Eco-tourism Business Plan Nico

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    Eco-tourism Business Plan Nico - Presentation Transcript

      • Apurímac Travel
      • Specials in Tourism Life and Eco-Tourism
      Business Plan
    1. Why opening Apurímac travel?
      • To innovate and develop tourism in
      • the province of experimental
      • Antabamba
      • Because it responds to present
      • needs, but also contemplates the
      • reduction of negative impacts of
      • this long term.
      • Is very importance for
      • conservation of our nature and our
      • tradition.
      • To improve living standards and
      • the economy in the Province
    2. As open Apurimac Travel?
      • Funded by the
      • Municipality
      • of Mollebamba
      • Involving our
      • schools, colleges and
      • institutes of province.
      • Involving our
      • universities, in the
      • region and the
      • country, health
      • centers, organizations
      • of residents in big city
      • in the country,
      • organizing national and
      • regional government.
      working together, we can!
    3. Getting there
      • By Land :
        • Lima-Nasca-Puquio-
        • Abancay: 700 km
        • (10 hours by bus).
        • Lima-Ayacucho-
        • Huancavelica-
        • Andahuaylas: 800 km
        • (12 hours by bus).
    4. What we offer?
      • Apurimac Travel, offers packages of
      • experiential tourism and eco - tourism
      • for four days :
      • Tourists sleep in the homes of farm
      • families.
      • In each house hosted rooms are
      • specially for tourists
      • We have specialist en archeology
      • We have a specialist botanic and zoology
      • The assistant personal Speak English,
      • Spanish and Quechua
    5. Packages 16 tourists
    6. first day
      • Welcome indigenous music
      • and dance (20 min)
      • Typical meal (trout with fried
      • rice, Pachamanca, noodles with
      • chicken, spicy beef .
      • Drink, chicha morada ( of corn)
      • improvement of chicha ( of corn)
      • water of muña, chicha of molle.
      • (Time isn’t limited)
      •  
    7. Second day
      • 8 :00 – 9: 00 AM :
      • Breakfast, milk Cereal native (barley,
      • quinoa, wheat) Native bread, Roasted
      • corn.
      • 9:30 – 11:00 AM:
      • Walk to White River. The trip by the edge of
      • the river, with an impressive natural
      • landscape.
      • 11:00- 12:00 PM :
      • - Trout fishing.
      • 12:00 – 1:00 PM :
      • Cook trout whit rice and salad.
      • - Drinking : water of muña.
      • 1:00 – 2:00PM : Relax, walking around.
      • 3:00– 4:00PM : Canoeing on the river.
      • 5:00 PM : Return to Mollebamba.
    8. Third Day
      • 8:00- 9:00 AM:
      • Breakfast: coffee, scrambled eggs,
      • roasted corn, orange juice.
      • 9:00 AM- 12:00 PM :
      • Visit a city’s whit specialist botanic and zoology . They explain about the
      • flora and fauna of the area.
      • - Visit cannon Mollebamba.
      • 12:00- 3:00 PM :
      • - Visit a Lapaca, thermal water.
      • Lunch : Pachamanca
      • Drying ; juicy of orange, natural water,
      • soda classic or diet.
      • 3:30 PM :
      • - Return to Mollebamba
    9. Fourth day
      • 8 :00– 9:00 AM
      • breakfast: coffee, orange juice, bread, scrambled eggs.
      • 9 :00 AM– 12:00 PM
      • - Visit the ruins of Arc Puncu
      • (colonialarcheology)
      • - Visit ancient church San Nicolas
      • 12:00 – 2:00 PM :
      • Lunch: Gilled of cow with potatoes
      • fried and salad.
      • Drink chicha of jora
      • and for person ground up beer
      • 2:00- 3:30 PM :
      • - Retort to Mollebamba
      • Cultural Night 6:00 – 8:oo PM
      • - Typical Dance
      • - Poems in Quechua
      • ( traslate to ingles and spanish)
      • - Nativa Teater
      • - Music with native instruments
    10. Expenditure ( MONEY $ ) - 2 Personal Assistant 20.00 20 x 4 80.00 - 8 families 60.00 60 x 8 480.00 - 2 cooks 40.00 40 x 4 160.00 - Food expenditure per day 50.00 50 x 4 200.00 - Drink per day 15.00 15 x 4 60.00 - Specialist Zoology and Botanic 20.00 20.00 Total 1000.00
    11. Press of Cost (money $) for one person 100 100 x 16 1600.00 Total 1600.00 Earnings for Apurimac Travel Total cost 1600.00 Expenditure - 1000.00 Total revenue 600.00
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