2. Our aim
Our aim is to make a different unusual type of sweet. It is aimed
at the younger generation but still can be eaten by adults. We
thought about every aspect of the sweet and thought how we
could make it better, these are a few examples:
-Environmentally friendly
-Tastier
-Attractive
-unique
We tried hard to focus on these and we think we have covered
them all.
3.
We spent several months developing this
new product. It will revolutionise the way
we eat sweets. This presentation will
inform you of the new world of sweets. It
costs us 50p to make this and it cost you
only £2 to by!
E&E
factories
4. Compared to him I
can change colour
my packaging
biodegradable
and I last for a
month.
I stay the same colour
my packaging isn't
environmentally
friendly and I last for
about 10 seconds
5. Our inspiration came from the boiled sweets
which were made in 1747. We thought if we
based our ideas around this and added our
own touches we could make the boiled
sweet to a boiled sensation.
6. Nowadays they take every opportunity to
advertise their chocolate/sweets. It is amazing
what they come up with; the more eye catching
it is the more people will buy it or watch it which
helps to make more profit. What do you think the
next big sweets advert will be like? Tell us at the
end to get a malteser. See, I have advertised you
so get thinking!
But what really is moving eyebrows
to do with chocolate?
7. We called it u because we thought it goes
into you so it basically is you it changes colour
and is environmentally friendly so if you liked
our ideas it is for you.