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Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
Emily Braley Ignite Presentation
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Emily Braley Ignite Presentation

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  • Slide 1: emotional story about the negative effects consuming chemicals
  • •Slide 2: Hook/attention grabber: List of common/popular foods that contain harmful ingredients
  • Slide 3: The Big Idea (pages 78-79)
  • Slide 4: •What’s in it for your audience? I can provide them the knowledge on how to choose safe foods, and give them the opportunity to help ban these harmful ingredients.
  • Slide 5: Why should your audience listen to you? Explain your ethos (personal experience, expertise, and credibility).For the past year I have extensively researched this topic. I, myself, choose products that are free of harmful ingredients.
  • Slide 6: Call to Adventure (pages 38-39)
    •Our bodies are our tools. We all want our tools working to the best of their ability. Today, we will learn how to properly nourish our bodies, our loved ones, and our environment, in the literal hope of a brighter tomorrow.
  • Slide 7: Preview the three main points that will support your big idea 1) the negative effects on our bodies and our environment 2) false marketing 3) ingredients banned in other countries
  • Slide 8: Introduce and set up Supporting Point One
    Negative effects on our bodies and our environment
  • Slide 9: Factual or emotional evidence
    Facts that link these chemicals to health problems/cancer..
  • Slide 10: Factual or emotional evidence
    Facts that show how these chemicals are bad for our environment
  • Slide 11: Introduce and set up Supporting Point Two
    •Give an example of a false advertisement
  • Slide 13: Factual or emotional evidence
    I will break down and explain why/how the advertisement is deceiving
  • Slide 14: Introduce and set up Supporting Point ThreeList of chemicals allowed in the Untied states that are banned in other countries
  • Slide 18: Summarize the main points
  • Slide 19: Restate big idea
    I am revealing hidden chemicals in popular foods. I want to teach my audience how to protect/nourish our bodies and our environment.
  • Slide 20: Clincher/new bliss (page 44)•Provide ways the audience can use their voice to help ban these harmful chemicals.
  • Transcript

    • 1. Genetically Modified Foods: *Kills bees *Harms Humans hoto Credit: <a href="http://www.flickr.com/photos/32399948@N06/8565738072/">andres musta</a> via <a href="http://compfight.com">Compfight</a> <a href="http://creativecommons.org/licenses/by-nc-nd/2.0/">cc</a>
    • 2. They lurk among your favorites.. Photo Credit: <a href="http://www.flickr.com/photos/40640885@N07/4171661403/">lauren welter</a> via <a href="http://compfight.com">Compfight</a> <a href="http://www.flickr.com/help/general/#147">cc</a>
    • 3. we have to keep our bodies clean Photo Credit: <a href="http://www.flickr.com/photos/9510030@N05/2535012401/">Elsita (Elsa Mora)</a> via <a href="http://compfight.com">Compfight</a> <a href="http://www.flickr.com/help/general/#147">cc</a>
    • 4. I’ll teach you how...
    • 5. my family carries the BRACA 2 gene I “eat clean” to lower my chance of obtaining cancer
    • 6. our bodies are our tools
    • 7. 1.Harms our Bodies
    • 8. ..and our environment
    • 9. 2.The marketers are lying to YOU
    • 10. 3.Ingredients you consume..
    • 11. are banned in other countries.
    • 12. linked to hyperactivity in children AND their inability to learn
    • 13. Chemicals Can Cause Cancer Photo Credit: <a href="http://www.flickr.com/photos/36101699447@N01/219649104/">Irina Souiki</a> via <a href="http://compfight.com">Compfight</a> <a href="http://creativecommons.org/licenses/by-nc-nd/2.0/">cc</a>
    • 14. we are hurting our environment
    • 15. “lower cholesterol” “Real Food” “100 calories” “Natural” “Sugar-Free” “Fat-Free” “Organic” don’t fall for these words..
    • 16. Photo Credit: <a href="http://www.flickr.com/photos/48600074651@N01/2252824606/">chotda</a> via <a href="http://compfight.com">Compfight</a> <a href="http://creativecommons.org/licenses/by-nc-nd/2.0/">cc</a> reading ingredient labels is vital
    • 17. Chemicals allowed in the U.S. that are banned in other countries: Bromine: found in fruit flavored drinks; also used for keeping carpets from catching on fire and disinfecting swimming pools. Azodicarbonamide: found in frozen dinners; also used to make bleach and yoga mats BHA and BHT: found in Post, Kellogs and Quaker brand cereals.. Also in Diamond Nuts, Chex Mix and many gum brands. These waxy solids are known to cause cancer in rats. They are banned in Japan, England and other European countries.
    • 18. We are harming our bodies AND our environment. Marketing companies are LYING to us. We are consuming ingredients that are BANNED in other countries.
    • 19. reveal the hidden chemicals
    • 20. let your voice be heard.. http://www.change.org/petitions/fda-get-cancer-causing-chemicals-outof-all-food-packaging-now

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