Fast food


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Fast food

  2. 2.  Why do we like it Disadvantage What it contains After effect
  3. 3.  Taste Low price Convenience - Fast food is ready to eat, so you do not have to cook or prepare it. In many cases, in other countries you do not even have to leave your car to order it, so you may end up eating a burger and fries while youre driving
  4. 4.  Overeat and then over spent. The main attraction of fast food is the taste. The taste comes from unexpected ingredients
  5. 5.  McDonald’s French fries is cooked with 93% of beef fat! Oil. The beef fat is more saturated than just the burger. Burger king fries flavored with chicken fat In some Fast food restaurants in France (the nation that invented French fries) sometimes cooked with HORSE FAT! Bon Appétit!!!
  6. 6. What’s in your Fast Food Milkshake?- Milkfat and nonfat milk, sugar, high fructose corn syrup (normal stuff)- Guar gum(used as laxative), mono and diglycerides, cellulose gum, sodium phosphate, carageenan, cetric acid, E 129 and artificial flavor
  7. 7.  Just these few yummy chemicals:-
  8. 8.  Ethyl-2-methyl butyrate – Smells like an apple Methyl-2-pyridyl ketone - Makes something taste like popcornCHILDREN
  9. 9.  These colours are used to make processed food and fizzy drinks look good. Colour addictives serves like womens make-up and even made from the same ingredients. For example: - Titanium oxide it gives candies, frosting and icing bright white colours. This Titanium oxide is commonly used in WHITE HOUSE PAINTS!
  10. 10.  Cochineal extract (also known as carmine or carminic acid) • Made from dead bodies of small bugs harvested in Peru and Canary. • This Bug called the Dactylopius coccus, likes to eat on cactus pads. • Colour from the cactus gathers in its body and eggs. • This little bugs are collected, dried and ground into a colouring additive. • It takes 70,000 of this bugs just to make under half a kilo of carmine This will make processed foods and fizzy drinks look pink, red or purple. Extra information Also use in candies, stawberry yogurt, fruit fillings
  11. 11. Eating Fast food can lead toOverweight and Obesity Why and how does Fast food lead to Overweight and Obesity?
  12. 12.  Average number - Man 2500 & Woman1200 Cheeseburger & medium-size French fries equals almost 1,200 calories High in saturated and trans fats contributes to unhealthy cholesterol levels
  13. 13. If this people stay overweight or obese they are more likely to develop diseases such as
  14. 14.  Diabetes is a condition in which your cells do not properly respond to insulin. When the body is unable to process insulin, blood sugar levels raise, which can cause a number of long-term health complications. Kidney disease Amputations Loss of hearing and vision
  15. 15.  The nutritional imbalance in fast foods can raise your sodium levels Sodium intake, which comes mainly from salt, influences your blood pressure. Developing hypertension, can also lead to fatal cardiac events such as heart attack or death
  16. 16. Does not mean that a person looks healthy on the outside dosen’t mean that that person is healthy in the inside
  17. 17.  Fast foods such as cheeseburgers is high in fat and cholesterol can cause a build up of plaque in your arteries over time. This condition, called atherosclerosis, affects your heart function and can also produce dangerous blood clots.
  18. 18.  Fast food contains unexpected ingredients Were not necessarily telling to stop eating fast food completely but merely reminding you that eating too much fast food can lead to fatal diseases could cause death
  19. 19.  Schlosser. E and Wilson. C (2006). Chew on this. England:Penguin Books Bowman. S(2004). Fast Food Consumption of U.S. Adults: Impact on Energy and Nutrient Intakes and Overweight Status. ).Journal of the American College of Nutrition"; diabetes/#ixzz265RbPdUJ restaurants-on-diabetes/#ixzz265ZMy1nM