Lysine Production

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    Lysine Production - Presentation Transcript

    1. بسم الله الرحمن الرحیم قل سیروا فی الارض فانظرو کیف بدا الخلق سوره مبارکه عنکبوت - آیه شریفه 20
    2. جمهوری اسلامی ایران انستیتو پاستور ایران Fermentative production of lysine by Corynebacterium glutamicum ATCC 21799 بخش پایلوت بیوتکنولوژی
    3.  
      • Lysine Applications : 1. Food & dietary supplement (66%).
      • 2. M edicine, cosmetics, chemicals (4%).
      • 3. Feed : essential aminoacid for most mammals (30%).
      • Production by: 1. Chemical synthesis (cheap, racemic mixture)
              • 2. Extraction from proteins (optical pure, purification difficult).
              • 3. Fermentation (optical pure, cheap substrates).
              • 4. Immobilized enzymes (optical pure, down-stream proc. easy).
    4.  
    5. Corynebacterium glutamicum Lysine Glucose Oxygen Ammonia Minerals & Vitamins
    6. Corynebacterium glutamicum Gram-positive, non-pathogenic, fast growing soil bacterium Pathways leading to amino acids are much simpler in their regulation when compared to E. Coli: -- very few enzymes are feedback controlled -- no isoenzymes detected -- genome sequenced Problems: 1) vector system are far from ideal (E.coli vectors will not work) 2) Transformation rates are low
      • TAXONOMY
      • Phylum : Actinobacteria  
      • class  :  Actinobacteria
      • subclass  :  Actinobacteridae
      • order  :  Actinomycetales
      • suborder  :  Corynebacterineae
      • family  :  Corynebacteriaceae
      • genus  :  Caseobacter
      • species  :  Micrococcus glutamicus , Kinoshita et al . 1958
      • Strain: C orynebacterium glutamicum ATCC 21799
    7.  
    8.  
    9. Nl,
    10.  
    11. Example of Amino Acid Production Pathway
    12.  
    13.  
    14. Glutamate Aspartate Phosphoenolpyruvate Anaplerotic reactions CO 2 CO 2 NH 4 + Acetyl-CoA Glyoxylate Isocitrate
    15. Aspartate family Split pathway to diaminopimelate (DAP) Lysine production
    16. L-Lysine biosynthetic pathways in prokaryotes
    17. C. glutamicum uses succinylase and dehydrogenase variant One enzyme controlled: aspartate kinase! Aspartate family Split pathway to diaminopimelate (DAP) Lysine production
    18.  
    19. [NH 4 + ] determines flux partitioning high NH 4 + : 50-70% via dehydrogenase low NH 4 + : only succinylase C. glutamicum uses succinylase and dehydrogenase variant Lysine production
    20.  
    21.  
    22. Enzyme reactions important in the assimilation of ammonia. GS = glutamine. synthetase; GOGAT: glutamate synthase; AS: asparagine synthetase; AAT: aspartateaminotransferase.
    23. What is metabolic engineering?
      • Directed improvement of product formation or cellular properties through:
      • Modification of existing biochemical reactions or
      • Introduction of new ones with recombinant DNA technology
    24. Motivation for metabolic engineering
      • Improve yield and productivity
      • Expand range of substrates consumed
      • Improve cellular properties
      Fraction of substrate converted to product Volumetric rate of product synthesis
    25. Process Overview Emphasis on complete metabolic networks rather than on individual reactions Two defining steps: Synthesis: Applied molecular biology Analysis: Engineering component
    26.  
    27. Engineering an organism to produce a specific product. Once an organism is chosen, how do we modify it? 1. Channel nutrients down existing metabolic pathways that produce the desired product. 2. If option 1 is not possible, use recombinant DNA to actually change genome and create new metabolic pathways
    28. Channeling nutrients down specific pathways Goal Restrict or add excess of specified nutrients for the purpose of inhibiting unwanted reactions and driving forward desired reactions Problem Nature has designed organisms with strict metabolic regulating mechanisms. Solution Knowledge of major and minor metabolic pathways aid in determining what variables/nutrients can be changed and how to go about changing them
    29. The specific objectives are as follows: 1. To optimize the fermentation process for lysine production. 2. To optimize the downstream processing for lysine separation. 3. To prepare the techno-economic feasibility study of commercial lysine plant.
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    35. Thank you for your attention

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