Taste Cook Travel


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Taste Cook Travel is the culinary expression of Pauline Leonard’s absolute love affair with food. Browse through us online for more details.

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Taste Cook Travel

  1. 1. ItalianCooking Classes inMelbourne Taste Cook Travel is the culinary expression of Pauline Leonard’s absolute love affair with food. TASTE COOK TRAVEL
  2. 2. Company overviewAustralian Chef Pauline Leonard is bestknown for the cooking classes she runsat the Queen Victoria Market inMelbourne, has been conductinggourmet food & wine weekend toursfor small groups since 2009. TASTE COOK TRAVEL
  3. 3. Cooking Classes in Melbourne With Pauline LeonardHave you ever wanted to attend cooking classes inMelbourne? Taste Cook Travel’s Melbourne cooking classes combine all the right ingredients! Taste Cook Travel Melbourne Cooking Classes Are Just Enjoyable And Fun Sensational, Pauline Leonard Runs All Around The City For The Best Experience. Pauline always shares her ten year tasty cooking experience with beginners to experienced cooks.
  4. 4. Where are the cooking classes??Cooking classes in Melbourne are held in the city centre on Saturdays from 9.30am to 1.30pmand can be run on demand for groups of eight or more. You can even hold a birthday partycooking class! Make a meal of the market The ciaos of market unable us to buy the necessary ingredients for our feast. All its lively personalities, frenetic pace and noise put us off. Learn to become a market regular with Pauline, and make sure you buy the best of the season What will we be cooking? The Theme For Cooking Classes Is Preparing Three Course Italian Meal Or A Series Of Desserts. Cooking Comes Best When You Enjoy It By YourselfBooking enquiries: 03 5968 3963 pauline@tatescooktravel.com
  5. 5. Cooking Class Schedule (2013)Italy is famous for its desserts and biscotti and in this class you will learnto make some of the sweetest mouth watering dishes you couldimagine.Save the dates for 2013 Sunday cooking school 2013Feb 23 – Summer seasonal lunch – A Greek feast 19 May- Jams and preservesApr 13– ‘Take a sheet of pasta’ – handmade pasta 16 June- Pastry workshopMay 25 – Autumn seasonal lunch – Spanish 14 July- Chocolate intensive classJune 22 – Winter soups and foccacia 18 August- Italian biscottiJul 27 – Winter seasonal lunch – French 15 September- Handmade sausagesAug 24 – Fish and Shellfish 17 November- Ice creams and sorbetSept 28 – French dessertsNov 23 – Spring seasonal lunch – SicilianDec 1 – Christmas baking TASTE COOK TRAVEL
  6. 6. Gourmet WeekendsFood and wine weekends Enjoy the Victorias Finest culinary destination with pauline Leonard. There are some secrets of these gourmet regions that youll discover. you can stay in luxury accommodations for two nights. TASTE COOK TRAVEL
  7. 7. Gourmet WeekendsMeet the makers Enjoy the wines Hands-on cooking Get to know the classes regionThe weekend includes:Ω 2 nights accommodation in a 4 star accommodationΩ Four specialized and private wine tastingsΩ Cooking ClassΩ Lunch at a wineryΩ Food and produce tastings/workshopsΩ Breakfast and brunchΩ Transport to all locations for tastings and dinnersΩ Dinner on Friday and Saturday nightsΩ Small group of 8 people
  8. 8. Gourmet Food and Wine Tours Food and Wine Tours – A Taste of HealesvilleChocolate tasting Jam tasting Work shop Cheese educational Work shopGourment biscuit taste off Wine tasting at barrique Butchers and Smoke House
  9. 9. Contact us86 Menzies Road, Menzies Creek, Vic, 3159Pauline Leonard+61 (0) 35968 39630417 595 533pauline@tastecooktravel.comPauline Leonard