ANEM A LA XARCUTERIA!
Students from 1st level of primary, we went to
the Butchers, Adela’s place, to see how they
made the big spanish sausages. We could enter in
the workshop and we saw the elaboration process.
When they finished they gave us as a present
three “butifarres” to taste.
◦ The steps to prepare the “butifarres” are: