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Health and fitness club

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  • Time.stress.no healthy cantine.fastfood هذه السعرات العالية اكتر من 2000 تتحول الى دهون وهذا يسبب السمنه ومصر هى تانى دولة ع العالم ف مرض السمنه
  • 1200/100=12
  • الايراد
  • وهايكون فيه ايكسيل شييت كل طال دخل بياناته سيتم حفظه وسيختار وجبته طبقا للسعرات الحرارية سيكون فيه labels لكل الاطعمة وبها السعرات الحرارية والفوائد الغذائية للاقتناع بتناولها
  • Choose your plate according to calories
  • Part for fruits
  • Transcript

    • 1. Health AND Fitness cantine Name:Eman Abd El-Raouf Ahmed Biochemistry 2012
    • 2. Introduction(healthy food)
    • 3. The problem:
    • 4. The solution : Phase 1:healthy food contain vegetables and fruits That have small calories. Place: in our department biochemistry at first Then enlarge the place to all the faculty Number of individuals that buy this content :100 Duration :first 6 months at first then increase The duration Cost:1000 L.E in month -buying vegetables and fruits
    • 5. The profit margin of phase1-monthly Cost:1000 Percentage of profit margin of20% from total cost:200 Total cost +profit margin:1200
    • 6. Phase 1 :students must know their calories
    • 7. Phase 2 Choose large place-design
    • 8. The place outline:
    • 9. Part for choose your food according to calories
    • 10. Healthy food-service
    • 11. Meals according to calories Breakfast:
    • 12. Nutrition facts -calories
    • 13. lunch
    • 14. Drinks:
    • 15. The second part: sport-yoga
    • 16. Swot analysis factors positive negative internal strength weakness internal Suitable place Some vegetables not available internal Good service internal entertainment external opportunities threats external Marketing on net Competition from other cantinas outside the faculty
    • 17. Strategy of marketing Session yoga Online website Session about nutrition Diseases and nutrition Healthy food calories Advices
    • 18. Staff of the project manager marketer seller Yoga teacher cook
    • 19. Cost of the project Start-up cost Budget Total cost
    • 20. Sustainable cost Place cost: factor Monthly cost Annual cost water 200 2400 electricity 300 3600 gas 100 1200 Total cost:7200
    • 21. salary factor individual Monthly cost Annual cost director 1 6000 72000 cook 1 2000 36000 Yoga teacher 1 2000 36000 marketer 1 2000 36000 seller 1 2000 36000 Total cost:216000
    • 22. Transport cost factor Transport for fruit and vegetables Monthly cost Annual cost 500 6000 Total cost:6000
    • 23. Rent: factor Monthly cost Annual cost Rent of the place 2000 24000 Total cost:24000
    • 24. Total of sustainable cost:253200
    • 25. Cost of start up -cantina factor cost advertisement 2000 Kitchen and design the place 15200 Buying vegetables and fruits 10000 rent 24000 transport 6000 Total cost:57200
    • 26. Chart of the project start-up design the place rent veg and fruits transport advertisement
    • 27. Profit margin Total cost: 57200 Percentage of profit margin of 20% from total cost :11440 Total cost +profit margin:68640
    • 28. Thank you