1. HOSPITAL ACQUIRED INFECTIONS.Prepared By Dr. Anees A. AlSaadiMedical Resident R220.127.116.111
2. INTRODUCTION : Definition :  Are Group of infections.  No evidence of incubation on admission.  Caused by Variety of organisms.  Could be acute OR chronic.
3. BURDEN : Nosocomial infections are widespread. They are important contributors to morbidity and mortality. Cost either directly or indirectly.
4.  CDC :BURDEN  1.7 million infections.  99,000 associated deaths each year.3  5% of all hospitalizations in the US.  WHO:  8.7% of hospitalized patients had (HAI).
5.  WHAT ARE THE MOSTCOMMON INFECTIOUSE AGENTS ….. ?
6. INFECTIOUS AGENT: ( MRSA). Tuberculosis. Invasive group A streptococcal infections . Influenza. Clostridium difficile diarrhea . Scabies .
7. RESERVOIR:  Humans either the staff or the patients and medical associated procedures and environment are the usual reservoirs in this case.
8. PORTAL OF EXIST: PORTAL OF ENTRY : It is variable . It could be through:  Respiratory discharges e.g. influenza viruses.  Stool e.g. Rota virus and adenoviruses.  Skin e.g. Scabies .  Genito urinary
9. MOOD OF TRANSMISSION : All means of transmission being involved Except :  Soil contact  Vertical.
12. HOST SUSCEPTIBILITY : General medical condition: Environmental factors:• Chronic ill patients. • Variety of medical• Immunocompromised. procedures.• Long term medical devices . • Invasive techniques creating potential routes of• Long term antibiotics infection.• Bedridden state. • Drug-resistant bacteria.• Low activities . • Crowded hospital populations. • Poor infection control practices .
13. CLINICAL FEATURES : Pneumonia. Infectious diarrhea and foodborne illness. Septicemia. UTI . Decubitus ulcers . Conjunctivitis.
14. DIAGNOSIS AND TREATMENT : Diagnosis is clinical scenario oriented . Cultures for blood, urine, stool and even sputum samples. Viral serology should always be considered. Treatment is case oriented . But the initial must be empirical and wide spectrum coverage.
15. PREVENTION : General Measures:  Health education:  Not only to the patient or visitors but medical staff also.  Educate the medical staff about (HAI) mood of transmission . ect.
16.  Hand washing is very important issue .
17. PREVENTION Health promotion:  Provide the facilities for hand washing and personal hygiene.  Ideal settings to prevent blood diseases transmission.  Facilitate no crowding .
18. PREVENTION ENVIRONMENTAL Safe water supply . Prober disinfection. Sanitary disposal of waste . Food sanitation and food handlers control..
19. PREVENTION ENVIRONMENTAL  Dust control .  Control of respiratory droplets .  Regular instrumental sterilization.  Usage of disposal instruments.  Blood and its products screening.
20. PREVENTION Administrative measures:  Control infection committee :  To formulate the policies for infectious cases admission.  Coordinate all infection control facilities.  Formulates a medical staff rule when being ill.  Formulate rules for the visitors to the hospitals.
21. PREVENTION : SPECIFIC MEASURES: Vaccination :  All staff should be vaccinated for the most common organisms . Chemoprophylaxis :  This is applicable in some situations like in case of T.B contacts like nurses where INH must be given .
22. CONTROL : ( HIV, Hepatitis, Cases : Meningitis, T. Early case finding . B ) are of A level . Notification : Isolation : Many infections must be isolated like (active open T.B, MRSA ….ect. ) Disinfection : all patients secretions, fluids ect. Must be ideally disinfected. Treatment. Release .
23. CONTROL : CASES :  Rehabilitation : so important for both the inpatient and even the medical staff whom become infected by what ever organisms as (HAI) psychological rehabilitation and reassuring is essential as the medical rehabilitation.
24. CONTROL :CONTACTS : The general rule is applied depending on the case. Enlistment. Surveillance for early case finding and testing it by prober laboratory investigation. Immunization or chemoprophylaxis if applicable. Treatment is applicable.
25. ENVIRONMENTAL HAZARDS CONTROL:  Safe water supply .  Prober disinfection.  Sanitary disposal of waste .  Food sanitation and food handlers control.
26. ENVIRONMENTAL HAZARDS CONTROL:  Dust control .  Control of respiratory droplets .  Regular instrumental sterilization.  Usage of disposal instruments.  Blood and its products screening.  Collaborating .