Potato Soup

Potato Soup by Melissa Parker Demonstration Speech Yum Yum

Why did I choose Potato Soup?
Comfort food
Family’s favorite dish
Very easy recipe

Ingredients
5lb bag of red potatoes
1 small bag of baby carrots
½ stick of Parkay
2 2lb loafs of Velveeta cheese
Salt and pepper to taste
1lb bacon

Cooking Instructions
First dice the baby carrots in small pieces and put them in the pot. Add a little water to get them cooking. Stove should be set on about medium.
Second, peel potatoes and cut them in small bite size pieces and add them to the pot. Add enough water to just cover the potatoes.

Cooking Instructions..Cont’d
Add the Parkay to the pot.
Add salt and pepper to taste.
Place lid on pot.
Let the ingredients in the pot cook while you cut cheese into cubes.
Stir occasionally.
Get a pan out to start cooking the bacon.

Place cooked bacon on paper towel to let cool.
When potatoes are almost done, turn off the heat.
Add the cheese and let melt
Crumble bacon into the soup

To Compliment…Dessert!
Chocolate Chip Cookies
Mmmmmm!

Ingredients
½ cup (1 stick) unsalted butter
¾ cup packed dark brown sugar
¾ cup sugar
2 large eggs
1 teaspoon pure vanilla extract
2 ¼ cups all-purpose flour
¾ teaspoon baking soda
1 teaspoon fine salt
1 (12 ounce) bag semisweet chocolate chips

Cooking Instructions
Evenly position 2 racks in the middle of the oven and preheat to 375 degrees F. Line 2 baking sheets with parchment paper.
Put the butter in a microwave safe bowl, cover and microwave on medium power until melted. Cool slightly.
Whisk the sugars, eggs, butter and vanilla in a large bowl until smooth.

Whisk the flour, baking soda and salt in another bowl. Stir the dry ingredients into the wet ingredients with a wooden spoon; take care not to over mix. Stir in the chocolate chips.
Scoop heaping tablespoons of the dough onto the prepared pans. Wet hands slightly and roll the dough into balls. Space the cookies about 2 inches apart.
Bake, until golden, but still soft in the center, about 12-16 minutes, depending on how chewy you like your cookies. Transfer hot cookies to cooling rack.

Bibliography
All pictures were from clipart off the internet.
Potato soup recipe from Sheryl Jones; my 1 st son’s grandma on his dad’s side.
Chocolate Chip recipe; [email_address] ; 2006

Potato Soup

by AC Swanson Group

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