Gone were the days when parents only wished their children to grow up to becomelawyers, doctors and engineers. In many cou...
There are the occasional rare prodigies like ten-year old children who havesuccessfully published a cookbook or are able t...
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54.8 kids chefs

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54.8 kids chefs

  1. 1. Gone were the days when parents only wished their children to grow up to becomelawyers, doctors and engineers. In many countries, a career in hotel and restaurantoperations whether in the front of the house or the kitchen can be highly rewarding.The successful chef can sometimes be given the opportunity to work in differentparts of the world and earn big money.The interest in cooking is something that can develop very early in children sincethey are exposed to this on a daily basis at home especially if their family preparesdelicious meals at home. For the few little ones who do not spend all day on thecomputer, playing house is one of the first games children play with their friends andsiblings. This involves pretend cooking which if developed further can grow into aninterest in becoming a professional.Being a very fun interactive activity, children can easily fall in love with the joy ofcooking, usually starting off by helping their moms prepare home-cooked meals.They then progress to making their own cookies and muffins if baking is their interest.They start to be called kid chefs the moment their simple curiosity develops into akeen interest and passion to explore it further. Some start attending cooking classesor simply cook a lot at home, experimenting on ingredient combinations or religiouslyfollowing their recipebooks. To nurture thisfurther doting parentseven buy uniforms, toolsand the works so that theirchild really looks and feelslike a pro.Strictly speaking, a childcannot be considered achef as the word pertainsto a professional,educated and skilled inthe different aspects offood preparation. Theterm kid chef is not usuallytreated so seriously suchthat people will question it.
  2. 2. There are the occasional rare prodigies like ten-year old children who havesuccessfully published a cookbook or are able to prepare complex dishes that onlyadults can execute. There are also cooking competitions that target children ofdifferent ages as contestants. One very popular syndicated show is Junior MasterChef which is a spin off from a similar concept for adults where over a dozencontestants vie for the title battling it out in weekly challenges. It is amazing towatch kids as young as eight years old create wonderful dishes and plate them upalmost to professional standards.If your child shows great interest in culinary arts, then by all means nurture this gift butbe prepared to pay a pretty penny for cooking classes! Another way is to exposethe child to real life situations where he or she can learn from professionals. Whilecooking at home, make sure to properly supervise children especially if they’re veryyoung and dealing with sharp tools and cooking equipment.

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