, hot fudgeCHOCOLATE GUINNESS CAKE 7guinness stout chocolate cake, chocolate ganache, baileysirish creme anglaise, salted caramel sauceSTRAWBERRY RHUBARB SHORTCAKE 6buttermilk biscuit, strawberry rhubarb compote, chantilly creamKEY LIME PIE  6key lime custard, graham cracker crust, raspberry sauce,chantilly cream Irish coffee 6DESSERT SAMPLER  10petit portions of chocolate guinness cake, strawberry rhubarbshortcake & key lime pieall desserts available in petit portions 3.5/4add a scoop of häagen-dazs coffee, chocolate or vanilla bean ice cream 2dark roast/decaffeinated coffee • assorted teas • espresso • cappuccino • iced latteTHE GAELIC CASTLEFUNCTION ROOMS business functions retirement parties anniversaries birthday parties rehearsal dinners showers special events we are proud to offer our private gaelic castle rooms for your business functions and family parties, designed in a medieval irish castle style, the function rooms can accommodate 25 - 100 people we have the ability to arrange the tables and seating to fit any occasion, whether a formal business function or a celebration with family and friends, in addition, we offer the use of a 10 ft. high definition projector screen for PowerPoint or slide presentations our menu is a creative combination of american eclectic cuisine and traditional irish fare, our chefs have made a commitment to creating versatile banquet menus that will satisfy a variety of needs, we will always accommodate special requests parking $5 validated parking in the university park garage (located behind the asgard): enter after 5 p.m., exit by 2 a.m., anytime weekend days for up to three hours, validate your ticket at the host stand or through your server www.classicirish.com 6/12

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