INGREDIENTS:
•LETTUCE
•RED PEPPER
•SPRING ONIONS
•BLACK OLIVES
•TOMATOES
•DIFFERENT TYPES OF CATALAN COLD MEAT
(WHITE SAUS...
BEFORE STARTING WE HAVE
TO WASH ALL THE
VEGETABLES THAT WE WILL
USE IN THIS RECIPE, AND THE
MOST IMPORTANT: COOK’S
HANDS M...
NOW WE HAVE TO CHOP ALL
THE VEGETABLES AND CUT THE
DIFFERENT TYPES OF COLD
MEAT INTO SLICES.
THEN YOU HAVE TO MIX ALL THE
INGREDIENTS IN A BOWL OR IN A
TRAY, DRESS THE SALAD WITH
OLIVE OIL, SALT AND VINEGAR
AND... N...
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
Amanida catalana
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Amanida catalana

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Amanida catalana

  1. 1. INGREDIENTS: •LETTUCE •RED PEPPER •SPRING ONIONS •BLACK OLIVES •TOMATOES •DIFFERENT TYPES OF CATALAN COLD MEAT (WHITE SAUSAGE, BLACK SAUSAGE...)
  2. 2. BEFORE STARTING WE HAVE TO WASH ALL THE VEGETABLES THAT WE WILL USE IN THIS RECIPE, AND THE MOST IMPORTANT: COOK’S HANDS MUST BE CLEAN!!
  3. 3. NOW WE HAVE TO CHOP ALL THE VEGETABLES AND CUT THE DIFFERENT TYPES OF COLD MEAT INTO SLICES.
  4. 4. THEN YOU HAVE TO MIX ALL THE INGREDIENTS IN A BOWL OR IN A TRAY, DRESS THE SALAD WITH OLIVE OIL, SALT AND VINEGAR AND... NOW IS READY TO EAT!

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