Lab equipbio

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Lab equipbio

  1. 1. Apron <ul><li>To prevent any spilling of chemicals on clothing. </li></ul>
  2. 2. Beaker <ul><li>Used to measure liquids (100ml, 250ml, 400ml) </li></ul>
  3. 3. Bunsen Burner <ul><li>Used as a heating source </li></ul>
  4. 4. Medicine dropper <ul><li>Transfer small amounts of liquid </li></ul>
  5. 5. Evaporating Dish <ul><li>Used to separate gas from a liquid </li></ul>
  6. 6. Filter Paper <ul><li>Used to separate mixtures </li></ul>
  7. 7. Forceps <ul><li>To handle small objects </li></ul>
  8. 8. Funnel <ul><li>Transfer liquids from large container to a small container </li></ul>
  9. 9. Graduated Cylinder <ul><li>Used to measure liquids (10ml and 100ml) </li></ul>
  10. 10. Hot Plate <ul><li>Used as a heating source </li></ul>
  11. 11. Mortar & Pestle <ul><li>Used to crush up compounds </li></ul>
  12. 12. Petri Dish <ul><li>Used to grow cultures </li></ul>
  13. 13. Pipette <ul><li>Transfers amounts of liquids </li></ul>
  14. 14. Ring Stand, Clamp and Ring <ul><li>Used to hold lab equipment steady </li></ul>
  15. 15. Ruler (metric) <ul><li>Used to measure length, width, height and depth. </li></ul>
  16. 16. Safety Goggles <ul><li>To prevent injuries to eyes </li></ul>
  17. 17. Test Tube <ul><li>Holds liquids for heating, transferring, or other procedures. </li></ul>
  18. 18. Test Tube Rack <ul><li>Holds test tubes </li></ul>
  19. 19. Thermometer <ul><li>Measures temperature </li></ul>
  20. 20. Tongs <ul><li>Used to hold materials being heated </li></ul>
  21. 21. Triple-Beam Balance <ul><li>Used for weighing </li></ul>
  22. 22. Wire Gauze <ul><li>Used to hold materials as they heat </li></ul>
  23. 23. Test Tube Holder <ul><li>Holds one test tube </li></ul>
  24. 24. Chemical Scoop <ul><li>Used to get chemicals out of the bottle </li></ul>
  25. 25. Test Tube Brush <ul><li>Used to clean test tubes </li></ul>
  26. 26. Inoculating Loop <ul><li>Used to transfer chemicals </li></ul>
  27. 27. Triangle <ul><li>Used to hold the crucible </li></ul>
  28. 28. Crucible <ul><li>Used to heat chemicals </li></ul>
  29. 29. Stopper <ul><li>Used to secure test tubes & thermometers </li></ul>
  30. 30. Microplate-Wells <ul><li>Used to place small amounts of liquids </li></ul>
  31. 31. Microscope <ul><li>Instrument consisting </li></ul><ul><li>of a lens or combination </li></ul><ul><li>of lenses to magnify </li></ul><ul><li>very small objects. </li></ul>
  32. 32. Microscope Slide <ul><li>Holds objects for examination with the microscope. </li></ul>
  33. 33. Cover Slip <ul><li>Covers materials on a glass slide. </li></ul>
  34. 34. Hand Lens <ul><li>A lens that magnify small objects. </li></ul>
  35. 35. Dissecting Pan <ul><li>Used to lay dead organism on to dissect. </li></ul>
  36. 36. Dissecting Scissors <ul><li>Used to cut through flesh of the dissecting organism. </li></ul>
  37. 37. Scalpel <ul><li>Small knife with a sharp blade used in dissection. </li></ul>
  38. 38. Dissecting Pins <ul><li>Used to pin down parts of the organism for dissection. </li></ul>
  39. 39. Probe <ul><li>Used to examine organism while dissecting. </li></ul>
  40. 40. Needle Probe <ul><li>Used to examine organism </li></ul><ul><li>while dissecting. </li></ul>

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