Manners MATTER   a brief guide to modern-day business dinner etiquette
What is etiquette?
We know it isn’t this.
And, it’s definitely not this.
It’s not about the meal.
It’s about building   relationships… with supervisors, colleagues and clients.
“Manners are as e n s i t i v eawareness ofthe feelings ofothers. If youhave thatawareness, youhave goodmanners, nomatter ...
Research shows that93% of what someoneremembers after meetingyou for the first time ishow you looked and howyou behaved.
A little  preparation  goes a long     way.PERSONAL INFORMATIONLOCAL CELEBS and SPORTSWEATHER and CURRENTand SEX POLITICS,...
Upon your     arrival        BEINGPHONE         CELL SEATED           NAPKIN            TIME       INTRODUCTIONS
Food AllergiesBread and Butter     Drinks    In/Out     starters
the entrée    ASK QUESTIONS WHEN TO START EATING      CHEWING       UTENSILS
Be gracious.    WRITE A THANK YOU.
“If you can stopand think beforeyou act, you’regoing to avoid99% of thee t i q u e t t eproblems youm i g h tencounter.”- ...
“Good manners will open doors thatthe best education cannot.” Clarence Thomas
Presented by:Reba Moore & Jessica Vanderslice
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Matters Manner

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Matters Manner

  1. 1. Manners MATTER a brief guide to modern-day business dinner etiquette
  2. 2. What is etiquette?
  3. 3. We know it isn’t this.
  4. 4. And, it’s definitely not this.
  5. 5. It’s not about the meal.
  6. 6. It’s about building relationships… with supervisors, colleagues and clients.
  7. 7. “Manners are as e n s i t i v eawareness ofthe feelings ofothers. If youhave thatawareness, youhave goodmanners, nomatter whatfork you use.” – Emily Post
  8. 8. Research shows that93% of what someoneremembers after meetingyou for the first time ishow you looked and howyou behaved.
  9. 9. A little preparation goes a long way.PERSONAL INFORMATIONLOCAL CELEBS and SPORTSWEATHER and CURRENTand SEX POLITICS, RELIGION EVENTS
  10. 10. Upon your arrival BEINGPHONE CELL SEATED NAPKIN TIME INTRODUCTIONS
  11. 11. Food AllergiesBread and Butter Drinks In/Out starters
  12. 12. the entrée ASK QUESTIONS WHEN TO START EATING CHEWING UTENSILS
  13. 13. Be gracious. WRITE A THANK YOU.
  14. 14. “If you can stopand think beforeyou act, you’regoing to avoid99% of thee t i q u e t t eproblems youm i g h tencounter.”- Dan Post Senning
  15. 15. “Good manners will open doors thatthe best education cannot.” Clarence Thomas
  16. 16. Presented by:Reba Moore & Jessica Vanderslice
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