Smart Packaging: Food Safety Enhancement, Shelf-life Extension and Food Waste Reduction
by Islem Yezza on May 08, 2013
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Do not hesitate contact me (email@example.com) if you wish a copy of the full presentation (55 slides) ...
Do not hesitate contact me (firstname.lastname@example.org) if you wish a copy of the full presentation (55 slides)
There is a growing need to address the most pressing issues facing food supply, namely food safety, food waste and food access. Innovative packaging solutions could play a key role.
The focus of smart (active and intelligent) packaging has moved from specific retailer and manufacturer driven benefits like shelf-life extension, traceability and food waste reduction, to include more consumer focused benefits such as food quality and safety, freshness and information. Active and intelligent packaging is the results of “thinking outside the box.” They are based on a deliberate interaction of the packaging with the food and/or its direct environment.
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