Mitos alimentarios 2

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    Mitos alimentarios 2 - Presentation Transcript

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    3. ALIMENTOS MAGICOS (Y ETIQUETAS “MÁGICAS”)
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    14. RIESGOS DE LOS ALIMENTOS
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    21. ADITIVOS
    22. E-450 Difosfato sódico H-4512 Caseinato sódico E-202 Sorbato potásico E-252 Nitrato potásico E-250 Nitrito sódico E-300 Ácido ascórbico E-331 Citrato sódico E-124 Rojo Ponceau 4R E-621 Glutamato monosódico
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    31. TRANSGÉNICOS
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